76218 mussel soup avocado dill Recipes
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fennel bulb with stalks and8 Morefennel bulb with stalks, applewood-smoked bacon , cut crosswise into thin strips, red potatoes , cut into 1/2-inch pieces (about 2 cups), kosher salt, freshly ground black pepper, beer, mussels , scrubbed and debearded (about 40), green beans, trimmed and cut into 1/3-inch pieces (about 3/4 cup), fresh lemon juice9 ingredients
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olive oil, cured chorizo sausage, casing removed, chopped and9 Moreolive oil, cured chorizo sausage, casing removed, chopped, red bell pepper , cut into thin, short strips, onion, halved and thinly sliced, garlic cloves, minced, dry white wine, paprika, salt, fresh mussels , scrubbed and debearded, chopped fresh cilantro, lime wedges11 ingredients
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Mussels with Tomatoes and Saffron Butterbasil, finely chopped, butter, unsalted and8 Morebasil, finely chopped, butter, unsalted, extra virgin olive oil, garlic, sliced, yellow tomatoes, mussels, parsely, finely chopped, salt and pepper to taste, tarragon, finely chopped, white wine10 ingredients
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Mussels with Fennelolive oil, chopped fennel bulb (about 2 small bulbs) and8 Moreolive oil, chopped fennel bulb (about 2 small bulbs), fennel seeds, garlic cloves, minced, dry white wine, water, fresh lemon juice, salt, no-salt-added diced tomatoes, undrained, mussels (about 2 lb), scrubbed and debearded10 ingredients
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Mussels Steamed in Tomato Broth with Goat Cheesecooking oil, onion, chopped, tomato juice, dry white wine and3 Morecooking oil, onion, chopped, tomato juice, dry white wine, celery seeds, mussels , scrubbed and debearded, mild goat cheese, crumbled7 ingredients
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Dilled Summer Soupleeks, sliced, vegetable oil and7 Moreleeks, sliced, vegetable oil, zucchini or yellow squash, sliced, chicken broth, half-and-half, sour cream, salt, chopped fresh dill, garnish: fresh dill sprigs9 ingredients
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Mussels Antipastofresh mussels, water, dry white wine, diced carrot and6 Morefresh mussels, water, dry white wine, diced carrot, diced celery, chopped fresh parsley, dried crushed red pepper, garlic, sliced, bay leaf, sliced green onions10 ingredients
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Mussels with Peppers and Fetaolive oil, onion, cut in half and thinly sliced and8 Moreolive oil, onion, cut in half and thinly sliced, red bell pepper , cut into thin strips, garlic cloves, minced, dry white wine, crushed red pepper, fresh mussels , scrubbed, feta cheese, crumbled, chopped flat-leaf parsley, lemon wedges10 ingredients
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Mussels with Saffron, Tomato, and Wine over Linguinebutter, chopped shallots, garlic cloves, minced and8 Morebutter, chopped shallots, garlic cloves, minced, saffron threads, crushed, no-salt-added diced tomatoes, undrained, dry white wine, chopped fresh parsley, freshly ground black pepper, clam juice, mussels , scrubbed and debearded, hot cooked linguine (about 8 oz uncooked pasta)11 ingredients
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Mussel and Chickpea Stewwater, dry white wine, bay leaves and13 Morewater, dry white wine, bay leaves, mussels , scrubbed and debearded, extra-virgin olive oil, leek, white and 3 inches of green, halved lengthwise and sliced crosswise 1/3 inch thick, celery rib, sliced crosswise 1/4 inch thick, poblano or red anaheim chile--halved, seeded and sliced crosswise 1/4 inch thick, onion, coarsely chopped, salt and freshly ground pepper, garlic cloves, minced, loosely packed saffron threads, crumbled, ground allspice, canned italian tomatoes, chopped , with their juices, red potato (3 oz), peeled and cut into 1/4-inch dice, chickpeas, drained and rinsed16 ingredients
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