28 nasturtium Recipes

nasturtium leaves, garlic cloves, olive oil, drops tabasco sauce, walnuts

nasturtium petals (whole flowers), cream cheese, softened, garlic clove, minced fine, fresh chives (you may use chive blossoms, chopped), chopped fresh lemon verbena (or lemon balm, lemon thyme, lemon basil, lemon catnip, or lemon zest), salt and pepper (optional)

mayonnaise or 1 cup substitute, like nayonaise, minced garlic, grated lemon , rind of, chopped nasturtium leaves

cream cheese, softened, chopped nasturtium flowers, prepared horseradish, crackers or snack rye bread

lemon juice, chives, chopped nasturtium blossoms, dijon mustard, olive oil

lemon juice, sliced chives or chopped green onions, chopped nasturtium flowers or watercress, dijon mustard, salad or extra-virgin olive oil

dried farfalle (bow-tie) pasta, lemon juice, extra-virgin olive oil, fresh-ground pepper, crumbled feta cheese, english cucumber sticks (see notes ), salt, calendula or marigold petals (see notes), nasturtium blossoms, rinsed and drained, tender nasturtium leaves or butter lettuce leaves, rinsed and drained

rose petals (or other edible flowers), fresh raspberry, granulated sugar, orange juice, cranberry juice, orange , cut into triangles

unsalted butter, at room temperature, lemon peel, grated, lemon juice, nasturtium blossoms, finely chopped

marigold vinegar or 1 pint tarragon vinegar, sugar, pickling salt, red onion, chopped fine, garlic, thinly sliced, whole peppercorns, fresh nasturtium buds

chicken stock, olive oil, butter, chopped yellow onions, minced garlic, arborio or carnaroli rice, dry white wine, sliced green onions, green tops only, kosher salt, fresh cracked white pepper, grated parmigiano-reggiano, shredded or torn , well washed nasturtium flowers, torn fresh chervil leaves, sliced chives, for garnish

red nasturtium petals (or petals-other colors may be used too), safflower oil (or other neutral oil), garlic clove, skinned (optional)

cream cheese, softened, heavy cream, fresh chives, minced, salt, nasturtium blossoms

unsalted organic butter, room temperature (1 stick), organic nasturtium petals, fresh nasturtium leaves or 2 -4 a few sprigs fresh parsley, chives, leaves (optional), unsalted organic butter, room temperature (1 stick), barely open organic common chive blossoms, florets (petal clusters), fresh parsley (or 8 or 10 large chive leaves), unsalted organic butter, room temperature (1 stick), superfine sugar (sometimes called baker s sugar) or 1 tsp finely granulated sugar (sometimes called baker s sugar), almond extract, generous handful of fresh organic edible rose petal (from the fragrant old-fashioned types, such as belle of portugal, any of the rugosa roses and damask)

nasturtium blossoms (pesticide-free), cream cheese, at room temperature, capers