4122 microwave parsnips Recipes

garnet sweet potatoes (often labeled, parsnips, peeled, shallots, peeled, eggs, beaten, matzo meal, coarse kosher salt, freshly ground black pepper, vegetable oil for frying, gingered sour cream

unsalted butter, chopped peeled parsnip (about 2 lb), chopped peeled fuji apple (about 1 lb), chopped onion, chopped peeled fresh ginger, ground coriander, ground cumin, kosher salt, ground white pepper, garlic cloves, no-salt-added chicken stock (such as swanson), water, cider vinegar, plain low-fat yogurt, chopped fresh flat-leaf parsley, bacon slices, cooked and crumbled

rutabaga (about 3 lb), peeled, halved , and cut into 1/4-inch-thick slices, cubed peeled turnips (about 1 lb), sliced parsnip, sliced carrot, brown sugar, lemon juice, worcestershire sauce, salt, black pepper, cheese sauce, bread, butter or stick margarine, melted, chopped fresh parsley

parsnips, rinsed , scrubbed, and patted dry, yukon gold potatoes, rinsed , scrubbed, and patted dry, olive oil, fresh sage leaves, kosher salt, divided, pepper, divided, qts. vegetable broth, vegan coconut spread * or vegan margarine, nutritional yeast

parsnips, russet potatoes, salt, sage leaves, divided, butter, sour cream, white pepper

parsnips, peeled and halved lengthwise, garlic cloves, unpeeled, onion, thickly sliced, fresh thyme, divided, olive oil, kosher salt

parsnips , thinly shaved lengthwise on a mandoline or with a vegetable peeler, extra-virgin olive oil, salt, freshly ground pepper, thick) sourdough bread or eight 3/4-inch-thick slices of baguette, cut on the diagonal, creme fraiche, bosc pear, halved, cored and thinly sliced lengthwise, fourme d ambert, rind removed and cheese thinly sliced

fat-free sour cream, prepared horseradish, shredded peeled baking potato (about 1 lb), shredded peeled parsnip, grated carrot, salt, divided, chopped red onion, all-purpose flour, freshly ground black pepper, vegetable oil, divided

parsnips, peeled, trimmed , and cut in half lengthwise, unpeeled beets, trimmed and cut into quarters, olive oil, fresh tarragon (or rosemary), divided, fresh thyme leaves, divided, freshly ground black pepper, alaea hawaiian red sea salt

parsnips, scraped, sugar, salt to taste, butter or margarine, water, whipping cream

dry yeast (about 2 1/4 tsp), warm water (100o to 110o), rye flour, bread flour, divided, grated peeled parsnip, caraway seeds, salt, white pepper, yellow cornmeal, water, egg white, lightly beaten, kosher salt

thick) slices peeled parsnip, chopped onion, garlic cloves, minced, all-purpose flour, reduced-fat milk, divided, salt, black pepper, ground nutmeg, chopped fresh sage, white bread, butter, melted

parsnips, carrots, fat-skimmed chicken or vegetable broth, ripe comice pears, creme fraiche or plain low-fat or nonfat yogurt, minced fresh chives, salt and pepper

parsnips, scraped and shredded, water, butter or margarine, melted, sugar, salt, chopped fresh parsley

peeled cubed baking potato (about 2 lb), peeled cubed parsnip, garlic cloves, low-fat buttermilk, minced fresh parsley, minced fresh chives, salt, black pepper

a baguette, unsalted butter, melted, garlic clove, peeled, vegetable oil, parsnips (about 1 lb), peeled and diced, carrots (about 1 lb), diced, leek, white and tender green, thinly sliced, chicken stock or canned low-sodium broth, bay leaf, salt and freshly ground pepper, tubetti or other small pasta, chopped fresh parsley

parsnips, peeled and cut into 2-by-1/2-inch sticks, extra-virgin olive oil, salt and freshly ground pepper, kale, stemmed, garlic cloves, thinly sliced, scallions, cut into 1/2-inch lengths