1006 mushroom grain rice Recipes

uncooked long grain rice, butter or 1/4 cup margarine, chopped celery, chopped onion, sliced fresh mushrooms, chicken broth, water, soy sauce, parsley flakes

vegetable broth, grain rice, salt, olive oil, chopped onion, olive oil, butter, sliced celery, sliced fresh mushrooms, salt, pepper, chopped fresh herbs (choice of basil, oregano, parsley, thyme, verbena, lemon thyme, or a mixture), chopped fresh rosemary

water, beef bouillon cubes, garlic cloves, minced, uncooked wild rice, rinsed, uncooked long grain rice, sliced mushrooms, drained, butter

uncooked wild rice, boiling water, sliced fresh mushrooms, onion, chopped, butter, uncooked long grain rice, sliced almonds, chicken broth, heavy whipping cream, salt, pepper, grated parmesan cheese

grain rice, water, salt, mushrooms, scallions, unsalted butter, dry white wine

butter, beef consomme, french onion soup, mushrooms, grain rice

grain rice, butter, beef broth, french onion soup, mushroom pieces

grain rice, butter, mushroom, sliced, chopped onion, chopped celery, water, beef bouillon cube, salt, thyme leaves

chicken stock (salt reduced), grain rice, oil, chicken breast fillets (cut into thin strips), button mushrooms (sliced ), onion (medium, sliced ), thyme (dried ), cornflour (cornstarch), green beans (halved ), sour cream

grain rice, cooking oil, cremini mushrooms, sliced thin, shiitake mushrooms, stems removed, caps sliced, white mushrooms, sliced thin, dried red-pepper flakes, grated fresh ginger, scallions including green tops, sliced thin, salt, soy sauce, frozen peas, asian sesame oil

butter, yellow or white (cooking) onion, chopped, mushroom pieces & stems (drained ), uncle ben s original long grain rice, water, chicken bouillon cubes , squished up, ground black pepper (to taste), granulated garlic powder (to taste), chopped green onion (for colour)

grain rice, uncooked, pearl barley, olive oil, chicken broth, water, mushroom (diced ), celery (diced ), carrot (diced ), onion (diced ), soya sauce

onions, diced, white rice (if you use short-grain rice, the dish will be stickier than if you use long-grain. either 1 is goo) or 8 cups brown rice, uncooked (if you use short-grain rice, the dish will be stickier than if you use long-grain. either 1 is goo), salt, water, beef bouillon cubes (plus or minus) or 8 tbsp beef bouillon powder, whole almonds or 3 -4 cups unsalted slivered almonds, mushroom stems and pieces, drained (reserve the liquid, if you like, and use it as part of the water measurement), cooked beef, diced, olive oil, for frying (or more )

vegetable oil, dark or toasted sesame oil, white onion finely chopped, garlic cloves minced, grated fresh ginger, wild rice, undiluted chicken broth, water, salt, dried sliced chanterelle mushrooms, grain rice, green onions thinly sliced, toasted pecans coarsely chopped

grain rice, french onion soup, beef broth, low sodium, whole button mushrooms, butter, melted

vegetable cooking spray, reduced-calorie margarine, chopped celery, chopped onion, fresh shiitake mushrooms, chopped, all-purpose flour, evaporated skimmed milk, divided, dry sherry, pepper, salt, cooked long-grain rice (cooked without salt or fat)

vegetable oil, boneless pork shoulder, cut into bite-size pieces, chopped green onion , including some tender green tops, sliced mushrooms, grain white rice, chicken stock or 2 cups chicken broth, orange juice, soy sauce (low-sodium if you like ), ground ginger, grated orange zest, fresh peas or 1 cup frozen peas, thawed

butter or 4 tbsp margarine, scallop, rinsed and drained (and cut those little fin-things off), fresh mushrooms, sliced, chopped yellow onion, garlic clove, minced, dry white wine, half-and-half or 1/2 cup milk, dijon mustard, fresh lemon juice, salt, fresh ground black pepper, cooked long-grain rice, chopped fresh parsley