Mexican Grilled Hamburgers Recipe

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Mexican Grilled Hamburgers
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Ingredients:

Directions:

  1. Place ground beef in mixing bowl and combine with the breadcrumbs, egg, salt, pepper and red pepper, and chives.
  2. Divide into 4 sections, add the salsa and cilantro to each and shape making large circular patties. Cut in half. (to fit flour tortilla).
  3. Place on a hot barbecue cook for 6 minutes on each side. Add each to a flour tortilla and add cheese, fold over. Grill a few more minutes until tortilla has grill marks and cheese has melted.
  4. Add tomato, red onion and Romaine and a dollop of Ranch Dressing.
  5. Eat like a taco. YUM!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 620.83 Kcal (2599 kJ)
Calories from fat 301.49 Kcal
% Daily Value*
Total Fat 33.5g 52%
Cholesterol 151.62mg 51%
Sodium 1049.61mg 44%
Potassium 760.03mg 16%
Total Carbs 37.57g 13%
Sugars 5.2g 21%
Dietary Fiber 2.79g 11%
Protein 42.29g 85%
Vitamin C 4.9mg 8%
Vitamin A 0.4mg 15%
Iron 5.4mg 30%
Calcium 280.4mg 28%
Amount Per 100 g
Calories 180.12 Kcal (754 kJ)
Calories from fat 87.47 Kcal
% Daily Value*
Total Fat 9.72g 52%
Cholesterol 43.99mg 51%
Sodium 304.52mg 44%
Potassium 220.51mg 16%
Total Carbs 10.9g 13%
Sugars 1.51g 21%
Dietary Fiber 0.81g 11%
Protein 12.27g 85%
Vitamin C 1.4mg 8%
Vitamin A 0.1mg 15%
Iron 1.6mg 30%
Calcium 81.4mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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