63789 nanas wilted lettuce salad Recipes

torn leaf lettuce or 8 cups spinach (i prefer spinich greens), sliced green onion, pepper, bacon, diced, white wine vinegar, lemon juice, sugar, salt, hard-boiled egg, chopped

bacon, cut up, vinegar, water, green onions with tops, sliced, sugar, salt, pepper, torn leaf lettuce, hard-boiled egg, chopped

torn leaf lettuce, chopped onion, bacon strips, diced, red wine vinegar, sugar, water, salt and pepper to taste, hard-cooked egg, sliced

apple cider vinegar, brown sugar, water, all-purpose flour, onion, chopped, head lettuce, broken up, bacon, hard-boiled eggs

head lettuce , broken into bite sized pieces., green onions , sliced including tops, fried bacon, broken into pieces, bacon grease, eggs, cider vinegar, sugar , to taste, water

lettuce, bacon, vinegar, green onion, chopped, salt, pepper, sugar

green leaf lettuce (or an equal amount of garden lettuce if you should be so lucky!), green onion, tops only, sliced small, bacon, diced , fried crisp, and drained, cream or 1 cup evaporated milk, cider vinegar, salt, sugar

bacon bits, white vinegar, equal sugar substitute, pepper, leaf lettuce, washed and dried, green onions, chopped (with the tops ), olive oil

leafy lettuce, bacon, eggs, stalks of green onions, two of salt (this depends if you like salt you can add to your taste), vingar, cooking oil, pot, skillet, metal mixing bowl, plate, plate, paper towels

bacon, dry mustard, salad oil, vinegar, onion salt, spinach (fresh from garden, washed and stemmed)

green leaf lettuce (or whatever lettuce you prefer), cucumber, chopped, radish, chopped, tomato, chopped, broccoli, chopped, cauliflower, chopped, yellow pepper, sliced, low fat cottage cheese, hard-boiled egg, shelled and coarsely chopped, green onion, thinly sliced (or about 2 tbsp fresh chives), red bell pepper, finely chopped, mustard, tomato (about six slices)

romaine lettuce, chopped (6 cups), iceberg lettuce, chopped (6 cups), mushroom, sliced, green pepper, chopped, vegetable oil, red wine vinegar, powdered sugar (or to taste), paprika, salt, dry mustard, worcestershire sauce, lemon juice (preferably fresh ), orange juice, garlic cloves, pressed

bosc pears, peeled, halved and cored, extra-virgin olive oil, hazelnuts, ripe taleggio cheese , outer rind removed, head romaine lettuce , tough outer leaves and leathery tops removed, cut lengthwise into quarters with the stalk left intact, kosher salt, champagne vinegar

lettuce, cut in 1/2-inch slices, scallion, finely chopped, eggs, hard boiled and chopped, bacon, cider vinegar, sugar, heavy cream, salt, black pepper

heads of leaf lettuce, bacon , cooked till crispy, green onions, sliced thinly, cider vinegar, sugar, salt, pepper

lettuce, chopped, red onions, sliced, cauliflower, chopped, bacon, cooked & crumbled, salad dressing (mayonnaise), kraft parmesan cheese

salad bowl full of new leafy lettuce leaves, a large red onion, sliced thinly into 1/2 rings, cream, sugar, vinegar

salad dressing, ranch dressing, grated parmesan cheese, sugar, red onion, chopped, bacon, cooked and crumbled, head cauliflower , cut into pieces, romaine lettuce , torn