34947 mildred cheesy salsa dip Recipes

green peppers (or 1/2 of each) or 1 red pepper (or 1/2 of each), yellow onion, jalapenos (i use 2 for regular salsa, and 3 or 4 for cheesy salsa), garlic cloves (use more or less , just depends), diced tomatoes with juice, red wine vinegar, olive oil, velveeta cheese (optional)

grain rice, water (or broth), salsa (more or less to your taste ), shredded cheddar cheese (more or less to your taste ), salt and pepper

mix ground beef or 10 oz ground pork, colby cheese, shredded, salsa, breadcrumbs, onion powder, garlic powder, chili powder, worcestershire sauce, swiss cheese

salsa (i use a jar of old el paso s thick and chunky), sour cream, sweet chili sauce (i recommend sweet chilli with coriander)

ground beef, cheddar cheese, frozen spinach, mild salsa, couscous

salsa (thick and chunky is best.), sour cream (any fat content), dry ranch dressing mix

cream cheese, skyline original chili, shredded sharp cheddar cheese, sour cream, tortilla chips, for dipping

boneless skinless chicken thighs, condensed cheddar cheese soup, salsa , i used mild but you can use any kind

onion, chopped, stalks celery, finely chopped, fresh minced garlic (or to taste), jalapeno pepper, seeded and finely chopped (optional, add in if you like extra spicy), vegetable oil, butter, uncooked boneless skinless chicken breasts, cut into small cubes, chicken broth, undiluted, frozen diced hash brown potatoes, country gravy mix, half-and-half cream or 2 cups full-fat milk, velveeta cheese , cut into cubes, chunky salsa, green chili peppers (or to taste), pepper, grated parmesan cheese (optional and to taste)

flour tortillas, thick & chunky salsa, shredded cooked chicken, shredded colby-monterey jack cheese, blend, shredded lettuce, tomato, chopped, sour cream (optional), chopped avocado (optional), cilantro (optional)

milk, unsalted butter, shredded sharp cheddar cheese (2 cups), cream cheese, softened, sour cream, deli-style prepared mustard, bottled hot pepper sauce (to taste), salt & freshly ground black pepper, assorted pretzel, for dipping

lean ground beef, chopped onion, velveeta cheese, cut into 1/2-inch cubes, thick & chunky salsa (you choose the heat), kaiser rolls, partially split

ground beef, shredded cheddar cheese, plain dry bread crumbs, milk, chunky salsa, egg, lightly beaten, garlic, minced

frozen whole-kernel corn, shredded reduced-fat, extra-sharp cheddar cheese, chunky salsa, salt

salsa, black beans, drained, corn, drained, cilantro, lime juice, cumin

sour cream, cream cheese, softened, cheddar cheese, salsa (medium), bread bowl -- i get a large sourdough or pumpernickel, leave out the day before to get a little stale, and it softens in the oven while baking, tostitos or favorite brand of scoops or gold chips