68830 midwestern pork apples sauerkraut pot Recipes

pork tenderloins, well-trimmed and cut into large chunks (about 2 1/2 lb), ground fennel or fennel pollen, kosher salt and freshly ground black pepper, flour , for dredging, extra-virgin olive oil, butter, onions, cut into thin wedges, root end attached, macintosh apples, peeled and chopped, fresh bay leaves, a few sprigs fresh sage, very thinly sliced, calvados, chicken stock or cloudy apple cider

sauerkraut, margarine, chopped onion, minced garlic, apple cider, chicken broth, tart apples, peeled,cored,and chopped, juniper berries, crushed, salt and pepper

sweet onion, sliced, butter, apples, peeled and shredded, lemon juice, sauerkraut, rinsed and well drained, unsweetened apple juice, caraway seeds, fennel seed, crushed, smoked polish sausage

bread crumbs, eggs, beaten, vegetable shortening (such as crisco ), or as needed, bone-in pork chops, sauerkraut, undrained, onion, chopped, caraway seeds

whole pork tenderloin, baby potatoes, unpeeled (optional), sauerkraut, undrained, water, butter, cubed, salt and ground black pepper to taste

pork rib rack, sauerkraut (the bags from the refrigerator section), onion, chopped, beer

sauerkraut, drained and rinsed (2 32-oz jars), onion, chopped, carrot, peeled and cut lengthwise in half and then sliced cross wise into thin 1/4 inch half circles, garlic cloves, peeled and crushed, caraway seeds, dried thyme, bay leaves, juniper berries (optional) or 1/4 cup gin (optional), pepper, kielbasa , cut into 1/4 inch round slices, white wine or 2 cups white grape juice, chicken broth (or 4 cups water and 3 bouillon cubes)

country-style pork ribs, onion, chopped, cooking oil, german-style sweet sauerkraut, applesauce, brown sugar, caraway seeds, more to taste, garlic powder, pepper

country-style pork ribs, onion powder or 1/2 tsp salt, oil, sauerkraut, applesauce, brown sugar, garlic powder, pepper

barbecued pork, trimmed, onions, chopped, garlic cloves, chopped, dried dill, caraway seed, salt, beef bouillon cube, boiling water, paprika, sauerkraut, drained, sour cream

boneless pork loin, sliced onion, potatoes, quartered, sauerkraut, brown sugar, black pepper, celery seed

pork blade steaks (about 1/2 inch thick ), salt, pepper, onion, sliced thin, sauerkraut, drained, dry white wine, paprika, garlic cloves, crushed

sauerkraut, onion, chopped fine, brown sugar, garlic cloves, chopped fine, water, black pepper, salt

onion diced, canola oil, more paprika, salt, pepper, pork cubed, water or more, sauerkraut, rinsed and drained, half pint of sour cream, garlic , chopped, beef broth can be used instead of water ( i do this )

pork chops, seasoned with salt, pepper, etc, cooking oil, lrg onions, sliced, cooking apples, peeled/cored/sliced, sauerkraut, drained, rinsed, brown sugar, dry mustard, caraway seeds (optional)

spareribs, trimmed to fit into slow cooker, cut in 2-rib portions, vegetable oil, red potatoes, sliced 1/4-inch thick, onion, peeled and sliced, refrigerated sauerkraut, rinsed and drained, red apples, cored and sliced 1/4-inch thick, apple cider, catsup, caraway seed, coarsely crushed

boneless lean pork, cut into 1 - inch cubes, flour, salt, paprika, water, sauerkraut, drained, onion, sliced, caraway seed, black pepper, bay leaf, light sour cream, chopped fresh parsley