62896 moroccan oven potatoes Recipes

yukon gold potatoes, olive oil, dried basil, thyme, oregano, salt & freshly ground black pepper

red potatoes, cut into small wedges, onion, chopped, olive oil, garlic powder, salt, dried oregano

lite olive oil (use virgin if you prefer), garlic, minced (use less to suit your taste), dried rosemary, salt and pepper, russet potatoes, thinly sliced, fresh rosemary (for garnish )

olive oil, butter, melted, onion soup mix, dried thyme, dried marjoram, pepper, red potatoes, quartered, minced fresh parsley

moroccan mixed spice (moroccan spice mix, #422399), extra-virgin olive oil, boneless skinless chicken breast (about 4 breasts), extra-virgin olive oil or 2 tsp canola oil (for cooking)

potatoes , suitable for roasting, fresh garlic cloves, ground cumin, salt, cracked black pepper (not ground ), lemon juice, olive oil

potatoes, extra virgin olive oil, ground cilantro, turmeric, cinnamon, chili pepper flakes, garlic clove, lemon , juice and zest of

potatoes ( i like red or yukon gold ), green onions- (chop green parts only ), fresh chopped parsley, olives ( green and dark ) chopped, garlic clove minced, juice from 1 large fresh lemon, extra virgin olive oil or more if needed, salt to taste, ras el hanout -spice blend- see my separate post on group recipes or 1 tsp. za atar spice- also see group recipes for that

potatoes, onion finely chopped, butter, garlic cloves, pressed, cumin, salt, pepper, or more to taste, tumeric (optional), cilantro, chopped, eggs beaten

potatoes, cut into wedges, skin on, morrocan seasoning, oil

russet potatoes, seasoning salt, black pepper, taco sauce (or use homemade ), green onions, finely chopped, chopped green chili, shredded mexican blend cheese (or use old cheddar), sliced black olives or green olives

potatoes, sliced thinly, sweet onion, sliced, margarine, sliced into small pieces, black pepper (more or less to your liking), roasted garlic & bell pepper seasoning (or whatever seasoning you prefer)

bacon , cut into 1-inch pieces, onion, chopped, russet potatoes, peeled and cut into bite-size chunks, chopped parsley leaves, seasoned salt, freshly ground black pepper, water, butter, cut into small pieces

unsalted butter , plus 3 tbsp, baking potatoes , like russets, scrubbed, grated parmesan, dried fruit mix, heavy cream, kosher salt, freshly ground black pepper

frozen hash brown potatoes with onions and peppers (such as ore-i, canola oil, minced garlic, salt, hot paprika, crushed black pepper

oven roaster or capon, fresh herbs on stalks or 1 tbsp dried thyme, rosemary and tarragon, whole garlic cloves in skins, liquid (water , broth, wine or a combo) for deglazing, unsalted butter, salt and freshly ground black pepper, chopped parsley, yukon gold potatoes , scrubbed clean and cut in 1/4th lengthwise so they are more like wedges

olive oil, salt, black pepper, cayenne, rosemary, tabasco sauce, garlic powder, idaho potatoes, red potatoes, olive oil, salt, black pepper, tabasco sauce, cayenne, dried rosemary, garlic powder