169573 nilagang pata filipino pork broth soup vegetables Recipes
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pork tenderloin, cut into bite size piece, carrot, sliced and18 Morepork tenderloin, cut into bite size piece, carrot, sliced, garlic, minced and crushed, onion, sliced, cornstarch , dissolved in, water, chopped ginger, bamboo shoot, green bell pepper , cut into strips, jalapeno peppers, seeded and chopped, soy sauce, salt, cornstarch, tomato sauce, vinegar, rice wine, pork broth, soy sauce, sesame oil, salt and pepper2 hour 20 min, 20 ingredients
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chopped celery, chopped onion, olive oil, minced garlic and8 Morechopped celery, chopped onion, olive oil, minced garlic, water, cut fresh asparagus (1-inch pieces), chopped cabbage, minced fresh parsley, dried tarragon, cayenne pepper , optional, pork ramen noodles, cubed cooked pork30 min, 12 ingredients
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broth , i usually use a vegan chicken (can be vegetable, ... and12 Morebroth , i usually use a vegan chicken (can be vegetable, chicken, or beef), water, onion, chopped, black beans, salsa, cumin, garlic powder, cilantro (dried or fresh ), corn, salt , to taste, chili powder (optional), sour cream (optional), green onion, diced (optional)55 min, 13 ingredients
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vegetable oil, pork chops, trimmed, onion, chopped and12 Morevegetable oil, pork chops, trimmed, onion, chopped, garlic, minced, grain rice , parboiled, curry powder, ground cumin, dried oregano, diced or sliced zucchini (do not peel), chopped fresh roma tomatoes, diced sweet pepper (red, green or yellow ), salt, pepper, bay leaf, chicken stock1 hour 25 min, 15 ingredients
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water (chicken or vegetable broth should work fine too) and9 Morewater (chicken or vegetable broth should work fine too), pork shumai (frozen jumbo pack , ajinomoto brand), bok choy, cut in 2-3 pieces (spinach or similar vegetable), firm tofu (1 block), katsuo dashi no moto bouillon (this is a powder), bonito flakes (dried shaved bonito, comes in five 1oz packettes per package), kikkoman soy sauce (to taste), chili flakes (to taste), black pepper (to taste), sea salt (to taste)25 min, 10 ingredients
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olive oil and11 Moreolive oil, butternut squash (about 1 1/2 lb), peeled, seeded, and cut into 2-inch cubes, onion, cut into 6 wedges, water, couscous, minced fresh parsley leaves, mushrooms, halved, low-salt chicken broth or vegetable broth, apple cider or juice, all-purpose flour, raisins, mustard greens or swiss chard, stems and center ribs discarded and greens washed, spun dry, and coarsely chopped (about 2 cups)12 ingredients
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Pressure Cooker Pork and Beans (Emeril Lagasse)pork shoulder , cut into 1 1/2-inch pieces and23 Morepork shoulder , cut into 1 1/2-inch pieces, essence , recipe follows, vegetable oil, yellow onion, sliced, chicken stock or water, dried white beans , such as great northern or navy, picked over for stones or impurities, salt pork , cut into pieces, chopped, seeded tomatoes and their juices, minced garlic, light brown sugar, creole mustard, chili powder, bay leaf, fresh thyme, ground black pepper, salt, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 10 min, 24 ingredients
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Soup with Carrot and Chickenchicken broth, tomato or vegetable juice, grain rice and2 Morechicken broth, tomato or vegetable juice, grain rice, boneless chicken breast, cooked and cut into 1/2 inch dice, green onion, thinly sliced50 min, 5 ingredients
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Kitchen Sink Soupbroth (beef, vegetable, chicken - your choice) and7 Morebroth (beef, vegetable, chicken - your choice), minced garlic, leftover cooked chicken or beef, cut into chunks (meatballs are wonderful too!), carrots, cut into rounds, frozen chopped spinach, thawed, tortellini (your choice of filling), salt and pepper, grated parmesan50 min, 8 ingredients
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Pork Noodle Soup with Cinnamon and Anisecountry-style pork ribs, water, soy sauce and7 Morecountry-style pork ribs, water, soy sauce, chinese shaoxing wine or medium-dry sherry, dark brown sugar, head garlic , halved crosswise, cinnamon sticks, whole star anise, bean thread (cellophane) noodles, garnish: chopped cilantro ; sliced scallions2 hour 30 min, 10 ingredients
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Pork Pasta Soupwater, chicken bouillon, carrot, cabbage, pork (cubed ) and2 Morewater, chicken bouillon, carrot, cabbage, pork (cubed ), fresh ginger, pasta20 min, 7 ingredients
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Vegetable Ragoût with Cumin and Gingerolive oil, sliced onions, sliced carrot and13 Moreolive oil, sliced onions, sliced carrot, sliced fennel or celery, cinnamon stick, ground cumin, ground ginger, ground turmeric, saffron threads, crushed, diced peeled russet potatoes, canned low-salt chicken broth or vegetable broth, raisins, garbanzo beans (chick peas), drained, zucchini , halved lengthwise, cut crosswise into 1/2-inch-thick pieces, diced seeded tomatoes, sliced almonds, toasted (optional)16 ingredients
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Pork tenderloin with Tangerine Curry Saucetangerine juice, carrot, chopped, chopped fresh cilantro and12 Moretangerine juice, carrot, chopped, chopped fresh cilantro, grated peeled fresh ginger, garlic, sliced, jalapeno chile, seeded,minced, ground cumin, thai red curry paste, molasses, reduced sodium soy sauce, thai red curry paste, grated peeled fresh ginger, pork tenderloin, trimmed, vegetable oil, chilled butter , cut into pieces4 hour 25 min, 15 ingredients
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