52509 moroccan roasted salmon mango Recipes
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olive oil, salt, divided and8 Moreolive oil, salt, divided, freshly ground black pepper, divided, prewashed, trimmed , whole green beans, baking potato , cut lengthwise into 12 wedges, grape or cherry tomatoes, salmon fillets (about 1 inch thick ), fresh lemon juice, worcestershire sauce, lemon wedges (optional)10 ingredients
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moroccan couscous, chopped green bell pepper and16 Moremoroccan couscous, chopped green bell pepper, chopped red bell pepper, chopped red onion, fresh lemon juice, extra-virgin olive oil, divided, canola oil, boneless, skinless chicken breasts (3 oz each), fresh lime juice, japanese rice vinegar, whole-grain mustard, honey, reduced-sodium soy sauce, head romaine, head frisee, head hydro bibb lettuce, arugula, mango, thinly sliced18 ingredients
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salmon fillets (6-8 oz per person , thin filets are bette... and3 Moresalmon fillets (6-8 oz per person , thin filets are better because they will cook more evenly), mango juice (1/3 - 1/2 cup per person , either puree your own from fresh mangoes or goya mango juice will do just), scallion, chopped (for garnish , approximately a small handful per fillet), olive oil (small amount for cooking)15 min, 4 ingredients
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salmon steaks (2 steaks 10 oz each), fresh lemon juice and9 Moresalmon steaks (2 steaks 10 oz each), fresh lemon juice, garlic cloves, crushed, dried tarragon, crushed, shallots, chopped, tomato, chopped, ripe mango, peeled pitted and chopped (or 8 oz frozen ), fish stock or 2/3 cup water, syrup from a jar preserved gingerroot (or from a jar of pickled ginger), butter, salt & freshly ground black pepper1 hour 11 min, 11 ingredients
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garlic cloves, minced and27 Moregarlic cloves, minced, minced green onion (approx. 3 onions), salt, grated fresh ginger, ground allspice, ground cinnamon, ground nutmeg, ground black pepper, jalapeno peppers or 2 scotch bonnet peppers, chopped, peanut oil, salmon fillet (4 pieces), mango, peeled and chopped, lime , juice and zest of, light coconut milk, fresh cilantro, sugar, seasoned rice vinegar, honey mustard, extra virgin olive oil, salt , to taste, fresh ground pepper , to taste, chopped romaine lettuce hearts, shredded carrot, red bell pepper, seeded and coarsely chopped, papaya, peeled and coarsely chopped, cucumber, peeled and coarsely chopped, dominican red beans (can substitute red kidney beans), halved cashews21 min, 28 ingredients
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Roasted Salmon and Leeks in Phyllo Packets
julienne-cut leek, julienne-cut carrot and8 Morejulienne-cut leek, julienne-cut carrot, minced fresh tarragon, salt, divided, salmon fillets (about 1 inch thick ), freshly ground black pepper, x 14-inch) sheets frozen phyllo dough, thawed and divided, fresh lemon juice, divided, lemon wedges10 ingredients -
Pan-Roasted Salmon and Sweet Onions
salmon steaks, about 3/4 inch thick, all-purpose flour and8 Moresalmon steaks, about 3/4 inch thick, all-purpose flour, olive oil, kosher salt, freshly ground black pepper, garlic cloves, minced, yellow onions, sliced, fresh thyme leaves, oil-cured black olives (pitted ), dry white wine or water10 ingredients -
Brown Sugar Roasted Salmon With Maple Mustard Dill Sauce
salmon, brown sugar, cracked black pepper, salt, olive oil and3 Moresalmon, brown sugar, cracked black pepper, salt, olive oil, mustard , grainy or dijon, maple syrup, chopped fresh dill8 ingredients -
Mango-Mustard Salmon
mango, mango nectar, mustard seeds, dijon mustard and6 Moremango, mango nectar, mustard seeds, dijon mustard, yellow mustard, honey mustard, cider vinegar, salt, ground black pepper, salmon fillets42 min, 10 ingredients -
Salmon Salad With Mango Chutney Dressing
salmon, lettuce, green apples, golden raisin and3 Moresalmon, lettuce, green apples, golden raisin, light olive oil, mango chutney, cider vinegar30 min, 7 ingredients -
Mango-Pomegranate Salmon
salmon fillets (you can cut up bigger pieces of ) and7 Moresalmon fillets (you can cut up bigger pieces of ), pomegranate chipotle barbecue sauce (i use fischer wieser, but feel free to substitute, just get something that s thick and will give it ) or 1 tbsp marinade (i use fischer wieser, but feel free to substitute, just get something that s thick and will give it ), pomegranate juice (such as pom), olive oil, mangoes, rosemary, ground ginger, cumin25 min, 8 ingredients -
Salmon India With Mango Salsa
salmon fillet, skin removed , cut into 4 equal serving pi... and13 Moresalmon fillet, skin removed , cut into 4 equal serving pieces, cumin, ground coriander, masala (optional), salt (optional), black pepper, fresh lemon juice, mango, diced, diced jicama or 1 cup granny smith apple, diced red bell pepper, fresh red chili pepper, seeded and finely chopped, olive oil, watercress or 4 cups romaine lettuce, stems removed, carrot, shredded45 min, 14 ingredients -
Barbecued Salmon Surfer Style with Mango-Habanero Salsa
pineapple juice, soy sauce, grated ginger, garlic, minced and16 Morepineapple juice, soy sauce, grated ginger, garlic, minced, mirin, salmon fillets, mangos, peeled and diced, minced red onion, tomato, diced, whole habanero pepper, seeded and diced, chopped fresh cilantro leaves, fresh lime juice, grated ginger, salt, olive oil, paprika, brown sugar, ground cumin, chopped fresh cilantro leaves, salt and pepper45 min, 20 ingredients -
Salmon en Papillote with Papaya, Mango, and Avocado Salad (Serena Palumbo)
salmon fillets and15 Moresalmon fillets, zest and juice of 1 lemon, plus juice of 1 lemon, for dressing, zest and juice of 1 lime, kosher salt , to taste, anaheim pepper, finely chopped, divided, fresh cilantro leaves, chopped, avocado, halved, pitted, peeled and cubed, papaya, peeled, pitted and cubed, mango, peeled, pitted and cubed, fennel bulb, thinly sliced, extra-virgin olive oil, sesame seeds, poppy seeds, freshly ground black pepper , to taste, special equipment : parchment paper35 min, 16 ingredients
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