1323 navel julius Recipes

navel orange, yellow beefsteak tomatoes (1 3/4 lb), coarsely chopped, yellow bell peppers, coarsely chopped, cucumber, peeled and coarsely chopped, onion, chopped, garlic clove, chopped, olive oil, sherry vinegar, hot sauce such as tabasco , or to taste, diced cucumber ; diced yellow bell pepper; chopped fresh chives

navel oranges , scrubbed, sugar, whole star anise, vanilla bean , split lengthwise, unsalted butter, room temperature, plus more for pan, dried currants, grand marnier or other orange-flavored liqueur, cake flour, baking powder, kosher salt, light brown sugar, fresh orange juice, heaping ) orange marmalade, grated orange zest, eggs, whole milk or half-and-half

navel oranges, a 12-oz bag fresh or unthawed frozen cranberries, picked over (about 3 1/2 cups), honey

navel oranges, pineapple, peeled, cored , and cut into cubes, coconut, shredded fresh, fresh frozen, or packaged sweetened , according to taste or tradition, banana, maraschino cherries, drained well (optional)

navel oranges, peeled and coarsely chopped , discarding tough membranes, chianti or other italian red wine

navel oranges, sugar, all-purpose flour, salt, eggs, separated, whole milk, unsalted butter, melted and cooled, fresh lemon juice

navel oranges, earl grey tea bags, cardamom pods, sugar, pitted prunes (about 7 oz)

navel orange, fresh or frozen pitted tart cherries (about 2 pints fresh , picked over), chopped onion, chopped green bell pepper, chopped red bell pepper, brown sugar, balsamic vinegar, minced peeled fresh gingerroot, dried hot red pepper flakes, ground cardamom, dried mint, crumbled, ground allspice, salt

navel oranges (preferably cara cara), all peel and white pith cut away, oranges sliced into thin rounds, floral honey (such as tupelo or orange blossom), pomegranate molasses, ground cinnamon, fine sea salt, medjool dates, pitted, chopped

chopped peeled fresh gingerroot, navel orange , including the rind, chopped, a 12-oz bag of cranberries , picked over, sugar , or to taste

navel orange, unsalted butter, cut into 4 pieces, grand marnier or other orange-flavored liqueur, sugar, strawberries, trimmed (3 cups), mascarpone or greek yogurt

navel or juice orange, dry white wine, sugar, water, vanilla bean , halved lengthwise, dried figs (preferably calimyrna; about 1 cup), dried apricots (about 1 1/3 cups), pitted prunes (about 1 1/4 cups), lightly sweetened low-fat sour cream (optional)

navel oranges, sugar, water, grand marnier or other orange-flavored liqueur, shelled natural pistachios, chopped (about 3 tbsp)

navel oranges, chopped shallot, mayonnaise, fresh lemon juice, black pepper

navel orange, garlic cloves, minced and mashed to a paste with 1/2 tsp salt, shallots, chopped fine (about 1/3 cup), chopped fennel bulb (sometimes called anise), fennel seeds, unsalted butter, dry white wine, chicken broth, mussels (preferably cultivated), scrubbed well and beards pulled off, chopped fresh parsley leaves