132061 mexican soft hacked chicken verde Recipes
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garlic clove, crushed, onions, chopped and10 Moregarlic clove, crushed, onions, chopped, skinless chicken breast, diced, water, whole canned tomatoes, chopped, uncooked long grain rice, turmeric, chili powder, red pepper, chopped, green pepper, chopped, celery, sliced, frozen peas40 min, 12 ingredients
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butter, onion, chopped, green bell pepper, chopped and10 Morebutter, onion, chopped, green bell pepper, chopped, red bell pepper, chopped, chopped cooked chicken, creamy chicken verde soup, cream of chicken soup, diced tomatoes and green chilies (rotel), chili powder, cumin, crushed tortilla chips, divided, shredded cheddar cheese, divided, chopped fresh cilantro1 hour 10 min, 13 ingredients
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chicken breasts, water, to cover and12 Morechicken breasts, water, to cover, celery, chopped (for flavor ), onion, chopped (for flavor ), cream of chicken soup, cream of mushroom soup, milk, sour cream, corn tortillas, diced mild green chilies, drained, salsa verde, cheddar cheese, grated (more to top ), salt , to taste, pepper , to taste26 min, 14 ingredients
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chicken stock, water, boneless chicken breasts , halves and10 Morechicken stock, water, boneless chicken breasts , halves, tomatillo, husked and halved, onion, quartered, poblano chiles (cored, seeded and quartered ), jalapenos, seeded and quartered, garlic cloves, smashed, cilantro, chopped, oregano leaves, salt & freshly ground black pepper, vegetable oil, white hominy, drained45 min, 13 ingredients
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chicken thighs, boneless, skinless , cut into 1/2-inch pi... and14 Morechicken thighs, boneless, skinless , cut into 1/2-inch pieces, flour, olive oil, chopped onions, minced garlic, poblano peppers, seeded & chopped, cubanelle peppers, seeded & chopped, frozen corn kernels, thawed, low sodium chicken broth, tomatillos, husked & coarsely chopped, chopped fresh oregano, chili powder, ground cumin, paprika, cinnamon stick2 hour 40 min, 15 ingredients
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Mexican Cheddar Skillet Chickenboneless skinless chicken breast halves, coarsely chopped... and5 Moreboneless skinless chicken breast halves, coarsely chopped (about 1-1/4 lb.), oil, premium long-grain minute rice, cooked, whole tomatoes, drained chopped, chunky salsa, shredded kraft natural sharp cheddar cheese (4 oz.)38 min, 6 ingredients
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Mexican Seasoning for Chickendry breadcrumbs, garlic powder, chili powder, cumin and6 Moredry breadcrumbs, garlic powder, chili powder, cumin, classics super seasoning (pacific foods ), paprika, parmesan cheese, beaten eggs, chicken breast halves, oil (1 tsp. for each 4 breasts)45 min, 10 ingredients
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Squash Chicken Dressingmexican cornbread mix, chicken, cream of mushroom soup and4 Moremexican cornbread mix, chicken, cream of mushroom soup, onion, chopped, velveeta cheese, butter, yellow squash or zucchini, sliced.8 ingredients
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Pozole Verdethis earthy-tasting , full-flavored pork and hominy stew ... and23 Morethis earthy-tasting , full-flavored pork and hominy stew originated in mexico, although it is now extremely popular in the american southwest. this stew is typically accompanied by an assortment of crunchy toppings (each in a small bowl) and warm tortillas. verde means green in spanish and green pozole, not surprisingly, is lighter and more refreshing than red pozole. green pozole is prepared with lots of cilantro, fresh jalapenos, and tomatillos. these ingredients are cooked for a very short time; the flavors are bigger, brighter, and fresher than pozole with red sauce. a slightly different set of garnishes accompanies green pozole as well: diced tomato, diced avocado, and minced jalapeno. in other words, forego the cilantro, oregano, and ancho chile puree garnishes suggested for pozole rojo., stew, bone-in pork picnic shoulder roast , (about 5 lb), salt and ground black pepper, vegetable oil, onions , chopped coarse (about 3 cups), garlic cloves , minced or pressed through a garlic press (about 5 tsp), chopped fresh oregano leaves , or 1 tsp dried mexican oregano, low-sodium chicken broth, hominy , white or yellow, drained and rinsed, verde sauce, tomatillos , husked, washed, and quartered, jalapeno chiles (medium) , stemmed, seeded, and chopped coarse, onion , chopped coarse, water, fresh cilantro leaves and stems (about 5 cups), limes , cut into quarters, head romaine lettuce , sliced crosswise into thin strips, radishes , sliced thin, onion , minced, fresh cilantro leaves , roughly chopped, fresh oregano , or dried mexican oregano, chopped, corn or flour tortillas , warmed2 hour 30 min, 24 ingredients
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Chicken With Two Onions in Sand Potchicken , hacked into 2 inch pieces, chicken stock and11 Morechicken , hacked into 2 inch pieces, chicken stock, yellow onions, peeled and cut into 8 wedges, divide wedges into leaves, green onions , slivered, brown sugar, five-spice powder, head iceberg lettuce , torn up, light soy sauce, dry sherry or 3 tbsp rice wine, ginger , either cut julienne or grated, peanut oil, garlic cloves, finely chopped, salt1 hour 10 min, 13 ingredients
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Mexican Pollo Verde Almendrado Chicken in Green Almond Saucechicken, cut into serving pieces, chicken stock and9 Morechicken, cut into serving pieces, chicken stock, onion, chopped, garlic clove, chopped, parsley sprig, coarsely chopped, coriander sprig, coarsely chopped (cilantro), romaine lettuce hearts, coarsely chopped, fresh hot green peppers, seeded and chopped or 2 canned jalapenos or 3 canned serrano chilies, seeded and chopped, ground almonds , about 3/4 cup, vegetable oil or 3 tbsp lard, salt1 hour 30 min, 11 ingredients
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Campbell's Verde Enchilada Casserolecampbell creamy chicken verde soup, water, garlic powder and3 Morecampbell creamy chicken verde soup, water, garlic powder, cubed cooked chicken, flour tortillas , cut into strips, shredded cheddar cheese35 min, 6 ingredients
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Chicken Enchiladas Salsa Verdechicken broth, garlic crushed, jalapeno peppers minced and11 Morechicken broth, garlic crushed, jalapeno peppers minced, onion chopped, salsa verde, canned, heavy whipping cream, tomatoes chopped, seeded, cilantro chopped, ground cumin, kosher salt, ground red pepper, cream cheese, 1/3 less fat, corn tortillas fresh, cheddar cheese, reduced fat shredded (1/2 cup)14 ingredients
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Mexican Chicken & Mango Skewers With a Queso Blanco Dipchicken, cut in cubes try to make them all the same size ... and15 Morechicken, cut in cubes try to make them all the same size so they cook equally (i prefer a mix of boneless breasts and thighs, 1-inch cubes for skewers), mangoes, cut in 1-inch cubes (make sure it isn tsp too ripe, you want sweet but firm, papaya is a good substitute), red bell pepper, cut in 1-inch pieces (optional), onions, cut in quarters, lime, cut in wedges, mexican seasoning (see mexican seasoning recipe below, if you have a favorite dry rub or seasoning , you can use that as), wooden skewer (soaked in water for 30 min, so they don tsp burn), olive oil, ground red chili powder (not chili powder that you use for chili con carne, cayenne is a good substitute), mexican oregano (every day dried oregano is fine), cumin, paprika, cocoa, cinnamon, salt, pepper40 min, 16 ingredients
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Spicy Chicken and Rice Casseroleshredded cooked chicken, uncooked rice (not minute rice) and4 Moreshredded cooked chicken, uncooked rice (not minute rice), shredded monterey jack pepper cheese, creamy chicken verde soup, chicken and rice soup, chicken broth1 hour 10 min, 6 ingredients
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Chicken and Rice Chile Verdechicken bouillon cube, vegetable oil cooking spray and8 Morechicken bouillon cube, vegetable oil cooking spray, chicken thighs , about 1 1/2 lb, onion, chopped, garlic clove, minced, calrose rice, diced green chilies, oregano, crumbled, frozen green pea, thawed, monterey jack cheese, shredded1 hour , 10 ingredients
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