Honey Custard Filled Phyllo Triangles With Strawberries Recipe

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Honey Custard Filled Phyllo Triangles With Strawberries
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Ingredients
11
Count
Nutrition
393
Calories
Total time
48
Minutes
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Ingredients:

Directions:

  1. Mix the strawberries, wine and 2 tablespoons of the sugar in a small bowl- set aside.
  2. Preheat oven to 350°F.
  3. Using an electric mixer, beat the cream cheese, 3 tablespoons of the honey and the remaining 1 tablespoon sugar in medium bowl until smooth.
  4. Mix in the cream, egg, and vanilla.
  5. Spoon mixture into 9 glass pie dish.
  6. Bake until custard is set; about 20 minutes.
  7. Transfer to a rack and cool completely.
  8. Combine the butter and remaining 2 tablespoons of honey in a small saucepan.
  9. Stir over low heat until butter melts and honey dissolves.
  10. Remove from heat.
  11. Arrange 1 phyllo sheet on work surface with long side parallel to the edge of the surface (cover remainder with plastic wrap and damp kitchen towel).
  12. Brush lower half of phyllo lengthwise with butter mixture.
  13. Fold phyllo in half lengthwise.
  14. Brush with butter mixture.
  15. Spoon 1/8 of custard mixture near 1 short edge of phyllo.
  16. Sprinkle with 1 tablespoon of almonds.
  17. Fold 1 corner of phyllo over custard; continue folding like you would a flag, forming a triangle and enclosing filling completely.
  18. Repeat with remaining phyllo, butter, custard and almonds.
  19. Transfer pastries to a buttered baking sheet.
  20. Brush pastries with remaining butter mixture.
  21. Bake until golden brown, about 18 minutes.
  22. Serve warm or at room temperature with sliced strawberries and juices.
  23. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 392.96 Kcal (1645 kJ)
Calories from fat 253.1 Kcal
% Daily Value*
Total Fat 28.12g 43%
Cholesterol 90.21mg 30%
Sodium 107.14mg 4%
Potassium 184.07mg 4%
Total Carbs 34.12g 11%
Sugars 31.03g 124%
Dietary Fiber 2.21g 9%
Protein 5.33g 11%
Vitamin C 26.3mg 44%
Vitamin A 0.1mg 5%
Iron 1.1mg 6%
Calcium 67.5mg 7%
Amount Per 100 g
Calories 269.63 Kcal (1129 kJ)
Calories from fat 173.67 Kcal
% Daily Value*
Total Fat 19.3g 43%
Cholesterol 61.9mg 30%
Sodium 73.51mg 4%
Potassium 126.3mg 4%
Total Carbs 23.41g 11%
Sugars 21.29g 124%
Dietary Fiber 1.52g 9%
Protein 3.66g 11%
Vitamin C 18.1mg 44%
Vitamin A 0.1mg 5%
Iron 0.7mg 6%
Calcium 46.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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