105336 mesclun mango salad carrot Recipes

ripe mangoes, peeled, mint leaves, chopped coarsely, cilantro, chopped coarsely, sambal oelek (chili sauce)

mangos, peeled and cut into matchstick julienne, carrot , cut into matchstick julienne, red bell pepper , cut into matchstick julienne, jicama, peeled and cut into matchstick julienne, raspberry vinegar, lime juice, agave nectar, olive oil, minced fresh mint, lime zest

mangos - peeled, pitted, and cut into 1/2-inch cubes, apples - cored and cut into 1x1/4-inch matchsticks, onion, chopped, lime juice, chopped fresh cilantro, balsamic vinegar (optional), red pepper flakes, salt and ground black pepper to taste, roasted peanuts (optional)

mangoes, peeled and cut into chunks, red bell pepper, minced, red onion, thinly sliced, chopped cilantro, jalapeno pepper, seeded and chopped (optional), juice of 2 large limes, salt to taste

dark brown sugar, fresh lime juice, fresh hot red chile, thinly sliced , including seeds, shallot, thinly sliced, chopped fresh cilantro, chopped fresh mint, firm-ripe mangoes, pitted, peeled, and thinly sliced, jumbo shrimp (1 1/4 lb), shelled , leaving tail and adjoining first segment attached, and deveined, vegetable oil, fresh jalapeno chile, minced , including seeds, ground cumin, salt, lime wedges

ripe mangoes, red onion, thinly sliced, red bell pepper , julienned, lime , juice of, lime zest (optional), fresh cilantro

lime, balsamic vinegar (15 ml), granulated sugar (15 ml), hot red chili pepper flakes (, 2 ml), ripe mangoes, red peppers, red onion, coarsely chopped fresh mint (, 125 ml), coarsely chopped coriander leaves (, 125 ml), salt (optional)

dark brown sugar, fresh lime juice, red chili pepper (about 4 inches long, thinly sliced , including seeds), shallot, thinly sliced, fresh cilantro (chopped ), fresh mint (chopped ), mangoes, pitted, peeled & thinly sliced (firm-ripe ), jumbo shrimp, shelled, tail-on, deveined, vegetable oil, jalapeno chile, minced , including seeds (fresh), ground cumin, salt

ripe mangoes, fish sauce, cm ginger, grated, limes , juice and zest of, grapeseed oil, red chilies, finely chopped, basil, roughly chopped

mangoes, peeled and cubed, strawberry vinaigrette, arugula , torn, prosciutto, chopped, extra virgin olive oil

arugula, lightly packed (may substitute baby spinich leaves), ripe mango, peeled, pitted and diced, kalamata olive, pitted and cut in half, pecan halves (may substitute chopped walnuts), extra virgin olive oil, dijon mustard, rice vinegar

fresh dungeness crabmeat, mango, peeled and diced, mango, peeled , cut into matchsticks, english cucumber, peeled and diced, english cucumber, peeled , cut into matchsticks, extra-virgin olive oil, salt and pepper, to taste, freshly chopped mint, fresh italian flat leaf parsley chopped, fresh mint sprigs, molds

salad, heads lettuce (i use romaine), mangoes chopped, pt strawberries, sliced, handfuls of craisins, handful toasted slivered almonds, red onion chopped, you can adjust the amounts to your liking), dressing, a little less than 3/4 cup of oil, vinegar, sugar, salt

romaine salad, refrigerated mango slices, chopped, sliced red onion, fat-free balsamic vinaigrette

mango, cubed, carrot, grated, red onion, small diced, red bell pepper, small diced, romaine lettuce leaves , large, greek honey yogurt

mango, pitted peeled , cut into 1/4-inch-wide strips, chopped red onion, red bell pepper, chopped, chopped fresh cilantro, rice vinegar, olive oil, tuna steaks (about 1 inch thick ), vegetable oil

mango, peeled and cubed, cucumber, diced, jalapeno, finely chopped, chili flakes, red onions, diced, lime juice, cilantro, ground black pepper (to taste)

mango puree, orange juice, olive oil, sugar, white balsamic vinegar, poppy seed