52322 microwave rice perfect every time Recipes

white rice (it really doesn tsp matter what kind you use, but white is the best), water (1 cup rice to every 2 cups of ), beef bouillon cubes (either will do) or 2 -3 chicken bouillon cubes (either will do)

olive oil, garlic cloves, diced, mushrooms, diced, morelos rice (a type of mexican, short grain rice perfect for broth based rice dishes), mushroom broth (comes in a tetra pack, not in a can, as far as i ve seen), salt, chopped italian parsley

uncooked white rice, water, chicken bouillon granules, dried thyme, garlic powder, onion powder, uncooked white rice, water, beef bouillon granules, oregano, garlic powder, onion powder

vanilla pudding mix, sugar, milk, cooked rice , i use leftover rice, raisins

grated fresh ginger, jasmine rice , rinsed 3 times, water (or whatever ratio your rice package dictates), unsalted butter, salt to taste

ground sirloin, ground pork, eggs, onion, chopped fine, green bell pepper, chopped fine, salt (to taste), pepper (to taste), rice krispies, heinz 57 steak sauce, bacon, catsup, for garnish

cream of mushroom soup, concentrate, eggs, frozen chopped broccoli, thawed, quick-cooking rice, tuna, not drained, grated cheddar cheese, grated parmesan cheese, pepper

quick-cooking rice, vanilla instant pudding mix, cinnamon, salt, whole milk

microwavable rice pilaf, chopped fresh basil, fresh lemon juice, olive oil

olive oil , extra virgin preferred, minced garlic cloves, dried parsley, sugar, salt, oregano, basil, pepper, red pepper (i never use it) (optional), chopped tomatoes, tomato paste

olive oil, onion, diced, red pepper, diced, carrot, diced or shredded, garlic, minced, chili powder, ground cumin, whole or chopped tomatoes, broth (vegetable, chicken, tomato juice or water), black beans, ear corn , kernels removed, coarse salt and freshly ground black pepper, perfect microwaveable rice , recipe follows, grain rice, water or stock, butter or oil, salt and freshly ground black pepper

brown rice , rinsed three times and drained (instant or quick works, too, but not as well), water (adjust amount depending on type of rice and method used for cooking), mixed herbs, divided (herbes de provence or fine herbes, e.g.), garlic powder, divided, dark red kidney beans, drained and rinsed, pitted black olives, drained and rinsed (small), canned artichoke bottoms in water, drained, rinsed, and coarsely chopped, tomatoes, coarsely chopped or 2 cups grape tomatoes, carrots, shaved with a peeler into strips, stalks celery, washed and coarsely chopped, cucumber, peeled, seeded, and coarsely chopped, fresh parsley (chopped ), red onion, coarsely chopped , about 1 cup, roasted cashews (almonds work well, too), capers, sharp cheddar cheese, very coarsely chopped (may also use other sharp or tangy cheese, such as gruyere, feta, even blue), cooked chicken breasts, cold, coarsely chopped, mandarin orange segments, drained and rinsed, hass avocado, pitted, peeled, and chopped (1 large or two small), head bronze leaf lettuce, olive oil, red wine vinegar, balsamic vinegar, herb seasoning mix (fine herbes or some other commercial blend, your choice), lemon juice, salt & pepper

cooked white rice, at room temperature, eggs, fish sauce, stalk lemongrass, finely chopped, chili paste, pepper, vegetable oil, onion, coarsely chopped, garlic cloves, finely chopped, frozen peas and carrots, thawed, cilantro leaf, chopped

andouille sausages, sliced or 1/2 lb andouille sausage, cubed, basmati rice , rinsed 3 times in cold water, water

rice flour, baking powder, salt, cinnamon, eggs, oil (i prefer coconut, but you need to melt it first), apple sauce, honey, vanilla extract, water , added 1/4 cup at a time