136101 milk crepe terrine Recipes

milk, divided, eggs, kosher salt, all purpose flour, butter, melted , plus additional cold butter for cooking, minced spring onions (or green onions, or chives)

all purpose flour, salt, sugar, vanilla, eggs, milk, water , lukewarm, unsalted butter, semisweet chocolate chips, butter, sugar, light corn syrup, water, vanilla

cold water, cold milk, eggs, flour, salt (for savory) or 1/2 cup sugar (for sweet), melted butter, flat iron pan, spoons or rubber scrapers, ladle

all-purpose flour, sugar, baking powder, salt, milk, melted butter or margarine, lemon juice, vanilla, eggs, lightly oil the pan with vegetable or canola.

flour, whole milk, eggs, butter (melted ), salt, vanilla extract (optional), vegetable oil (for pan ), cream cheese, pt whipping cream, cp powdered sugar, almond extract, qt. sliced strawberries

eggs, milk, melted butter, sugar, salt, all purpose flour, vanilla extract, melted butter, granulated sugar, cornstarch, ground ginger, almond extract, some grated orange rind, sliced fresh or defrosted frozen rhubarb, cream cheese, pony shot of grand marnier, sugar for dusting

all-purpose flour, salt, egg, egg yolk, milk mixed with, water, unsalted butter, melted and cooled, crepes suzette sauce, unsalted butter, sugar, grated zest and juice of 2 oranges, cointreau , grand marnier, or apricot brandy, finish, sugar, cointreau , grand marnier, or apricot brandy, dark rum

flour, granulated sugar, salt, eggs, butter meted and cooled, milk, water, dried cherries, granny smith apples peeled cored and coarsely chopped, water, brandy, granulated sugar, lemon juice, blanched chives for crepe bundles

milk, flour, salt, eggs, butter, ingredients - filling, onion, chopped, seeded roma tomatoes (optional), yellow, red, orange , or green peppers (optional), eggs (1-1/2 per person ), butter, oil, fresh halibut , cut into sugar cube-sized cubes (or seafood of your choice), crumbled tortilla chips (optional), chopped chives or minced green onion tops, grated pepper jack cheese, rinsed capers, lemon pepper to taste, salt to taste, salsa (optional), hollandaise sauce, egg yolks, warm lemon juice, boiling-hot water, cayenne pepper, salt, clarified butter, i never seed my tomatoes - love it all ., prep time with the advent of all these new tools tend to cut down on the time.

eggs, milk, water, flour, melted butter (cooled ), sugar, vanilla, butter (for coating pan )

cream/plain/all-purpose flour, egg, salt (i use low-sodium ), good quality vanilla extract (optional), milk (i use low fat )

all-purpose flour, skim milk, margarine, melted, egg, bechamel sauce, margarine, sliced mushrooms, sliced shiitake mushroom caps (about 8 oz), minced shallots, dry sherry, garlic cloves, minced, chopped fresh or 1 tbsp dried parsley, minced chives

milk, flour, water, eggs, melted butter, salt, sugar, butter or oil for cooking

all-purpose flour (about 3 1/3 oz), reduced-fat milk, water, egg substitute, lemon juice, sugar, salt, melted butter, bosc pears (about 2 1/2 lb), butter, light brown sugar, divided, remaining ingredients, pear nectar, riesling or other dry white wine, cornstarch, powdered sugar (optional), mint sprigs (optional)