18051 moroccan lamb and feta phyllo triangles Recipes

frozen spinach , defrosted, shallots, sliced, greek feta cheese, drained, parmesan cheese, grated, egg, lightly beaten, dill, chopped, sheets phyllo pastry, olive oil flavored cooking spray

chopped parsley, chopped dill, chopped garlic, scallions, thinly sliced, extra virgin olive oil, frozen chopped spinach, crumbled greek feta, fresh ground black pepper, shredded parmigiano-reggiano cheese, cream cheese, block softened, egg, lightly beaten, butter, melted, vegetable oil, sheets frozen phyllo pastry, thawed

chopped onion, garlic clove, minced, frozen chopped spinach, thawed and squeezed dry, dried oregano, crumbled feta cheese, sheets phyllo dough (14 inches x 9 inches), butter-flavored cooking spray

mascarpone cheese, cocoa powder, vanilla extract, honey, chopped pecans, clarified butter, phyllo dough

sheets puff pastry, olive oil, lamb, diced, pasta sauce, feta cheese, crumbled, milk, for brushing

lean ground lamb, chopped onion, garlic clove, minced, fine, dry breadcrumbs, chopped fresh oregano, chopped fresh mint, salt, pepper, crumbled peppercorn feta cheese, pita bread rounds, cut in half, red leaf lettuce leaves, thick) slices tomato, yogurt-cucumber sauce

ground lamb, feta cheese, garlic, oregano, plain yogurt, cucumber, lemons, pitas, romaine lettuce, kalamata olives

arugula (rocket lettuce), roasted lamb, feta cheese, green olives, sun-dried tomatoes, extra virgin olive oil, balsamic vinegar, salt & pepper

leg of lamb, feta cubes (1 inch), onions, peeled, kefalotiri (1 inch cubes ), carrots , cut lingthwise, stalks celery & leaves, potatoes, peeled, halved and parboiled, lemon , juice of, salt and pepper

grain and wild rice blend (of uncle ben s butter and herb fast cook), quartered marinated artichokes, drained and finely chopped, grated parmesan cheese, minced onion, plain yogurt or 1/3 cup sour cream, sheets phyllo dough, thawed

sheets phyllo dough, thawed, olive oil, lamb sausage, casings removed, chopped yellow onions, minced garlic, salt, essence , recipe follows, ground black pepper, ground nutmeg, minced fresh oregano, crumbled feta (about 1/2 lb), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

a 10 oz. package frozen chopped spinach , defrosted, feta cheese, chopped, curd cottage cheese, drained, egg, grated lemon peel, nutmeg , to taste, salt and pepper, to taste, melted butter (may need more), sheets phyllo dough, thawed

ricotta cheese, butter, chopped fresh parsley leaves, frozen creamed spinach, pepper, ground nutmeg, ouzo, reduced fat crumbled feta cheese, minced pepperoncini and their juices, phyllo dough, thawed, extra-virgin olive oil

leg of lamb, greek extra virgin olive oil , as needed, greek oregano , to taste, fresh thyme , to taste, onion, thinly sliced, garlic cloves, peeled and thinly sliced, oregano, thyme, salt, pepper, all-purpose flour, onion, thinly sliced, garlic cloves, peeled and sliced thin, pan drippings , lamb cuisson (the juices from the braised lamb), greek extra virgin olive oil, kefalograviera cheese, cut in 3/4-cm dice, phyllo dough , defrosted and at room temperature, clarified butter , as needed

semi-sweet chocolate baking squares, shredded coconut, sliced almonds or 2/3 cup slivered almonds, room temp butter, sheets phyllo pastry sheets, oil

strawberries, sliced and hulled, semi-sweet wine (i.e. johannesburg riesling), sugar, cream cheese, room temperature, honey, heavy cream, egg (at room temperature ), vanilla extract, sheets phyllo pastry, fresh or frozen,thawed, unsalted butter, almonds, finely chopped

mascarpone cheese, crumbled gorgonzola, blueberries, pitted diced fresh cherries, egg whites, salt, fresh tarragon (or 1 tsp dried ), phyllo dough, olive oil

eggs, butter, sugar, vanilla extract, milk, phyllo pastry sheets, cornstarch, sweet melted butter, water, powdered sugar