136930 napa dave foil covered cabernet sauce Recipes

kosher salt, paprika, granulated garlic, dried thyme, ground black pepper, racks baby back ribs , each 2 to 21/2 lb, hickory wood chips , soaked in water for at least 30 minutes, prepared barbecue sauce

full-bodied red wine (such as cabernet sauvignon), chopped shallots, beef demi-glace, thyme sprigs, bay leaf, chilled unsalted butter, cut into small pieces, salt, freshly ground black pepper

well-shaken buttermilk, mayonnaise, cider vinegar, minced shallot, sugar, chopped chives, napa cabbage, cored and thinly sliced crosswise (4 cups), radishes, diced, celery ribs, thinly sliced diagonally

english cucumbers (see note ) or 1 armenian cucumber, diced (see note), head napa cabbage, thinly sliced, jicama , cut in julienne strips, tart apple, diced, dried cranberries, chopped walnuts, salt & fresh ground pepper, lemon juice, canola oil, dried rosemary (very well crumbled ), celery seed (see note ), creme fraiche

shredded napa cabbage, shredded bok choy, very thin sweet red pepper strips, seasoned rice vinegar or 1/4 cup white vinegar, toasted sesame oil, red onion , very thin sliced crescents (optional)

pumpkin seeds rinsed, worcestershire sauce, melted butter, cayenne pepper, garlic salt

crispix, cheez it, pretzel sticks, nuts, melted butter, worchestershire sauce, legault salt, garlic salt, m & s

cabernet sauvignon, shallots, minced, bay leaf, fresh thyme sprigs

diced tomatos for chili, beef broth or stock, kidney beans undrained, pinto beans w/jalapenos undrained, tomato sauce, cube beef boullion, butter, great value mild chili seasoning, green pepper chopped, ground beef or chili meat, minced garlic, salt and pepper, onions diced or 1 xlarge onion diced

grated fresh lemon zest, fresh lemon juice, dijon mustard, salt, black pepper, extra-virgin olive oil, napa cabbage, firm-ripe avocado, grape tomatoes, halved

white-wine vinegar, vegetable oil, chopped scallion, caraway seeds, chopped fine, sliced napa cabbage

sliced napa cabbage (about 3/4 lb), carrot, grated, minced fresh dill, sugar, salt, olive oil, red-wine vinegar , or to taste

olive oil, frozen peas (about 6 oz), thawed, napa cabbage, trimmed and sliced thin crosswise (about 4 cups), prosciutto, chopped fine (about 1/4 cup), freshly grated lemon zest, fresh lemon juice , or to taste, freshly grated parmesan cheese

head napa cabbage, stalks bok choy, stalk celery, thinly sliced, apples, diced (i recommend a crisp, sweet-tart variety such as fuji or gala), pecans, coarsely broken, canola oil or 1/2 cup other light-flavored oil, balsamic vinegar, celery seed, fresh ginger, very finely minced, prepared brown mustard, salt (to taste), splenda sugar substitute

well-shaken buttermilk, mayonnaise, cider vinegar, minced shallots, sugar, salt, pepper, chopped chives, napa cabbage, cored and thinly sliced, radishes, thinly sliced, celery ribs, thinly sliced diagonally

sliced napa cabbage (about 3/4 lb), carrot, grated, minced fresh dill, sugar, salt, olive oil, red wine vinegar (to taste)

napa cabbage, shredded, jicama, shredded (i use a veggie peeler to get thin curls), apple, cored and chopped (i recommend using granny smith apples), shallot, finely chopped, dried cranberries, pecans or 1/4 cup walnuts, chopped, olive oil or 2 tsp walnut oil, apple cider vinegar, honey, salt and pepper, to taste

daikon radish, about 4 oz. peeled and thinly sliced lengthtwise into 18 pieces, scallions, white part only , halved lenghtwise, bottom left intact, mirin, rice wine vinegar, saffower oil, sesame oil, coarse salt, head napa cabbage, cored and finely shredded , about 6 cups, fresh lotus root, rinsed , and thinly sliced crosswise into about 18 pieces, silken tofu, drained and cut into six 2-inch cubes