804 mushroom sauce roast Recipes
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- mushroom
- sauce
- roast
- sauced pot for pot
- with roasted and cheese
- sauced pot for crock pot
- ravioli with roasted tomato and shaved parmesan cheese
- beef
- with wild
- tenderloin
- beef tenderloin
- fillet beef
- fillet beef with madeira
- beef with madeira
- veal with red wine
- veal
- with red
- with red wine
- pork with apple
- roasted cauliflower
- beef tenderloin with port
- chicken with roasted garlic
- cumin pork with wild
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beef roast, teriyaki marinade, soy sauce and10 Morebeef roast, teriyaki marinade, soy sauce, choice oil (wok oil is best), purple onion, green onion, yellow pepper, red pepper, choice mushrooms (shitaki mushrooms are best), radishes (shredded ), pine apples (chunked), cabbage, noodles (japanese style egg are best)2 hour 45 min, 13 ingredients
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cubed beef chuck roast, carrots, chopped and11 Morecubed beef chuck roast, carrots, chopped, onions, sliced into rings, brown sugar, burgundy wine, tapioca, salt to taste, ground black pepper to taste, crushed tomatoes, tomato sauce, canned potatoes, water chestnuts, canned mushrooms, drained5 hour 15 min, 13 ingredients
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olive oil, onions, chopped, green onions, chopped and10 Moreolive oil, onions, chopped, green onions, chopped, garlic, chopped, cubes beef bouillon, soy sauce, tomato, seeded and diced, roasted red pepper, diced, sliced mushrooms with juice, frozen chopped broccoli, thawed, cooked brown rice, salt , or to taste, ground black pepper , or to taste45 min, 13 ingredients
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lasagna noodles, uncooked, onion, chopped and13 Morelasagna noodles, uncooked, onion, chopped, fresh mushrooms, sliced, garlic cloves, minced, margarine, roasted sweet red peppers, drained and chopped, frozen chopped spinach, drained and thawed, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, eggs, beaten, basil, oregano, meatless spaghetti sauce, grated parmesan cheese1 hour 20 min, 15 ingredients
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reduced-fat cottage cheese, commercial pesto and8 Morereduced-fat cottage cheese, commercial pesto, frozen chopped spinach, thawed, drained, and squeezed dry, salt, pepper, refrigerated pizza crust dough, sliced fresh mushrooms, shredded part-skim mozzarella cheese, fire-roasted tomato and garlic pasta sauce (such as classico)29 min, 10 ingredients
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onion, chopped and13 Moreonion, chopped, vegetable oil (i like walnut oil for flavor) or 2 tbsp olive oil (i like walnut oil for flavor), flour, garlic clove (to taste), vegetable broth, nutritional yeast, soy sauce (i use no more than 1 1/2 tsp), pepper, handful chopped toasted cashews (optional), diced red pepper, mushroom, roasted garlic, herbs, red wine (whatever sounds good to you)25 min, 14 ingredients
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Venison Au Vinvenison roast or 4 (1 lb) venison steak, bay leaves and9 Morevenison roast or 4 (1 lb) venison steak, bay leaves, red wine vinegar, claret wine, salt, olive oil, cream of mushroom soup, water, garlic clove, minced, onions, chopped, worcestershire sauce8 hour 2 min, 11 ingredients
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Beef Stroganoffchuck roast , cut into 1/2-inch piece i used 1 . 25 lb ha... and17 Morechuck roast , cut into 1/2-inch piece i used 1 . 25 lb hamburger, red wine, salt, ground black pepper, extra-virgin olive oil, butter, onion, diced, garlic cloves, minced, butter, sliced mushrooms, butter, all-purpose flour, beef stock, worcestershire sauce, prepared yellow mustard, crushed red pepper flakes, sour cream, cream cheese, softened1 hour , 18 ingredients
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Beef Stroganoffboneless beef chuck roast, garlic cloves, olive oil and8 Moreboneless beef chuck roast, garlic cloves, olive oil, vidalia onions, morels (mushrooms), flour, worcestershire sauce, red wine, beef broth, sour cream, egg noodles (cooked al dente)1 hour 1 min, 11 ingredients
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Pork Tetrazzinibutter, flour, milk, chicken broth or 3/4 cup bouillon and12 Morebutter, flour, milk, chicken broth or 3/4 cup bouillon, pepper, grated parmesan cheese, olive oil, sliced pork roast (cut into 1 by 2 inch pieces), onion (diced ), red bell pepper (diced ), yellow bell pepper (diced ), shiitake mushroom (diced ), soy sauce, white pepper, spaghetti, freshly snipped parsley25 min, 16 ingredients
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Beef Wellingtonthaw time : 40 minutes bake time: 25 minutes and27 Morethaw time : 40 minutes bake time: 25 minutes, prep time : 45 minutes chill time: 60 minutes, beef tenderloin (2 to 2 1/2 lb), ground black pepper (optional), a 17.3-oz package pepperidge farm puff pastry sheets (1 sheet), thawed, egg, water, butter, chopped mushrooms, onion, finely chopped (about 1/2 cup), heat the oven to 425of. place the beef into a lightly greased roasting pan. season with the black pepper, if desired. roast for 30 minutes or until a meat thermometer reads 130of. cover the pan and refrigerate for 1 hour., reheat the oven to 425of. beat the egg and water in a small bowl with a fork or whisk., heat the butter in a 10-inch skillet over medium-high heat. add the mushrooms and onion and cook until the mushrooms are tender and all the liquid is evaporated, stirring often., unfold the pastry sheet on a lightly floured surface. roll the pastry sheet into a rectangle 4 inches longer and 6 inches wider than the beef. brush the pastry sheet with the egg mixture. spoon the mushroom mixture onto the pastry sheet to within 1-inch of the edges. place the beef in the center of the mushroom mixture. fold the pastry over the beef and press to seal. place seam-side down onto a baking sheet. tuck the ends under to seal. brush the pastry with the egg mixture., bake for 25 minutes or until the pastry is golden brown and a meat thermometer reads 140of., tip serving suggestion: serve with green beans amandine. for dessert serve with cheesecake topped with sliced strawberries., cauliflower cream sauce, head of cauliflower, washed and chopped, heavy cream, butter, garlic clove, minced, olive oil, parmesan cheese, hot pepper flakes, water, salt and pepper to taste28 ingredients
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Pork at Its Peakdry white wine, vegetable oil, dijon mustard and9 Moredry white wine, vegetable oil, dijon mustard, mushroom, chopped, soy sauce, lemon juice, onions, minced, butter, celery seed, salt, fresh ground black pepper, pork loin roast26 min, 12 ingredients
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Our Tom Yum Soupstalk lemon grass peeled and cut into 2in. pieces and12 Morestalk lemon grass peeled and cut into 2in. pieces, galangal root peeled and sliced, chicken broth, frozen shrimp and shells shelled, kaffir leaves crumpled, fish sauce, mushrooms, chili paste, green onions chopped, green chili pepper chopped, limes, cilantro chopped, peanuts roasted, chopped1 hour 10 min, 13 ingredients
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Sun Ya Fried Ricepeanut oil, eggs, beaten and mixed with, salt and11 Morepeanut oil, eggs, beaten and mixed with, salt, green onions, sliced, dried black mushrooms , soaked in hot water 20 minutes,remove stems and diced, sherry wine, cold cooked rice, salt, cooked diced chicken, cooked diced roast pork, chicken stock, soy sauce, fresh shelled small shrimp, halved, frozen peas , blanched in boiling water for 1 minute and rinsed in cold water20 min, 14 ingredients
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