118 mussels with potatoes and Recipes

  • Mussels Steamed with Bacon, Beer, and Fennel
    fennel bulb with stalks and
    8 More
    fennel bulb with stalks, applewood-smoked bacon , cut crosswise into thin strips, red potatoes , cut into 1/2-inch pieces (about 2 cups), kosher salt, freshly ground black pepper, beer, mussels , scrubbed and debearded (about 40), green beans, trimmed and cut into 1/3-inch pieces (about 3/4 cup), fresh lemon juice
    9 ingredients
  • Yukon Potato Quenelle With A Mussel And Pea Broth
    potato quenelles and
    17 More
    potato quenelles, yukon potatoes cut into 1 1/2 cubes with skins on (flavor-flavor ), tumeric, sea salt, sunflower oil, green onions chopped fine, indian green chilies chopped fine, cumin seed, mango powder (amchur), unsalted butter, mussels, mussels, shallots minced, ginger minced, garlic buds minced, fresh peas or diced sugar snap peas, water, dry white wine
    25 min, 18 ingredients
  • Curried Mussel Pan Roast
    yukon gold potatoes , cut into 1 1/2-inch pieces and
    11 More
    yukon gold potatoes , cut into 1 1/2-inch pieces, olive oil, salt, freshly ground black pepper, tomatoes, light coconut milk, curry powder, ears fresh corn, shucked and cut crosswise into 2-inch pieces, mussels , scrubbed, chopped green onions, chopped fresh mint, lime wedges
    12 ingredients
  • Corn, Clam, and Mussel Chowder
    bacon, chopped (slices of), onion, chopped and
    12 More
    bacon, chopped (slices of), onion, chopped, celery, chopped, thyme, chopped, red potatoes, diced, clam juice, fresh corn kernels, mussels , scrubbed and debearded (about 1 lb), half-and-half, low-fat milk, all-purpose flour, minced clams , liquid reserved, salt, fresh thyme sprig
    1 hour , 14 ingredients
  • Curried Mussels with Oven Frites
    russet potatoes (about 10 oz. each), olive oil, paprika and
    11 More
    russet potatoes (about 10 oz. each), olive oil, paprika, salt, pepper, diced (1/4 in.) onion, diced (1/4 in.) carrots, diced (1/4 in.) celery, dried thyme, curry powder, dry white wine, canned diced tomatoes or 1 cup chopped firm-ripe tomatoes, creme fraiche or sour cream, mussels , beards pulled off, scrubbed
    14 ingredients
  • Moule Frites (Mussels With Chips)
    fresh mussels, spring onions, shallot, finely chopped and
    12 More
    fresh mussels, spring onions, shallot, finely chopped, fat garlic cloves, finely chopped, deseeded red chile , to taste, fresh thyme, flat leaf parsley, olive oil, dry white wine, pernod (optional), creme fraiche, potatoes, about 300g each, peeled (preferably maris piper, king edward or weltje), herbes de provence, fresh rosemary, oil , for roasting
    40 min, 15 ingredients
  • Moules Frites - French/Belgian Bistro Style Mussels and Chips
    fresh mussels, onion, peeled and finely chopped and
    12 More
    fresh mussels, onion, peeled and finely chopped, shallot, peeled and finely chopped, fat garlic cloves, peeled and crushed, chopped fresh thyme, chopped fresh flat-leaf parsley, chopped fresh chervil, olive oil, dry white wine , such as muscadet, pernod (optional) or 1 tsp pastis (optional), creme fraiche (optional), potatoes, peeled and cut into thin strips, salt, oil , for deep frying
    15 min, 14 ingredients
  • Innkeeper's Mussel Chowder Innkeeper's Mussel Chowder
    mussels in shells, dry white wine or water and
    9 More
    mussels in shells, dry white wine or water, skinned potatoes, onion (1/2 lb.), stalk celery (3 oz.), butter or margarine, curry powder, dried basil, tomato sauce, whipping cream, salt and pepper
    11 ingredients
  • Tiella Di Cozze (Mussel Casserole) Tiella Di Cozze (Mussel Casserole)
    mussels, cleaned and debearded, dry white wine and
    9 More
    mussels, cleaned and debearded, dry white wine, extra virgin olive oil, onion, thinly sliced, tomatoes, cut in half, potato, peeled and thinly sliced, salt and pepper, grated pecorino romano cheese, breadcrumbs, chopped flat leaf parsley, egg, slightly beaten
    1 hour , 11 ingredients
  • Potato and Seafood Crepes Potato and Seafood Crepes
    scallops (without shell ), shrimp (withouth shell) and
    13 More
    scallops (without shell ), shrimp (withouth shell), mussels (without shell ), purple onions, potatoes, eggs, cream, fish stock, butter, flour, green onions (chopped ), vermouth, salt (to taste), pepper (to taste), grated nutmeg (to taste)
    20 min, 15 ingredients
  • Curried Mussel Pie Curried Mussel Pie
    bushel small mussels , scrubbed and
    15 More
    bushel small mussels , scrubbed, potatoes, cut in small dice, onions, chopped fine, fresh thyme, minced parsley, curry powder, worcestershire sauce, liquid gravy browner, salt , to taste, pepper , to taste, water, cornstarch, flour, salt, cold vegetable shortening, ice water
    2 hour 40 min, 16 ingredients
  • Greek Mussel and Potato Stew Greek Mussel and Potato Stew
    olive oil, onions, chopped, garlic cloves, thinly sliced and
    6 More
    olive oil, onions, chopped, garlic cloves, thinly sliced, russet potatoes, peeled, cut into 1/2-inch cubes, tomatoes, peeled, seeded, diced, carrot, thinly sliced, water, chopped fresh italian parsley, mussels , scrubbed, debearded
    9 ingredients
  • Curried Mussel and Potato Chowder with Peas Curried Mussel and Potato Chowder with Peas
    water, dry white wine, curry powder, garlic clove, crushed and
    6 More
    water, dry white wine, curry powder, garlic clove, crushed, bay leaf, turmeric, mussels , scrubbed, debearded, cubes peeled russet potatoes (about 3 medium), low-fat (1%) milk, frozen green peas
    10 ingredients
  • Delectable Mussel Winter Warmer Delectable Mussel Winter Warmer
    frozen mussels, on the half shell (2lbs plus) and
    14 More
    frozen mussels, on the half shell (2lbs plus), oil (for frying ), onions or 2 medium , peeled and chopped, potatoes, peeled and chopped into small chunks, butternut squash, chunks cut into small pieces (1/2 lb), bacon, chopped (1/4 lb), malay curry powder (4 tsp), biryani spice mix (the whole-spice mixture, also called breyani spices, 2 tsp), canned chopped tomatoes (14 oz.), sugar (1 tblsp), coconut milk (14 oz), oyster sauce (2 tblsp), thai fish sauce (3tbsp), grated lemon rind (optional), chopped fresh parsley (optional)
    40 min, 15 ingredients
  • Smoked Mussel And Shrimp Chowder Smoked Mussel And Shrimp Chowder
    smoked mussels...not from a can and
    13 More
    smoked mussels...not from a can, shrimp, shelled and deveined, red potatoes, diced with skin on, onion, diced, bacon, diced, butter, ribs celery, thinly sliced, clam broth, half and half, dried tarragon, minced garlic, salt and pepper to taste, fresh parsley chopped, snipped fresh chives
    45 min, 14 ingredients
  • Toby's Mussel Chowder (Bobby Flay) Toby's Mussel Chowder (Bobby Flay)
    white wine, butter, chopped garlic and
    11 More
    white wine, butter, chopped garlic, dried basil , plus 1 tablespoon, mussels , scrubbed and debearded, bacon, chopped, chopped onions, chopped celery, dice) potatoes, dried thyme, clam juice or fish stock, salt, pepper, milk (depends on how thick you want chowder)
    1 hour 20 min, 14 ingredients
  • Tomato Herb Mussels (Robert Irvine) Tomato Herb Mussels (Robert Irvine)
    grapeseed oil, diced red onions and
    9 More
    grapeseed oil, diced red onions, par-boiled potatoes, medium diced, minced garlic, dry white wine, mussels, poached, sun-dried tomatoes, rehydrated, chopped fresh thyme and parsley blend, sea salt, ground white pepper, toasted italian bread , for serving
    20 min, 11 ingredients
  • Bobby Flay's Moules Frites (Mussels and Fries) from Throwdown Bobby Flay's Moules Frites (Mussels and Fries) from Throwdown
    olive oil, spanish onion, coarsely chopped and
    22 More
    olive oil, spanish onion, coarsely chopped, garlic cloves, coarsely chopped, poblano chiles , roasted, seeded, peeled and pureed, clam broth, unsweetened coconut milk, honey, fresh spinach leaves, dry white wine, cultivated black mussels , beard removed and scrubbed, salt, fresh ground black pepper, cold unsalted butter, freshly chopped flat leaf parsley , some for garnish, french bread, heated , for serving, idaho potatoes, peeled, vegetables or 1 quart peanut oil, kosher salt, fresh ground black pepper, prepared mayonnaise, roasted red pepper, peeled, seeded and pureed, chipotle chile in adobo, salt, fresh ground black pepper
    31 hour , 24 ingredients




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