1845 mennonite little Recipes

butter, softened, mashed potato (if don tsp have - i used 2 reg. sized baked potatoes - peeled and mashed them and added milk... - it s about same), plain (all purpose ) flour, plus extra for dusting, salt, egg, beaten, caraway seeds, variations, though butter gives a lovely rich flavour , a little like shortbread, vegetable or olive oil may be used for a pareve food, or if serving with a meat meal., if you prefer not to use caraway seeds , other delicious toppings such as cracked wheat, poppy seeds or sesame seeds may be used., recipe servings more like 4-6 people

little smokies, center cut bacon, brown sugar, maple syrup, dijon mustard, caynne (optional)

white onion, diced, olive oil, fresh vine ripe tomatoes, chopped or 1 (15 oz) can canned tomatoes with juice, honey, barbecue sauce, sugar or 2 (1 g) packets splenda substitute, yellow mustard, brown sugar (optional), sweet green peppers, cored, seeded, diced, chunks, little smokies sausages, plain

cream-style corn, whole kernel corn, onions, chopped, cumin, rotel tomatoes, mild & drained, little smokies sausages, sliced, cheddar cheese, grated, doritos, crushed (plain )

water, chicken bouillon cubes (or chicken stock), leeks, chopped (include green tops), potatoes, peeled and chopped, carrots, chopped, celery ribs, savory, marjoram, rosemary, parsley, salt and pepper

fresh corn or 2 cups canned corn (creamed or kernel), eggs, beaten, flour, salt, pepper, baking powder, cream, fat (butter , oil or margarine)

shortening, sugar, eggs, vanilla, buttermilk, all-purpose flour, baking powder, baking soda, salt, butter or 2 tbsp margarine, milk, vanilla, icing sugar, shredded coconut (optional)

little smokies or cocktail weiners, brown sugar, water, pinapple chunks (reserve juice and add enough water to make 1 cup of juice), cornstarch, teas. salt, lemon juice, fresh green pepper, marschino cherries, drained

red currant jelly, prepared mustard, little smokies sausages (small link sausages)

packs little smokie sausages or more depending on how many you are feeding, favorite bbq sauce, budweiser beer

stewing chicken (or various pieces of fatty chicken), cold water, onion, salt, parsley, bay leaf, whole star anise (more if you want more flavour), peppercorns

beef soup bone , with meat on it, onions, chopped, bay leaf, dried dill , to taste, dried parsley , to taste, peppercorns, carrots, peeled and cut up, cabbage, chopped, potatoes, peeled and cut in cubes, salt and pepper, tomato juice or 1 can tomato soup, sour cream or cream (optional)

butter or 1/2 cup margarine, sugar, dark corn syrup, vinegar, slightly beaten egg, all-purpose flour, baking soda, ground ginger, ground cinnamon, fresh ground pepper, crushed anise seeds (optional) or 1 tsp anise extract (optional), ground cinnamon (this is in addition to the 1/2 tsp above, for sprinkling tops)

cucumber (about 8-inch long), sour cream, white vinegar, salt & pepper (to taste)

bacon, diced, snow peas (mangetout) or 2 quarts sugar snap peas (mangetout), salt, pepper

pigs tail, tail end removed, meaty spareribs, salt, fresh ground pepper, paprika, dry mustard, brown sugar or 1 1/2 tbsp white sugar or 1 1/2 tbsp honey or 1 1/2 tbsp molasses, worcestershire sauce, ketchup or 3/4 cup chili sauce, water, cider vinegar, very finely minced onion, garlic, minced

stewing veal, cut into chunks, butter or 3 tbsp margarine, onion, peeled and diced, button mushroom, cleaned and halved, carrot, peeled and cut into coins (optional), salt and pepper, minced fresh parsley, flour, salt, baking powder, black pepper, egg, well beaten, shortening, melted (i use margarine), milk (enough to make a stiff batter)