201 navy canned Recipes

ortega taco seasoning, canned black beans, canned kidney beans, canned navy beans, canned pinto beans, canned red beans, tomato sauce, chicken broth

dry beans , lima, navy, pinto, chick peas or other beans, water, oil preferably olive oil, onion, chopped, garlic, minced or pressed, canned tomatoes, crushed, ketcup, dried mint leaves, crumbled (optional), sat and pepper

olive oil, garlic cloves, peeled and minced, fresh rosemary, minced (or crush 1 tsp. dry), white pepper (or if you don tsp mind seeing it in the dip, black is fine), cokked white beans or two 14- to 16- oz. cans navy, great northern, or cannellini (my favorite) beans, rinsed and drained, extra-virgin olive oil, for garnish

kidney beans , canned, navy beans , canned, black beans , canned, tomato, diced, green onions, sliced, yellow pepper, diced, sunflower oil, rice syrup, lemon juice, salt, black pepper, garlic clove, minced, dijon mustard

canola oil, onion, diced, garlic, minced, chili powder, ground cumin, cayenne pepper or ground chipotle chile (to taste), tomatoes, crushed , 1 can, tomatoes, chopped, kidney beans, dark red, 1 can rinsed, beans, small white (such as navy beans), 1 can rinsed, black beans, 1 can rinsed, water, black pepper

extra virgin olive oil, onion, diced, garlic cloves, minced, dried savory, ground sage, canned low sodium chicken broth, vegetable juice (such as v-8), red wine vinegar, canned diced tomato (no-salt added), canned navy beans or 1 cup chickpeas, drained and rinsed, sliced carrots, drained, cut green beans, drained, sliced mushrooms, drained, parmesan cheese (optional)

extra-virgin olive oil, onion, diced, garlic, minced, dried savory, ground sage, canned, low-sodium chicken broth, vegetable juice (such as v-8), red wine vinegar, canned, diced tomatoes (no-salt added), canned navy beans or chickpeas, drained and rinsed, sliced carrots, drained, cut green beans, drained, sliced mushrooms, drained, parmesan cheese (optional)

sweet onion , halved lengthwise and thinly sliced (2 cups), butter, maple syrup or 1/2 cup, white balsamic vinegar or 1/3 cup lemon juice, brown sugar, snipped fresh sage, tomato paste, salt, fresh ground black pepper, canned navy beans, rinsed and drained, canned butter beans, rinsed and drained, canned garbanzo beans, rinsed and drained (chickpeas), sour cream or creme fraiche, yellow tomatoes (optional) or tomatoes (optional) or green tomato, chopped (optional), sage leaf (optional)

cooked navy beans (or you can use canned navy beans about 4 cans. make sure the beans are drained., onion diced, i can of crushed pineapple drained and 1 can of pineapple tid bits. drained. buy the large cans ., use the juice of the pineapple to add moisture to the beans mix with brown sugar, chopped bacon ( you can fry the bacon first or just put in beans uncooked. i use it uncooked my self. for a change use sauage, link or ground., brown sugar (can use splenda )., catsup .

dried rigatoni pasta, white kidney beans (cannellini) or 1 (15 oz) can great northern beans or 1 (15 oz) can navy beans, rinsed and drained, italian-style stewed tomatoes, cooked smoked turkey sausage, sliced 1/2-inch thick, snipped fresh basil, shaved asiago cheese (1 oz.) or 1/4 cup finely shredded asiago cheese (1 oz.)

cooked chicken, onions, diced, pepper red bell pepper, raw, pepper poblano pepper, raw, garlic minced, low sodium chicken broth, cannellini beans (canned ), great northern beans, canned, navy beans, canned, cooked, diced green chiles, chipolte pepper in adobe sauce + 1 tsp adobe sauce, stewed tomatoes , original recipe, spices , cayenne pepper, oregano, ground, salt

sliced dried smoked sausage (can use more or less ), olive oil, onion (quartered or very coarsley chopped), minced fresh garlic, crushed red pepper flakes (or to taste, adjust to suit heat level), dried basil, dried oregano, chicken broth (can use half broth and water), chicken bouillon powder (or use 2 small packages oxo chicken boullion powder), diced tomatoes with juice, tomato sauce, cannellini beans, rinsed and drained, navy beans, rinsed and drained, grated parmesan cheese (can use more ), fresh ground black pepper (or to taste), uncooked small shell pasta

bread, i use white, canned pea beans (out of the can or fridge, not heated, and drained of any extra juice) or canned navy beans, as many as you like, loaded about 1-inch thick. (out of the can or fridge, not heated, and drained of any extra juice), mayonnaise , to taste, salt and pepper, to taste

chicken broth, water, raw boneless chicken breast, diced, diced potatoes, diced onions, diced carrots, diced celery, canned butter beans, canned black beans, canned light red kidney beans, canned navy beans, canned black-eyed peas, canned chick-peas or 16 oz garbanzo beans, canned veg-all or 15 oz mixed vegetables, canned italian-style diced tomatoes or 32 oz fire-roasted tomatoes, canned of ro-tel diced tomatoes and green chilies, instant barley, canned tomato paste, tomato sauce, italian spices or 1 tbsp oregano, sugar, salt & pepper, tabasco sauce (optional)

vegetable oil cooking spray, onion, chopped, garlic, minced, chopped fresh gingerroot, jalapeno pepper, finely chopped, mushrooms , cut into fourths, flour, boneless skinless chicken breasts, cubed, canned white beans , such as navy or 1 1/4 lbs great northern beans, drained and rinsed, organic low sodium chicken broth, dried oregano leaves, ground cumin, ground coriander, ground cinnamon, bay leaf, tomato, green onions, thinly sliced, green olives or 1 tbsp black olives, green olives or 1 tsp black olives, chopped cilantro or 1 tbsp parsley, chopped cilantro or 1 tsp parsley, guacamole (to be sreved on the side or set up as a chili bar), sour cream (to be served on the side or set up as a chili bar), salsa (to be served on the side or set up as a chili bar), corn tortilla strips (to be served on the side or set up as a chili bar), water, basmati rice, saffron

dried small white navy beans (i use canned and avoid the soaking), well marbled boneless lamb stew meat , trim and cut into 1 inch cubes, all-purpose flour (plain ), olive oil, chopped fresh rosemary, chopped fresh thyme, bay leaves, garlic cloves, minced, lamb stock (i use chicken.) or 6 cups beef stock (i use chicken.) or 6 cups veal stock (i use chicken.), white pearl onions, carrots, peeled and cut in 1 inch lengths, pearl barley, red potatoes, unpeeled and quartered, fresh peas (i use canned peas) or 1 cup thawed frozen peas (i use canned peas), salt, fresh ground pepper

steak, boneless, cubed into 3/4-inch pieces (i used london broil), pork roast, boneless, cubed into 3/4-inch pieces, ground beef , lean, bacon drippings (or oil), onion, large, diced, green pepper, diced, red pepper, diced, banana pepper, finely diced, jalapeno pepper, finely diced, diced tomatoes , 2 cans (do not drain), chilies, diced, black beans, canned, navy beans, canned (or great northern), kidney beans, canned (doesn tsp matter if they re light or dark red), garlic, minced, chili powder, cumin, ground, salt (to taste), black pepper (to taste), red pepper (to taste), beer (i prefer a lager but whatever kind you like)

sliced mushrooms, drained, cut green beans, drained, sliced carrots, drained, vegetable juice (such as v8), canned navy beans or chickpeas, drained and rinsed, canned, diced tomatoes (nosalt added), canned, lowsodium chicken broth, dried savory, extra virgin olive oil, garlic, minced, ground sage, onion, diced, parmesan cheese (optional), red wine vinegar