27905 medallions shallot pan gravy Recipes
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crusty bread rolls or 1 french baguette, cut into four pi... and11 Morecrusty bread rolls or 1 french baguette, cut into four pieces, garlic clove, olive oil, red wine vinegar, basil leaves , torn, tomatoes, sliced, eggs, hard-boiled and sliced, tuna in vegetable oil, drained, anchovy fillets, cucumber, sliced, red pepper, thinly sliced, french shallot, thinly sliced15 min, 12 ingredients
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extra-virgin olive oil and8 Moreextra-virgin olive oil, mushrooms, quartered if large (about 1 1/2 lbs), water, unsalted butter, shallots or 2 tbsp yellow onions, minced, fresh thyme, chopped, fresh chives or 1 tbsp green onion top, chopped, garlic clove, minced, salt and coarsely ground pepper20 min, 9 ingredients
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Pan Seared Tuna with Smokey Lobster Butter Saucetuna steaks, salt, fresh ground black pepper and9 Moretuna steaks, salt, fresh ground black pepper, unsalted butter, cold water lobster tails, white wine, shallot, heavy cream, unsalted butter, cut up, paprika, salt, pepper30 min, 12 ingredients
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Pan-Seared Steak With Mushroom-Merlot Saucerib eye steaks , 10-oz each, salt , to taste and7 Morerib eye steaks , 10-oz each, salt , to taste, pepper, coarsely-ground, vegetable oil, unsalted butter, chilled, shiitake mushrooms, stemmed , cut into 1/2-inch pieces, shallot, thinly sliced, merlot, fresh thyme, chopped15 min, 9 ingredients
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Pan-Fried Chicken & Cilantrofresh cilantro, corn oil and12 Morefresh cilantro, corn oil, boneless skinless chicken breasts (trimmed of all visible fat), cornstarch, water, low-fat plain yogurt, light cream (reduced fat ), chicken broth, lime juice, garlic cloves, shallot, finely chopped, tomato, peeled, seeded and chopped, salt, pepper30 min, 14 ingredients
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Pan-Roasted Chicken Breasts With Marsalachicken breasts (bone-in skin-on , about 3 lb/1.5 kg) and9 Morechicken breasts (bone-in skin-on , about 3 lb/1.5 kg), minced shallot, fresh sage leaves (or 1 tsp/5 ml crumbled dried ), chicken stock, dry marsala or 74 ml dry sherry, lemon juice, salt, pepper, vegetable oil, butter (optional)20 min, 10 ingredients
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Pan Sauce With Steakcold unsalted butter, divided and5 Morecold unsalted butter, divided, beef steaks (top loin, ribeye, or tenderloin cut about 3/4-inch thick), dry red wine, reduced-sodium beef broth, chopped shallots (or 1 clove garlic, minced), whipping cream (no substitutes)20 min, 6 ingredients
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Pan Fried Cod With Sauce Viergeskinless cod fish fillets, olive oil, butter, salt and13 Moreskinless cod fish fillets, olive oil, butter, salt, ground black pepper, ripe tomatoes, shallot, peeled, garlic clove, peeled, lemons , juice and zest of, finely grated, chpd fresh basil, chpd fresh tarragon, snipped fresh chives, chpd fresh parsley leaves, chpd fresh coriander, olive oil, salt, ground black pepper18 min, 17 ingredients
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Pan-Seared Scallops With Tarragon White Wine Saucesea scallops (approx 8 oz.), cornstarch, vegetable oil and8 Moresea scallops (approx 8 oz.), cornstarch, vegetable oil, butter, shallot, minced, salt, pepper, freshly ground, dry white wine, whipping cream , 35, fresh tarragon, chopped, fresh chives, chopped22 min, 11 ingredients
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Pan-Roasted Pear Salad With Watercress, Parmesan and Pecansripe but firm pears, quartered and cored (bartlett, bosc,... and13 Moreripe but firm pears, quartered and cored (bartlett, bosc, anjou), sugar, salt and pepper, olive oil, balsamic vinegar, divided, olive oil, shallot, minced, sugar plus 1/2 tsp, salt, fresh ground pepper, green leaf lettuce, washed, dried and torn into 1-inch pieces, watercress, washed, dried, and stemmed (about 4 cups), parmesan cheese, shaved into thin slices with a vegetable peeler, pecans, toasted and chopped1 hour , 14 ingredients
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Pan-Seared Scallops With Beurre Blanc Saucewater, white wine vinegar, chopped shallot, whipping cream and6 Morewater, white wine vinegar, chopped shallot, whipping cream, chilled unsalted butter, cut into tbsp-size pieces, white pepper, sea scallops, all-purpose flour, olive oil, chopped fresh chives40 min, 10 ingredients
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Pan Roasted Chicken With Asparagus and Shitakesolive oil, boneless skinless chicken breasts (8 oz. each) and9 Moreolive oil, boneless skinless chicken breasts (8 oz. each), shallots, minced, garlic cloves, minced, chicken stock, thyme, shiitake mushroom caps, rinsed and halved, salt, ground black pepper, slender asparagus, freshly shredded parmesan cheese40 min, 11 ingredients
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Pan-Fried Scallop Saladunsalted butter, granary bread, diced and10 Moreunsalted butter, granary bread, diced, fresh scallops, shelled, parma ham, roughly shredded, walnut oil, white wine vinegar, sunflower oil, garlic clove, finely chopped, shallot, finely chopped, english mustard, salt and pepper, chopped chives30 min, 13 ingredients
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Pan Roasted Turkey “roulade”a whole turkey breast, bone removed and15 Morea whole turkey breast, bone removed, salt & freshly ground black pepper, shallots, peeled and finely chopped, garlic cloves, finely chopped, extra virgin olive oil, divided, white wine, panko breadcrumbs, italian parsley, finely chopped, asparagus, blanched in boiling , salted water for 2 minutes and chilled in, ice water, oranges, peel and membranes removed, sectioned, avocado, peeled, pitted and cubed, extra virgin olive oil, lemon , juice of, salt & freshly ground black pepper40 min, 16 ingredients
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Pan Fried Pot Stickersspicy sausage, minced garlic, light brown sugar and7 Morespicy sausage, minced garlic, light brown sugar, shallots, minced, crunchy peanut butter, sriracha hot chili sauce, fresh grated gingerroot, fresh basil, fresh cilantro, wonton wrappers30 min, 10 ingredients
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