Smokey Mountain Wilted Lettuce Recipe

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Smokey Mountain Wilted Lettuce
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  1. Put lettuce, scallions, and eggs in a salad bowl.
  2. Cook bacon in a heavy skillet over moderate heat, turning occasionally until crisp.
  3. Transfer to paper towels to drain and pour off all but 2 Tbsp fat from the skillet.
  4. Add vinegar and sugar to bacon fat and cook over moderate heat, whisking, until sugar dissolves.
  5. Whisk in cream, salt, and pepper, then boil until thickened slightly.
  6. Pour hot dressing over salad and toss well.
  7. Season salad with salt and pepper, if necessary, and crumble bacon over top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.27 Kcal (684 kJ)
Calories from fat 119.16 Kcal
% Daily Value*
Total Fat 13.24g 20%
Cholesterol 94.07mg 31%
Sodium 336.32mg 14%
Potassium 274.17mg 6%
Total Carbs 3.48g 1%
Sugars 0.73g 3%
Dietary Fiber 1.13g 5%
Protein 6.4g 13%
Vitamin C 4.8mg 8%
Iron 1.2mg 7%
Calcium 51.9mg 5%
Amount Per 100 g
Calories 102.71 Kcal (430 kJ)
Calories from fat 74.96 Kcal
% Daily Value*
Total Fat 8.33g 20%
Cholesterol 59.18mg 31%
Sodium 211.57mg 14%
Potassium 172.48mg 6%
Total Carbs 2.19g 1%
Sugars 0.46g 3%
Dietary Fiber 0.71g 5%
Protein 4.03g 13%
Vitamin C 3mg 8%
Iron 0.8mg 7%
Calcium 32.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
  • 4

Good Points

  • saturated fat free,
  • sugar free

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