3 phyllo triangles with spinach feta and ricotta Recipes

  • Phyllo Triangles With Spinach , Feta and Ricotta Phyllo Triangles With Spinach , Feta and Ricotta
    feta cheese, crumbled into fine pieces (about 4 cups) and
    12 More
    feta cheese, crumbled into fine pieces (about 4 cups), whole milk ricotta cheese (about 1 1/2 cups), eggs, lightly beaten, scallion, sliced thin, minced fresh dill leaves, lemon , juice of, garlic clove, minced or pressed through a garlic press, freshly grated nutmeg, salt, ground black pepper, frozen spinach, 10 oz packages thawed and squeezed dry, olive oil or 3/4 cup clarified butter, phyllo dough, thawed (14 by 9-inch)
    40 min, 13 ingredients
  • Spinach Phyllo Triangles (Sandra Lee) Spinach Phyllo Triangles (Sandra Lee)
    ricotta cheese, butter, chopped fresh parsley leaves and
    8 More
    ricotta cheese, butter, chopped fresh parsley leaves, frozen creamed spinach, pepper, ground nutmeg, ouzo, reduced fat crumbled feta cheese, minced pepperoncini and their juices, phyllo dough, thawed, extra-virgin olive oil
    50 min, 11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top