7 herb cheese scones Recipes

  • Cheese and Chive Scones
    self-raising flour, mustard powder, cayenne pepper, salt and
    5 More
    self-raising flour, mustard powder, cayenne pepper, salt, soft low-fat cheese , with added herbs, fresh snipped chives, plus extra to garnish, skim milk, cheddar cheese, grated, light spreadable cheese with garlic and herbs
    30 min, 9 ingredients
  • Irish Buttermilk Scones / Cheese & Herb Scones
    self-raising flour (preferably self-raising soda bread fl... and
    9 More
    self-raising flour (preferably self-raising soda bread flour), salt, butter or 1 oz hard margarine, egg, beaten, buttermilk, eggs or milk, to glaze, cinnamon sugar , to dust, dry mustard, cheese, grated, fresh herbs, chopped (basil or whatever you like)
    30 min, 10 ingredients
  • Herb and Cheese Scones Herb and Cheese Scones
    recipe white soda bread with herbs, recipe follows and
    8 More
    recipe white soda bread with herbs, recipe follows, grated mature cheddar cheese, egg wash , 1 egg and 1 tsp milk, whisked together, white unbleached flour, salt, baking soda, buttermilk, recipe white soda bread dough, chopped fresh herbs , e.g. rosemary or sage, thyme, chives, parsley
    35 min, 9 ingredients
  • Herb and Cheese Scones With Chive Cream Herb and Cheese Scones With Chive Cream
    self-raising flour, salt, cayenne pepper and
    7 More
    self-raising flour, salt, cayenne pepper, butter, chilled, chopped, mixed herbs, finely chopped (such as oregano, rosemary and dill), grated light tasty cheese, reduced-fat milk, natural yoghurt, chopped chives, fat-free shaved leg ham
    22 min, 10 ingredients
  • Manchego, Herb, and Sun-Dried Tomato Scones Manchego, Herb, and Sun-Dried Tomato Scones
    all-purpose flour (about 9 oz), baking powder, salt and
    7 More
    all-purpose flour (about 9 oz), baking powder, salt, chilled butter, cut into small pieces, shredded manchego cheese, chopped ready-to-use sun-dried tomatoes (2 oz), chopped fresh basil, low-fat buttermilk, egg whites
    10 ingredients




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