668 melissa cacciatore Recipes

extra virgin olive oil, onion, sliced, red pepper , cut into strips, chicken breasts, boneless skinless, salt & pepper, crushed red pepper flakes, mushrooms, sliced, garlic cloves, minced, beef broth, crushed tomatoes, handful flat leaf parsley, chopped, farfalle pasta, grated parmesan cheese or romano cheese

broiler-fryer chicken, cut up, olive oil, butter, salt & pepper, parsley flakes, onions, chopped, stalks celery, stems chopped, garlic clove, chopped, tomato paste

links italian sausage, diced (casing removed ), bacon, diced (optional), diced tomatoes, onion, thinly sliced, green pepper, sliced, celery, diced, mushrooms, diced, carrots, sliced, tomato paste, romano cheese, grated, garlic cloves, minced, dried oregano, cayenne pepper (optional), salt, black pepper

olive oil, chicken parts, skin removed, onion, chopped, kosher salt, tomato paste, garlic cloves, minced, red wine, fresh ground black pepper, crushed tomatoes in puree, button mushroom, cut in half, onion, sliced, green bell pepper , cut into strips, red bell pepper , cut into strips, low sodium chicken broth, cornstarch

chicken thighs, chicken breasts, with skin and backbone halved crosswise, salt , plus more to taste 1 tsp freshly ground black pepper, plus more to taste, all-purpose flour , for dredging, olive oil, red bell pepper, chopped, onion, chopped, garlic cloves, finely chopped, dry white wine, diced tomatoes with juice, reduced-sodium chicken broth, drained capers, dried oregano leaves, coarsely chopped fresh basil leaf

onions, sliced thin, garlic cloves, minced, diced tomatoes, tomato sauce, salt, pepper, oregano, basil, celery seed, bay leaf, white wine, boneless skinless chicken breasts

boneless skinless chicken breast, diced tomatoes with juice, olive oil, salt, white onion, sliced, garlic clove, minced, dried basil, dried red pepper flakes, oregano, white wine

olive oil, chicken breasts, salt, pepper, freshly ground, onion, thinly sliced, red bell pepper, thinly sliced, pickled hot peppers, thinly sliced, garlic cloves, thinly sliced, dry red wine, chicken stock, plum tomato, ripe and coarsely chopped, flat leaf parsley, chopped

boneless skinless chicken thighs, chunky marinara sauce, garlic clove, minced, onion, chopped, red pepper, chopped, mushrooms, sliced, capers, drained, wine (splash), olive oil

canola oil, chicken , cut into pieces, salt and pepper, onion, chopped, green pepper, sliced, garlic cloves, chopped, dry red wine, chopped herbs (such as rosemary, sage, thyme, oregano, parsley), ripe tomatoes, chopped, mushroom, chopped, hot cooked pasta (of your choice)

skinless chicken breast halves, on the bone about 2 lb, salt & freshly ground black pepper, olive oil, onion, thinly sliced, red bell pepper, thinly sliced, white mushroom, thinly sliced, garlic cloves, minced, dry white wine, whole tomatoes with juice, chopped and juice reserved, dried oregano, red pepper flakes, to taste (or more )

olive oil, garlic cloves, pressed, onion, diced, dried rosemary, dried parsley flakes, dried oregano , preferably greek, coarse salt, chicken thighs, chicken breast halves, red wine vinegar, canned whole tomatoes, drained and seeded and halved, dried basil, green olives, sweet peppers, cored, seeded , and cut into bite sized pieces, mushrooms, cleaned and trimmed, penne pasta, cooked

extra virgin olive oil, cooked chicken breasts, and shredded (approx. 2 breasts), onion, chopped fine (aprox. 4 oz.), shallot, chopped fine (aprox. 1 oz.), garlic, minced, tomato, chopped, prepared marinara sauce, tomatoes, crushed, dried basil, bay leaf, italian spices, dried, sugar, salt, pepper, portabella mushrooms, sauteed and cut into small chunks, squash, small diced (aprox. 7 oz.), sliced green olives, sliced black olives, dry red wine (use a good brand, 1 you prefer to drink), dry red wine (again , use a good brand, 1 you prefer to drink)

bacon, chopped (i used back bacon), pork tenderloin , cut into bite sized pieces (or boneless, skinless chicken), salt, fresh ground black pepper, onion, chopped, garlic cloves, minced, dry white wine (i used chardonnay), chicken broth, dried oregano, dried tarragon, dried rosemary, bay leaf, cayenne pepper (more if you like spicy ), diced tomatoes (1/2 of a 16oz can), fresh mushrooms, sliced thickly (portabello, shiitake are good), fresh parsley, chopped, fresh basil, chopped, whipping cream

boneless skinless chicken breast halves, fresh basil, loosely packed, sun-dried tomatoes packed in oil, sliced, parmesan cheese, grated, yellow onion, sliced into rings, sweet red pepper, sliced into thin strips, white mushroom, quartered, crushed red pepper flakes, diced tomatoes (with basil, oregano, and garlic), head garlic, crushed and diced, whole wheat rotini, olive oil, merlot, chardonnay wine

tomatoes, coarsely chopped (scant 4 cups), cremini mushrooms (baby bella), very large red onion, thinly sliced (about 3 cups), olive oil, divided, sherry wine vinegar, chicken, cut into 8 pieces, excess fat trimmed, chopped fresh rosemary, divided, dry red wine, diced tomatoes with juice, low sodium chicken broth, sliced basil, divided, drained capers, divided

flour, salt, fresh ground pepper, skinless chicken breast half, olive oil, onions, chopped, garlic cloves, chopped, sliced mushrooms, dry red wine, stewed tomatoes

boneless skinless chicken breast halves, frozen bell peppers , and onion strips thawed, drained, spaghetti sauce, mozzarella cheese