140427 nilagang pata baka pork broth vegetables Recipes

pork (belly is best, but use a whole cut), vegetable oil (for deep frying), palm sugar (dry , see description), fish sauce, oyster sauce, shallots, deep-fried, coriander leaves, coriander (3 roots scraped and diced), salt (pinch of ), garlic cloves, peeled, white peppercorns, star anise , roasted and ground

boneless pork chops, vegetable oil, pork stuffing mix, apple pie filling , with cinnamon

thick) boneless pork chops, vegetable oil, salt and pepper to taste, onion, diced, apple, cored and diced, unsweetened applesauce, apple juice, margarine, chicken bouillon granules, garlic, crushed, ground curry powder , or to taste, salt and pepper to taste

all-purpose flour , or as needed, boneless country-style pork ribs, vegetable oil, butter, onion, chopped, ketchup, vinegar, worcestershire sauce, brown sugar, dry mustard, salt, water

garlic cloves, chopped peeled ginger, curry powder, pork tenderloins, vegetable oil, onion, chopped, tomatoes , cut into 1-inch pieces, peach, chopped, chopped thyme, sugar (optional)

distilled white vinegar, water, sugar, carrots, scallions, very thinly sliced diagonally, egg, panko (japanese bread crumbs), boneless center-cut pork chops, vegetable oil

pork chops, vegetable oil, orange juice, water, brown sugar, lemon juice, cornflour (i change that from cornstarch), chicken stock powder, mandarin oranges, drained, green pepper, sliced

pork shoulder, vegetable oil, brown gravy mix, water, honey, soy sauce, red wine vinegar, ginger, garlic salt, carrots, sliced thin, onion, in wedges, green pepper, cut in squares, cooked rice or cooked egg noodles

pork chops, vegetable oil (small amount for browning chops), onion, chopped, vinegar, chili powder, pepper, maple syrup, water, worcestershire sauce, salt, flour (as needed to thicken the gravy)

pork roast , trimmed of fat, vegetable oil, soy sauce, coffee, bay leaves, garlic clove, minced, oregano, onions, sliced

pork tenderloin, vegetable oil, balsamic vinegar, garlic cloves, minced, crushed rosemary, worcestershire sauce, pepper

black pepper, garlic powder, paprika, pork chops, vegetable oil, bacon grease, flour , for dredging

boneless fresh pork, cut into 3/4-inch cubes (fresh shoulder meat), onion, sliced and separated into rings, soy sauce (import. if avail), salt, pepper, frozen peas, fresh mushrooms, sliced, cornstarch, water, cold, pimiento, sliced (2 ozs), salted cashews or 1 cup peanuts

pork shoulder, vegetable oil, chopped celery, chopped onions, flour, bean sprouts, chop suey vegetables, mushrooms, soy sauce, sorghum molasses, salt, pepper

boneless sirloin pork chop, vegetable oil, vegetable juice, beef bouillon cube (dissolve into vegetable juice), chunky salsa (i used price chopper s cilantro salsa), peach preserves, cornstarch

vegetable oil, garlic, sliced very thin, onions, medium. dice, carrot, medium. dice, celery, medium. dice, kosher salt, rutabagas, medium. dice, zucchini, medium. dice, button mushrooms, sliced thick, green beans, trimmed, and cut in 1/2, dried thyme, black pepper, ground fresh, cabbage, in 1 in. dice, turnip greens, blanched and chopped, whole tomatoes , crushed by hand, dark red kidney beans, beef broth, vegetable broth, elbow macaroni, italian parsley , chiffonade, jalapeno, small dice, hot sauce

dark brown sugar, apple cider vinegar, water, minced peeled fresh ginger, grated lemon peel, cinnamon stick, fresh rhubarb, dried currants, pork tenderloins, vegetable oil

minced onion, minced green bell pepper, unsalted butter, chopped fruitcake, four 1-inch-thick rib pork chops, vegetable oil