191157 moroccan pea black salad cayenne Recipes

  • Black Onion Relish
    yellow onions, red bell pepper, chopped and
    5 More
    yellow onions, red bell pepper, chopped, chopped fresh flat-leaf parsley , or to taste, salt and freshly ground black pepper to taste, cayenne pepper, or more to taste, sherry vinegar, olive oil
    45 min, 7 ingredients
  • Black-Eyed Pea Salad
    black-eyed peas, chopped onion, vinegar, salt and
    5 More
    black-eyed peas, chopped onion, vinegar, salt, stalk celery, vegetable oil, mayonnaise, ripe tomato, diced, cayenne pepper (optional)
    15 min, 9 ingredients
  • Black-Eyed Pea Salad
    black-eyed peas, cooked or 2 (15 oz) cans black-eyed peas... and
    10 More
    black-eyed peas, cooked or 2 (15 oz) cans black-eyed peas, rinsed and drained, red onion, sliced into thin rings, salad oil, vinegar, water, sugar, garlic clove, minced, dried rosemary, crumbled, salt, ground black pepper, mixed salad greens , torn
    24 hour 15 min, 11 ingredients
  • Redeye-Glazed Pork Tenderloin with Black-Eyed Peas
    country ham scraps or prosciutto, vegetable oil (optional) and
    22 More
    country ham scraps or prosciutto, vegetable oil (optional), shallots, coarsely chopped, strong coffee or espresso, pork stock or low-salt chicken broth, sorghum syrup or honey, apple cider vinegar, unsalted butter, divided, minced yellow onion, minced garlic, low-salt chicken broth, dried black-eyed peas , soaked overnight, drained, bay leaves, divided, kosher salt, crushed toasted coriander and fennel seeds, lemon peel , all white pith removed, cayenne pepper, kosher salt, freshly ground black pepper, cayenne pepper, light brown sugar, trimmed pork tenderloins, vegetable oil, bread -and-butter pickles, blended to a coarse puree
    24 ingredients
  • Chopped Salad
    frozen black-eyed peas (not thawed ), zucchini, trimmed and
    12 More
    frozen black-eyed peas (not thawed ), zucchini, trimmed, fennel bulb (sometimes labeled anise ), stalks discarded, chopped scallions (about 4), chopped fresh dill, cider vinegar, fresh lemon juice, coarse-grain mustard, black pepper, cayenne, salt, extra-virgin olive oil, fresh corn (from about 4 ears ), frozen shelled edamame (not thawed )
    1 hour , 14 ingredients
  •  Paella  Couscous Salad
    extra-virgin olive oil and
    21 More
    extra-virgin olive oil, spanish chorizo (spicy cured pork sausage; preferably hot), cut into 1/4-inch dice, chopped shallot, garlic clove, minced, chicken broth, dry white wine, shrimp in shell (26), peeled and deveined, sea scallops , tough muscle removed from side of each if necessary, halved crosswise (quartered if large), fresh lemon juice, couscous (1 1/2 cups), crumbled saffron threads, frozen peas, thawed, red bell pepper, finely diced, coarsely chopped drained pimiento-stuffed green olives (5 oz), chopped fresh flat-leaf parsley, fresh lemon juice, extra-virgin olive oil, garlic cloves, chopped, salt, black pepper, cayenne, lemon wedges
    1 hour 30 min, 22 ingredients
  • Ras El Hanout - Moroccan Spice Mix
    ground nutmeg, ground coriander, ground cumin and
    11 More
    ground nutmeg, ground coriander, ground cumin, ground ginger, turmeric, salt, cinnamon, sugar, paprika, ground black pepper, cayenne pepper, cardamom powder, ground allspice
    10 min, 14 ingredients
  • Lamb Chops With Moroccan Spices
    chopped fresh mint and
    11 More
    chopped fresh mint, chopped fresh mint, to garnish (optional), ground coriander, minced garlic, sweet paprika, ground cumin, fresh ground black pepper, cayenne pepper, salt , to taste, lemon , juice of, olive oil, lamb loin chops or 16 small lamb rib chops
    20 min, 12 ingredients
  • Moroccan Dry Rub
    black pepper, onion powder, garlic cloves, minced, salt and
    7 More
    black pepper, onion powder, garlic cloves, minced, salt, cayenne pepper, ground cinnamon, ground coriander, dried thyme, ground ginger, lemon zest, sugar
    5 min, 11 ingredients
  • Moroccan Lamb Tagine
    cayenne pepper, ground black pepper, paprika and
    19 More
    cayenne pepper, ground black pepper, paprika, ground ginger, turmeric, cinnamon, stewing lamb, onion, olive oil, argan oil, garlic cloves, tomato juice, chopped tomatoes, dried apricots, dates, raisins, sliced almonds, saffron, lamb or 1 pint chicken stock, clear honey, coriander, parsley
    41 min, 22 ingredients
  • Fast and easy garbanzo salad
    garbanzo beans (chick peas), lemon, onion, garlic, crushed and
    5 More
    garbanzo beans (chick peas), lemon, onion, garlic, crushed, salt, black pepper, cayenne pepper or 1/8 tsp dry chili pepper, oregano or 1 tsp marjoram, olive oil
    2 min, 9 ingredients
  • Black Magic Tri-Tip Rub Black Magic Tri-Tip Rub
    paprika, kosher salt, garlic powder and
    7 More
    paprika, kosher salt, garlic powder, fresh ground black pepper, cayenne pepper, onion powder, dried mexican oregano, dried leaf thyme, yellow mustard seeds, toasted and ground, nutmeg, ground
    5 min, 10 ingredients
  • Black-eyed Pea Salsa Black-eyed Pea Salsa
    black-eyed pea salsa and
    17 More
    black-eyed pea salsa, mynetta cockerell , marty s bistro, dallas, black-eyed peas, drained and rinsed, chopped garlic, chopped cilantro, diced yellow pepper, diced red pepper, diced red onion, diced poblano pepper, dressing, cider vinegar, lemon juice, sugar, salt, cayenne, cumin, chili powder, salad oil
    18 ingredients
  • Black Eyed Pea Salad Black Eyed Pea Salad
    black eyed peas, ground coriander, garlic cloves minced and
    6 More
    black eyed peas, ground coriander, garlic cloves minced, fresh ginger grated, cayenne pepper, olive oil, red wine vinegar, salt salt, hungarian paprika
    9 ingredients
  • Grilled Creole Mustard-Marinated Quail with Smothered Field Peas and Andouille (Emeril Lagasse) Grilled Creole Mustard-Marinated Quail with Smothered Field Peas and Andouille (Emeril Lagasse)
    dry white wine, olive oil and
    26 More
    dry white wine, olive oil, percent pure cane syrup or other cane syrup, creole or whole-grain mustard, chopped yellow onion, chopped garlic, salt, freshly ground black pepper, cayenne, quail (about 3 1/2 oz each), breastbones removed and split down the back, olive oil, chopped yellow onions, freshly ground black pepper, andouille or fresh pork sausage, removed from the casings and crumbled, chopped garlic, dried field peas (about 2 cups), picked over and rinsed, bay leaf, fresh thyme leaves, beef broth, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    14 hour , 28 ingredients
  • Black-Eyed Peas in a Spicy Goan Curry Black-Eyed Peas in a Spicy Goan Curry
    black-eyed peas, drained, canola oil, yellow onion, minced and
    13 More
    black-eyed peas, drained, canola oil, yellow onion, minced, ground coriander, garlic, finely grated, ginger, finely grated, ground turmeric, cayenne, ground cumin, tomato, minced, water (2 cup if using dried peas), salt , to taste, sugar, coconut milk, cilantro, minced, lemon juice
    55 min, 16 ingredients
  • Rachel's Special Easy Split Pea Soup (Vegan) Rachel's Special Easy Split Pea Soup (Vegan)
    dried split green peas and
    8 More
    dried split green peas, yellow split peas (also called pigeon peas), vegetable stock, kosher salt, cumin, turmeric, black pepper, cayenne, lemon juice
    25 min, 9 ingredients
  • Paella Salad Paella Salad
    saffron yellow rice, balsamic vinegar, lemon juice and
    12 More
    saffron yellow rice, balsamic vinegar, lemon juice, olive oil, dried basil leaves, black pepper, cayenne pepper (or to taste), shrimp, peeled and cooked, quartered artichoke hearts, drained, green bell pepper, chopped, frozen green pea, thawed, tomato, chopped (romas work best ), chop red onion, chopped, prosciutto, chopped
    2 hour 30 min, 15 ingredients




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