194662 mexican cilantro whole chicken cooker Recipes

whole chickens, salt, pepper, fine noodles, chopped onion, salt, pepper, bay leaf

whole chickens (cut into eight pieces), basmati rice (8 oz cups), black cardamom pods, cinnamon stick, black peppercorns, green cardamoms, cumin seed, salt, ground ginger, garlic, yoghurt, oil

whole chicken breasts, egg whites, lightly beaten, cornstarch, salt, green pepper, sliced, dry-roasted cashews (optional), scallions, whites only, garlic cloves, minced, ground ginger, corn oil, dry sherry, soy sauce, water, sugar, cornstarch, white vinegar, oil

whole chickens, peanut oil, soy sauce, fennel seed, white onion, chopped up, cinnamon stick, coconut milk, carrot, black beans, blue cheese dressing (other type of dressing) (optional), tabasco sauce (other variations of hot sauce) (optional)

whole chicken wings, soy sauce, vinegar, brown sugar, ground peppercorn, steamed white rice

whole chicken, potatoes (optional), carrots (optional), oregano, basil, onion flakes, garlic powder, parsley flakes, noodles, cornstarch

whole chicken , cut into 2 breasts and 2 legs, back and wings saved for another purpose, salt, black pepper, butter, shallot, finely chopped, lemon slices, from about 2 s, dry white wine

whole chickens, onions, carrots, stalks celery, peppercorns, cold water, onions, carrots, stalks celery, salt, pepper, basmati rice, cooked, wild rice, cooked, thyme leaves, dried, marjoram leaves, dried, savory, dried, rosemary, dried, bay leaves, crushed, lavender, fennel seed, orange zest, grated and dried

whole chicken, fresh ginger (thumb size), garlic cloves, stalks spring onions, sesame oil

whole chicken, eggs, salt, oil, baking powder, flour (approx )

whole chickens , breast on the bone, yukon gold potatoes, peeled and cut into 2-inch chunks, salt, yellow bell pepper, quartered, jalapeno, seeded and halved lengthwise, fresh lime juice, olive oil, fresh ground pepper, mayonnaise, celery rib, finely chopped, red onion, finely chopped, hass avocado , halved lengthwise pitted and sliced lengthwise 1/8 inch thick, pitted kalamata olives , sliced crosswise 1/8 inch thick, cheese, crumbled (1/2 cup), alfalfa , radish or 1 cup broccoli sprouts

whole chicken (3-4 lbs), salt, olive oil, carrots, unpeeled, coarsely chopped, celery ribs, coarsely chopped, onions, peeled and quartered, garlic cloves, smashed, peeled and halved, bouillon cubes (optional) or 2 tsp , boullion paste (optional), fresh thyme sprigs or 1 tsp dried thyme, peppercorns, european bay leaf, flour, butter, fresh ground pepper, paprika, heavy cream, potato, peeled and cut into bite size pieces

whole chicken, cut up into small pieces, water, vinegar, soy sauce, onion, chopped, bay leaves, black pepper, garlic powder (or fresh garlic crushed)

whole chicken breasts (boneless & skinless ), cream cheese (softened ), imitation crabmeat (torn up), all-purpose flour, eggs (beaten ), crushed corn flakes, extra virgin olive oil, butter, divided, lipton recipe secrets savory herb with garlic soup mix

whole chicken, cut into 8 pieces, remove skin if you wish, extra virgin olive oil, onion, chopped, garlic clove, minced (or to taste), flour (for dredging, you may need more or less), dry white wine, raisins , plumped in hot water or 1/3 cup broth, chopped dried apricot , plumped with the raisins (chop to the same size as the rasins), egg yolks, lemon , juice of (or to taste), prewashed baby spinach

whole chickens, split, flour, salt, pepper, water, boiling, cream, butter, oysters, shucked

whole chickens, biscuits , pillsbury buttermilk uncooked, butter, carrots, peeled & chopped, celery ribs, chopped, onion, chopped, peas , frozen ok, garlic cloves, peeled & minced, broth (its the cooking liquid you make while cooking the chicken, so dont buy this!), all-purpose flour, milk, egg

whole chicken , about 2 3/4 lb, coarse salt, juice of 1 lemon (or about 2 tbsp.), fresh rosemary leaf, minced, head garlic, separated into cloves, smashed, and peeled (see helpful hint), olive oil , to bush grill pan if using, minced lemon , confit (lemon confit), parsley , olive oil, and garlic sauce ( , olive oil, and garlic sauce)