172 miss mattie Recipes

butter, onion, finely chopped, carrot, grated, green bell pepper, finely diced (add small amounts of other colors of bell pepper if desired), yellow squash, sliced, zucchini, sliced, pepperidge farm herb seasoning, divided, cream of chicken soup, cream of mushroom soup, mayonnaise, sour cream, seasoned salt of your choice, sargento s italian 6 cheese blend shredded cheese, butter, melted

minced onion, butter, all-purpose flour, salt, white or black pepper, chicken broth, half and half or milk, chopped cooked/steamed fresh broccoli, shredded cheddar cheese or more to taste, sour cream for garnish

bacon, yellow onion, peeled and diced, stalk celery, diced, green pepper, cored and diced, grain rice, crushed tomatoes, salt & freshly ground black pepper

beer, sharp cheddar cheese, grated, garlic cloves, minced, onion, minced, tabasco sauce, worcestershire sauce, fresh coarse ground black pepper, salt, cayenne, dry mustard

vegetable oil , of choice, vinegar , of choice, sugar, salt, black pepper, onion, chopped, green beans, drained, lima beans, drained, mexican-style corn, drained, green pepper, chopped (optional)

bacon, chopped, onion, chopped, stalks celery, carrots, chopped, potato, peeled and chopped, water, for boiling, low-fat milk, salted butter, corn, cooked ham steak, cubed, garlic cloves, pressed, peppercorn, white pepper, red pepper flakes, flour , to thicken

self-raising flour, eggs , yokes seperated, milk, water, butter, melted, sugar

lemons, sugar, milk, club soda, ice, vodka or gin, to taste

blue snapper (head off ), holland house cooking wine, lemon, butter, shrimp, rice, yellow onion, garlic heads, mushroom (can be canned or fresh), season salt (lawry s), onion powder, rosemary, thyme (for best results use grounded), pepper, lemon pepper seasoning, parsley, cornbread (prepared , jiffy s will be fine), chicken liver, sugar

eggs, beaten, butter, flour, baking powder, bitter chocolate, sugar, vanilla, nuts, chopped

miss dash seasoning blend, celery seed, garlic powder, philadelphia cream cheese, top with freshly minced parsley (optional)

jiffy corn muffin mix, vegetable oil (we prefer peanut, cottonseed, or canola, but whatever you have will work.), sour cream, creamed corn (don tsp use whole kernel!), eggs

miss grace lemon cake, use 1 packaged white or yellow cake mix with pudding in the mix, eggs, sour cream, frozen lemonade, thawed ., make icing while cake is cooling by, pouring 3 cups powdered sugar into a blender container., add, pure lemon extract, soft butter, warm milk ., cover container and blend for 30 to 45 seconds or until smooth. transfer cooled cake onto, plate and drizzle with blender icing., this recipe is also nice when made into small 3 to 4 inch bundt cakes. if making smaller cakes, be sure to decrease the baking time to about 17 minutes.

cake, wesson oil, sugar, salt, soda, eggs, winesap apples, peeled and chopped (have used other apples), chopped nuts, all-purpose flour, good quality vanilla, icing, softened butter, powdered sugar, juice and grated rind of 1/2 lemon, add more lemon juice if needed

unsalted butter, melted, eggs, flour, sugar, crushed pineapple, drained, coconut, unbaked pie shell

butter, sugar, unsweetened natural cocoa powder, lg. eggs,beaten, evaporated milk, jack daniel s tennessee whiskey, graham-cracker piecrust, garnish:sweetened whiskey-spiked whipped cream and additional cocoa powder

sweet potatoes cubed, butter, eggbeaters, vanilla, brown sugar (splenda ), butter melted, flour, pecans chopped

sugar, ground cinnamon, quick-cooking tapioca, divided, granny smith apples, sliced (about 6 cups), sugar, all-purpose flour, cold butter, cut into small pieces, all-purpose flour, shortening, salt, ice water