96833 seared pork tenderloin medallions with shallot mushroom pan gravy Recipes

  • Seared Pork Tenderloin Medallions with Shallot-Mushroom Pan Gravy
    pork tenderloin, trimmed, salt and
    9 More
    pork tenderloin, trimmed, salt, freshly ground black pepper, garlic cloves, minced, olive oil, sliced baby bella mushrooms, chopped shallots (about 4), cornstarch, beef stock (such as swanson), dry sherry
    14 min, 11 ingredients
  • Roasted Pork Tenderloin with Garlic Mushrooms and Tomatoes
    pork tenderloin and
    5 More
    pork tenderloin, fresh white mushrooms, sliced (about 4-1/2 cups), tomatoes, cut in 1 inch cubes, olive oil, chopped garlic, salt & pepper
    35 min, 6 ingredients
  • Pork Tenderloin Dijonnaisse
    pork tenderloin, trimmed, flour, mushrooms, sliced and
    4 More
    pork tenderloin, trimmed, flour, mushrooms, sliced, shallots, minced, heavy cream, dijon mustard, olive oil
    25 min, 7 ingredients
  • Seared Pork Tenderloins With Blue Cheese Sauce
    pork tenderloin, olive oil, kosher salt , to taste and
    6 More
    pork tenderloin, olive oil, kosher salt , to taste, fresh ground black pepper , to taste, red onion, finely diced, madeira wine or 1/2 cup red wine, chicken stock, blue cheese, crumbled, fresh flat leaf parsley, roughly chopped
    1 hour 10 min, 9 ingredients
  • Pork Tenderloin With Sherry-Mushroom Sauce
    pork tenderloin, fresh mushrooms (chopped ) and
    10 More
    pork tenderloin, fresh mushrooms (chopped ), sliced green onions, garlic clove, minced, butter or 1 tbsp margarine, cornstarch, chopped fresh parsley, dried thyme leaves, crushed, black pepper, water, dry sherry, beef bouillon granules
    1 hour , 12 ingredients
  • Pan-Seared Pork Tenderloin with Rhubarb Compote
    olive oil, divided, ground black pepper, salt and
    6 More
    olive oil, divided, ground black pepper, salt, dried rubbed sage, fennel seeds , ground in spice mill or in mortar with pestle, pork tenderloins (about 2 large or 3 medium), trimmed of fat and sinew, chopped fresh parsley, fresh sage sprigs, rhubarb compote
    9 ingredients
  • Seared Pork Tenderloin with Three Cheese-Wild Rice Spoon Grits and Braised Swiss Chard Seared Pork Tenderloin with Three Cheese-Wild Rice Spoon Grits and Braised Swiss Chard
    pearl onions, peeled, ear shucked corn, minced sweet onion and
    15 More
    pearl onions, peeled, ear shucked corn, minced sweet onion, garlic clove, minced, fat-free , less-sodium chicken broth, uncooked regular grits, cooked wild rice, grated pepato or romano cheese, shredded gruyere cheese, shredded sharp cheddar cheese, worcestershire sauce, ground red pepper, cabernet sauvignon or other dry red wine, fat-free , less-sodium chicken broth, red swiss chard , torn, pork tenderloin medallions, salt, vegetable oil
    18 ingredients
  • Roast Pork Tenderloin With Apple Mushroom Cream Sauce Roast Pork Tenderloin With Apple Mushroom Cream Sauce
    pork tenderloin, colivita olive oil and
    14 More
    pork tenderloin, colivita olive oil, golden boy mushroom soy sauce, lea & perrins worcestershire sauce, garlic cloves (minced ), onion (diced ), ground black pepper, non-iodized kosher salt, ginger powder, rolled sage, marjoram, thyme, celery seed, apple juice, whole milk, mushroom pieces
    3 hour , 16 ingredients
  • Pork Tenderloin Medallions in a  Sherry Mushroom Cream Sauce Pork Tenderloin Medallions in a Sherry Mushroom Cream Sauce
    pork tenderloin (cut into 3/4-inch medallions) and
    15 More
    pork tenderloin (cut into 3/4-inch medallions), oil (any vegetable is fine), onion, finely chopped, sliced fresh mushrooms, garlic clove, minced, seasoning salt, fresh black pepper, dried thyme, dry sherry, chicken stock, cornstarch, dijon mustard, half-and-half cream, chopped fresh sage, chopped fresh thyme, chopped fresh parsley
    40 min, 16 ingredients
  • Pan-Seared Port Tenderloin in Tomato Sauce Pan-Seared Port Tenderloin in Tomato Sauce
    pork tenderloin, cut diagonally into 4 pieces and
    11 More
    pork tenderloin, cut diagonally into 4 pieces, pan searing flour, salt and pepper, smooth marinara sauce, olive oil, basting oil, butter, clean and cut butternut squash (1 inch dice), granny smith apples (i inch dice ), basting oil, salt and pepper, lavender honey
    50 min, 12 ingredients
  • Seared Pork Tenderloin with Fry Pan Quick Fruit Chutney Seared Pork Tenderloin with Fry Pan Quick Fruit Chutney
    pork tenderloin, trimmed, cut into 8 pieces, lightly poun... and
    13 More
    pork tenderloin, trimmed, cut into 8 pieces, lightly pounded, coarse salt and cracked black pepper, onion, thinly sliced, cider, cider vinegar, sugar, hot pepper flakes, cinnamon stick, frozen cranberries, dried apricots, dried prunes, apple, thinly sliced, chopped rainbow chard leaves and stems, grated orange zest
    40 min, 14 ingredients
  • Pork Tenderloin Medallions Pork Tenderloin Medallions
    pork tenderloin, king arthur unbleached all-purpose flour and
    13 More
    pork tenderloin, king arthur unbleached all-purpose flour, salt, pepper, egg, water, dry bread crumbs, butter, olive oil, sliced fresh mushrooms, white wine or chicken broth, chicken broth, lemon juice, minced fresh parsley, hot cooked pasta , optional
    30 min, 15 ingredients
  • Pork Tenderloin Medallions With Port and Dried Cherry Sauce Pork Tenderloin Medallions With Port and Dried Cherry Sauce
    pork tenderloin, salt and black pepper, vegetable oil and
    5 More
    pork tenderloin, salt and black pepper, vegetable oil, port wine, dried tart cherry, low sodium chicken broth, minced fresh thyme or 1 tsp rosemary, cold butter
    17 min, 8 ingredients
  • Pork Tenderloin Medallions With Cherry-Apple Chutney Pork Tenderloin Medallions With Cherry-Apple Chutney
    pork tenderloin, coarse-grain salt, freshly ground pepper and
    8 More
    pork tenderloin, coarse-grain salt, freshly ground pepper, pam original no-stick cooking spray, unsalted butter, diced sweet onion, peeled and diced granny smith apples, cherry preserves, dried sweetened cherries, chili sauce, worcestershire sauce
    21 min, 11 ingredients
  • Pork Tenderloin With Shallot Cider Sauce Pork Tenderloin With Shallot Cider Sauce
    pork tenderloin, olive oil, garlic clove, minced, salt and
    7 More
    pork tenderloin, olive oil, garlic clove, minced, salt, pepper, shallot, finely chopped, apple cider, low sodium beef broth, applesauce, five-spice powder, lemon juice
    50 min, 11 ingredients
  • Pork Tenderloin With Shallot Cider Sauce Pork Tenderloin With Shallot Cider Sauce
    pork tenderloin, trimmed, olive oil, garlic clove, minced and
    11 More
    pork tenderloin, trimmed, olive oil, garlic clove, minced, salt, fresh ground black pepper, chopped shallot, apple cider, less-sodium beef broth, applesauce, salt, five-spice powder, fresh ground pepper, fresh lemon juice (about 1 lemon)
    40 min, 14 ingredients
  • Pork Tenderloin With Shallot Sauce Pork Tenderloin With Shallot Sauce
    pork tenderloin, 1 1/2 lbs. total, olive oil, salt, pepper and
    8 More
    pork tenderloin, 1 1/2 lbs. total, olive oil, salt, pepper, olive oil, unsalted butter, shallots, sliced , about 1 1/2 cups, dry red wine, chicken stock, garlic, minced, tomato paste, dried rosemary, can use 1 tbsp. fresh finely chopped
    50 min, 12 ingredients
  • Pork Tenderloin with Shallot-Cider Sauce Pork Tenderloin with Shallot-Cider Sauce
    pork tenderloin, trimmed, olive oil, garlic clove, minced and
    11 More
    pork tenderloin, trimmed, olive oil, garlic clove, minced, salt, freshly ground black pepper, chopped shallots, apple cider, less-sodium beef broth, applesauce, salt, five-spice powder, freshly ground pepper, fresh lemon juice (about 1 lemon)
    14 ingredients




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