29 mexican ranch dip Recipes

mayonnaise, reduced fat, sour cream, light, plain yogurt, non-fat, ranch dip mix, garlic salt, blue cheese, crumbled (or use mexican queso fresco), dill pickle relish, salad pimento stuffed olives, drained and finely chopped, lemon juice, tabasco sauce (optional), green bell pepper, red bell pepper, orange bell pepper

burrito-size flour tortillas, sour cream, cream cheese, dry hidden valley ranch dip, dry hidden valley ranch fiesta dip mix, shredded cheddar cheese or 2 cups taco cheese

ground beef, breadcrumbs, egg, salt and pepper, dried chives, ground red pepper, salsa, fresh cilantro, romaine lettuce, shredded, red onion, sliced, american cheese, roma tomatoes , sliced long ways, ranch dip, flour tortillas (8 in )

sour cream, ranch dip mix, refried beans (i use fat-free), shredded cheese, your choice (i use mexican blend or cheddar), chopped black olives, green onion, chopped, tomato, diced, tortilla chips, for dipping

sour cream, refried beans, green chilies (chopped ) or 4 oz jalapenos (chopped), ranch dip (fiesta envelope), mexican blend cheese, divided and shredded, olive, sliced, tomato, diced, green onion, sliced, lettuce, shredded, tortilla chips

sour cream, refried beans, chopped green chilies or jalapenos, fiesta ranch dip mix, shredded mexican cheese blend, divided, sliced ripe olives, chopped , tomatoes, sliced green onions and shredded lettuce, optional, tortilla chips

boneless skinless chicken breast, franks red hot sauce (12 oz. or 1.5 cups), cream cheese, mexican cheese blend (or your favorite blue cheese or gorgonzola), ranch dressing, tortilla chips and/or veggies for dipping

sour cream, cream cheese, corn, drained, black beans, drained, ro-tel tomatoes, drained, hidden valley ranch dip, dry packet or 2 1/4 oz hidden valley fiesta ranch dip, shredded cheddar cheese

cilantro, hidden valley ranch dip mix, garlic cloves, buttermilk, salsa verde, sour cream, jalapeno

dip, bottled ranch dressing, green chiles, chicken, all purpose flour, taco seasoning, oil, chicken drummettes, dried parsley flakes

sour cream, a small 12 oz package of your fave shreaded cheese. i generally use the mexican blend , but whatever cheese you would like to use will work., hidden valley ranch packet, must say dips., a jar of the bacon pieces. the 1 i use is made by hormel , but i find the bacon pieces does so much better than bacon bits. (which the reciepe called for.)

frozen stir fry or 1 (12 oz) bag mexican style vegetables, boneless skinless chicken tenders, hidden valley fiesta ranch dip, olive oil

cottage cheese, hidden valley fat-free ranch dressing mix, thick & chunky salsa

jiffy cornbread mix , baked according to directions and cool, buttermilk ranch salad dressing mix , made according to directions, head romaine lettuce, tomato, chopped, mexican-style corn, black beans, rinsed and drained, four-cheese mexican blend cheese, shredded, purple onion, sliced

refried beans, sour cream, buttermilk ranch salad dressing mix, roma tomatoes, seeded and finely chopped, olive, sliced and drained, green onions, sliced, red bell pepper, chopped, mexican blend cheese, shredded, lettuce, chopped, avocados, chopped, tortilla chips

chicken breast (i usally put in the oven for 350 degrees for 40 min and throw in a bit of texas pete hot sauce to ma), cream cheese, shredded cheddar cheese (cheddar, sharp cheddar, mexican, etc.), texas pete ( buffalo sauce a must for this dip, we like sweet baby rays buffalo sauce but m), ranch dressing mix (do not sub. the actual liquid dressing... dry mix a must. add more or less depending on your taste.)

green chilies, chopped, cheese whiz, onion rings, doritos - cool ranch flavor