196427 mini cheese muffins with brie Recipes

eggs, salt, grits , corn (top full,you also can put cornmeal instead of corn ), all-purpose flour (top full ), baking powder, yogurt, oil, cottage cheese

bisquick, butter, sour cream, cheddar cheese, grated, garlic powder (optional)

generous 3/4 cup white flour, baking powder, salt, grated sharp cheddar cheese, butter, melted, eggs, beaten, milk, fine cornmeal

blue cheese (blue brie with rind removed preferred), celery (finely chopped ), cream cheese (softened ), fresh ground black pepper, chives (freshly snipped ), pears, lemon juice, poppy seed (garnish ) (optional)

plain nonfat yogurt, vegetable oil, egg, sugar, cream-style corn, cheddar cheese (shredded ), all-purpose flour, baking powder, salt, cornmeal

ground beef, stove top stuffing mix (i use chicken), water, egg, barbecue sauce (divided ), shredded cheddar cheese

muffin pan for 12 cupcakes, foil cupcake liners, crust: 1/4 cup graham cracker crumbs (about 7 graham crackers), unsalted butter, melted, light brown sugar, filling: 12 oz. cream cheese, at room temperature, granulated sugar, sour cream, eggs, topping: 1/4 cup sour cream, granulated sugar, strawberry pie filling

butter melted, sour cream, baking mix, grated sharp cheddar cheese

shredded cheddar cheese, butter, sour cream, self-rising flour, dalop of sour cream

cheddar cheese grated, flour, baking powder, sugar, salt, egg, milk, butter melted

butter or margarine, divided, chopped onion, biscuit mix, shredded sharp american cheese, divided, egg, milk, sesame seeds, toasted

fresh finely shredded parmigiano-reggiano cheese, divided, all-purpose flour (about 10 oz), sugar, baking powder, baking soda, salt, freshly ground black pepper, low-fat milk, canola oil, egg

brie round, rind removed, frozen mini-phyllo pastry shells, fig preserves, minced candied ginger, freshly ground pepper to taste

pillsbury crescent roll dough (not the actual crescent rolls), brie cheese, whole cranberry sauce, eggs, beaten

kosher salt, mezzi rigatoni, unsalted butter, all-purpose flour, whole milk, freshly grated nutmeg, freshly ground pepper, extra-virgin olive oil, wild mushrooms , such as oyster or shiitake, stemmed and sliced, cremini mushrooms, taleggio or brie cheese, rind removed, cubed (about 1 1/2 cups), pecorino cheese, grated (about 1 1/2 cups), breadcrumbs, chopped fresh parsley

sour cream, cream cheese, softened, brie cheese, softened and rind removed (or use containers of creme de brie, if available), grated parmesan cheese, brandy (optional) or 3 tbsp cognac (optional), chopped prosciutto (about 6 oz), green onion, chopped, red pepper flakes (or cracked black pepper)

pillsbury refrigerated pie crust, beaten eggs, light cream, chopped spinach, diced vegetarian ham, shredded cheddar cheese, muffin pans

corn bread stuffing mix, turkey italian sausage, casings removed, chopped onion, chopped celery, olive oil, condensed chicken broth, undiluted, water, crabmeat, drained, flaked and cartilage removed, shrimp, rinsed and drained, egg whites, eggs, garlic powder, shredded reduced-fat cheddar cheese, divided