550 midwest living bouja burgoo Recipes

hamburger, red onion, diced, taco seasoning, ground cumin, season salt, ground black pepper, minced garlic clove, jalapeno peppers, diced, sour cream, corn chips, colby-monterey jack cheese, shredded, salsa

ground beef, onion, diced, stalks celery, diced, tomato paste, kidney beans (do not rinse or drain) or 1 (16 oz) chili beans (do not rinse or drain), vegetable juice, salt, sugar, black pepper, chili powder, whole tomatoes (cut into chunks ), water, elbow macaroni, raw

king arthur unbleached all-purpose flour, salt, garlic powder, cayenne pepper, chicken drumsticks, skin removed, canola oil, green onions, sliced, fresh or frozen corn, barbecue sauce

live lobsters, butter, garlic clove, pressed, chopped fresh cilantro, fresh lemon juice, scant ) ground cumin, hot smoked spanish paprika

live lobster, olive oil, divided, shrimp, peeled, deveined , shells reserved, chopped onion, chopped peeled carrots, chopped celery, garlic cloves, peeled , flattened, turkish bay leaf, tomato paste, cognac or brandy, water, butter, divided, all purpose flour, whipping cream, grated fontina cheese (about 6 oz), shell or gemelli pasta, fresh crabmeat , picked over, chopped fresh chives

live lobsters, rinsed, butter, melted, toasted-garlic rice with fresh herbs and lime, crunchy pear salsa, warm flour tortillas, lime wedges

bulk pork sausage, chopped onion, unbleached all-purpose flour, milk, tabasco sauce, shredded sharp cheddar cheese, frozen shredded hash brown potatoes , defrosted, green onions, thinly sliced (white and tender green parts), eggs, beaten

ground beef, head romaine lettuce, roma tomatoes, colby-monterey jack cheese, shredded, doritos, crushed (nacho flavor 1/2 bag), catalina dressing , 1/2 bottle

minced onion, lean ground beef, ground pork (i generally use 1 lb.), ground sage, cayenne, salt, pepper, water, yellow cornmeal

lean ground beef, tomato sauce, kidney beans, rinsed, pinto beans, rinsed, diced onion, diced green chili pepper (2-3 chilis), diced celery (3-4 stalks ), tomatoes, diced, cumin powder, chili powder, black pepper, salt, tomato juice or 2 cups v 8 vegetable juice, water

steaks, thick cut (trimmed and cut to 5-inch squares or triangles), onion, cut into rings, fresh garlic cloves, minced, butter, canola oil, cream of celery soup, cream of mushroom soup, water, salt, pepper

crescent rolls, crumbled bacon or 1 lb sausage or 1 lb ham (pieces), mushroom pieces, monterey jack cheese, grated, eggs, beaten, cream of onion soup

green tomatoes, eggs (i like the big.brown ones fresh out of the nest), milk, salt and pepper, nutmeg (fresh grated is best ), lard (i use vegetable oil now to please my doctor.) or bacon fat (i use vegetable oil now to please my doctor.)

boneless pork loin, flour, salt, ground black pepper, vegetable oil, water, cornmeal, sandwich buns, lightly toasted, mustard, mayonnaise, dill pickle slices, ketchup, sliced onion, lettuce

bulk pork sausage crumbled, minced white onion, chopped celery (stalks and leaves ), butter, soft bread cubes, crushed leaf sage, thyme leaves, freshly ground black pepper

all-purpose flour, chopped onion, cooked bacon pieces, cubed, peeled potato, fat-free milk, fat-free milk, frozen whole kernel corn, instant chicken bouillon granules, non-fat dry milk powder, water, white or black pepper

diced potatoes, sliced carrots, sliced celery, diced onions, salt , optional, boiling water, butter, king arthur unbleached all-purpose flour, black pepper to taste, milk, shredded sharp cheddar cheese, cream-style corn

live mussels, extra virgin olive oil, heaping tbsp chopped garlic, chopped italian flat-leaf parsley, fine, dry, unflavored bread crumbs, grated fiore sardo or pecorino romano or other hard, grating sheep s milk cheese, dry white wine, tomatoes cut up with their juice, either ripe, firm, fresh plum tomatoes or canned imported san marzano italian tomatoes, grilled crusty bread, 1 or more slices per serving