105 mika bulgogi Recipes
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pork belly, thinly sliced, around 1/8 inch, dark soy sauce and11 Morepork belly, thinly sliced, around 1/8 inch, dark soy sauce, korean chili paste (gochunjang), korean soybean paste (sunjang ssamjang), green onion, chopped, minced garlic, sesame oil, ground black pepper , to taste, sugar , to taste, rice wine or 2 tbsp dry sherry, lettuce leaf, shiso leaf, sliced garlic1 hour 35 min, 13 ingredients
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boneless skinless chicken thighs, korean bulgogi marinade and7 Moreboneless skinless chicken thighs, korean bulgogi marinade, thai chili lime cashews, sambal oelek chili paste, sesame oil (a couple shakes), chinese five spice powder, pineapple juice, pineapple slices, gingerroot5 min, 9 ingredients
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Daeji Bulgogi (Spicy Korean Pork Barbecue)
pork tenderloin, trimmed, brown sugar and7 Morepork tenderloin, trimmed, brown sugar, low sodium soy sauce, sambal oelek or 1 1/2 tbsp thai chili paste, minced peeled fresh ginger, dark sesame oil, crushed red pepper flakes, garlic cloves, minced12 min, 9 ingredients -
Korean Beef: Awesome Bulgogi Recipe
sugar, roasted sesame seeds, soy sauce and4 Moresugar, roasted sesame seeds, soy sauce, garlic cloves, crushed, scallions , cut into 1-inch pieces, chili pepper flakes , for a little extra zing, sesame oil35 min, 8 ingredients -
Kona K's Bulgogi With Enoki Mushrooms (Korean BBQ)
dark soy sauce (i use the low sodium version), sugar and9 Moredark soy sauce (i use the low sodium version), sugar, vegetable oil, sesame oil, toasted sesame seeds, garlic cloves, minced, green onions, chopped, onion, chopped, sirloin steaks , finely sliced against grain, fresh ground black pepper, enoki mushrooms, cleaned35 min, 11 ingredients -
Korean Fried Rice (Bokeumbap)
ground beef, kielbasa, sliced side pork , samgyeopsal and16 Moreground beef, kielbasa, sliced side pork , samgyeopsal, onion, chopped, green onions, chopped, carrot, sliced thinly and quartered, zucchini, sliced thinly and quartered, mushrooms, chopped (i use button or shiitake), bean sprouts, cabbage kimchi, chopped, bulgogi marinade, barbecue sauce, korean red pepper paste , gochujang (adjust amount for level of spice), minced garlic, honey, cooking oil, salt, pepper, short-grain white rice, cooked55 min, 19 ingredients -
Daeji Bulgogi (Spicy Korean Pork Barbecue)
boneless pork, brown sugar, low sodium soy sauce and5 Moreboneless pork, brown sugar, low sodium soy sauce, sambal oelek or 1 1/2 tbsp thai chili paste, fresh ginger, minced peeled, dark sesame oil, crushed red pepper flakes, garlic cloves, minced2 hour 20 min, 8 ingredients -
Jeyuk Bokkeum (Spicy Pork Bulgogi With Pears)
pork shoulder or 2 lbs pork belly, thinly sliced and11 Morepork shoulder or 2 lbs pork belly, thinly sliced, scallions , cut into 2-inch pieces, onion, thinly sliced, gochujang korean chili paste, rice wine or 3 tbsp mirin, brown sugar, corn syrup or 1 tbsp honey, sesame oil, minced garlic, grated fresh ginger, grated asian pears or 4 tbsp grated apples, lettuce leaf1 hour 20 min, 12 ingredients -
Korean Barbecue - Bulgogi
lean beef tenderloin, light soy sauce, dark soy sauce and9 Morelean beef tenderloin, light soy sauce, dark soy sauce, water, chopped green onions, onion, minced garlic cloves, minced fresh ginger, black pepper, sugar, white sesame seeds (toasted and ground (optional), sesame oil3 hour 20 min, 12 ingredients -
Dol Sot Bibim Bap
rib eye or 1/2 lb sirloin or 1/2 lb precut bulbogi beef and15 Morerib eye or 1/2 lb sirloin or 1/2 lb precut bulbogi beef, korean bbq bulgogi marinade, roasted sesame seeds, sesame oil, eggs, bean sprouts, julienned zucchini, julienned carrot, chopped sauteed green onion, fresh baby spinach, kochujang vinegared hot pepper paste, cabbage kimchi (cabbage pickled in hot pepper), high grade sushi rice (korean), fresh shiitake mushroom, sliced thinly, marinaded firm tofu, sugar1 hour 30 min, 16 ingredients -
Korean Yangnyum Kanjang (Bulgogi Sauce)
soy sauce, sesame oil, water and8 Moresoy sauce, sesame oil, water, chinese bean paste (optional), rice wine or 2 tbsp dry sherry, ground toasted sesame seeds, green onions, finely chopped, chili sauce (optional), garlic clove, crushed, sugar, salt15 min, 11 ingredients -
Mom's Bulgogi
beef brisket or 5 lbs chuck roast, sliced thin, mirin and8 Morebeef brisket or 5 lbs chuck roast, sliced thin, mirin, green onions, chopped, sesame oil, onions, sliced thin, sugar, garlic cloves, diced, sesame seeds, gingerroot, chopped or grated, salt and pepper15 min, 10 ingredients -
Gluten Free Bulgogi
steak, onion, onions, spring onion, for garnish and6 Moresteak, onion, onions, spring onion, for garnish, onion, sliced, soya sauce (gluten free), water, garlic salt, oil, sugar30 min, 10 ingredients -
Garden of Good and Evil Bulgogi (Guy Fieri)
pork tenderloin, seasoned salt, soy sauce and12 Morepork tenderloin, seasoned salt, soy sauce, freshly ground black pepper, canola oil, cooked short-grain rice, outer whole leaves from head iceberg lettuce, diced green onions, rice wine vinegar, red chili flakes, garlic, thinly sliced to equal 3 tbsp, jalepenos, thinly sliced to equal 3 tbsp, sriracha hot sauce, dark miso paste, sliced green cabbage32 min, 15 ingredients -
Grilled Marinated Hanger Steak Bulgogi-Style
korean chile bean paste (gochu-jan), minced garlic and35 Morekorean chile bean paste (gochu-jan), minced garlic, minced ginger, rice vinegar, sugar, soy sauce, coarse ground black pepper, canola oil, sesame seed oil, chopped scallions, chopped cilantro, hanger steak , sinew removed, sliced green scallions, for garnish, fried shallots, for garnish (optional), above marinade, salt, juice of 1 lemon, mix all in a bowl., rice wine vinegar, sugar, salt, english cucumbers (hothouse), 1/8-inch half moon slices, red onions , 1/8-inch slices, sliced garlic, korean chile flakes (gocho-karu), halved thai bird chiles, de-seeded, scallions , 1/2-inch pieces, canola oil to cook, whole eggs, minced garlic, minced ginger, chopped scallions, cooked jasmin rice, cooled and broken up (usually day old), picked bean sprouts, soy sauce, sesame seed oil, salt and black pepper to taste10 min, 37 ingredients -
Korean Bulgogi (Emeril Lagasse)
beef flank steak, sliced into 1/2-inch slices, salt and8 Morebeef flank steak, sliced into 1/2-inch slices, salt, freshly ground black pepper, sesame oil, soy sauce, chopped garlic, chopped fresh ginger, crushed red pepper , to taste, cooked white long grain rice, snipped chives10 ingredients
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