Oranges in Marsala Recipe

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Oranges in Marsala
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Ingredients
3
Count
Nutrition
96
Calories
Total time
50
Minutes
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Ingredients:

  • 1/2 cup sugar

Directions:

  1. Squeeze enough juice from 1/2 orange to measure 2 tablespoons. Cut peel, including all white pith, from remaining 4 oranges with a sharp knife and discard, then cut oranges crosswise into 1/4-inch-thick slices.
  2. Cook sugar in a dry small heavy saucepan over moderate heat, undisturbed, until it begins to melt. Continue to cook, stirring occasionally with a fork, until sugar is melted into a deep golden caramel. Add juice and wine carefully (caramel will harden and steam vigorously). Cook over moderately low heat, stirring, until caramel is dissolved, about 5 minutes. Remove sauce from heat.
  3. Arrange orange slices, overlapping, in 4 shallow bowls and spoon sauce over fruit. Let macerate at least 30 minutes before serving.
  4. Cooks' note: • Orange slices with sauce can be prepared 4 hours ahead and kept, covered, at room temperature.
  5. Each serving contains about 181 calories and 1 gram fat. Nutritional analysis provided by Gourmet
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.85 Kcal (401 kJ)
Calories from fat 20.25 Kcal
% Daily Value*
Total Fat 2.25g 3%
Cholesterol 5.63mg 2%
Sodium 251.55mg 10%
Potassium 0.3mg 0%
Total Carbs 19.5g 7%
Sugars 14.7g 59%
Protein 0.38g 1%
Vitamin C 0.8mg 1%
Iron 0.4mg 2%
Calcium 0.2mg 0%
Amount Per 100 g
Calories 86.64 Kcal (363 kJ)
Calories from fat 18.31 Kcal
% Daily Value*
Total Fat 2.03g 3%
Cholesterol 5.08mg 2%
Sodium 227.39mg 10%
Potassium 0.27mg 0%
Total Carbs 17.63g 7%
Sugars 13.29g 59%
Protein 0.34g 1%
Vitamin C 0.7mg 1%
Iron 0.3mg 2%
Calcium 0.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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