12708 mcclellanville grain Recipes

grain rice, wash , soaked in cold water for 30 minutes and drained, milk, double cream, sugar, grated lemon rind, cinnamon

grain rice, water, salt, orange zest, water, sugar, turmeric, almonds, chopped pistachios, rose water (optional), ground cardamom (optional), canola oil, ground turmeric, water

grain and wild rice blend, melted butter, lemon juice, chopped parsley, onion powder, celery salt, sea scallops, drained

grain sticky rice , soaked in water to cover for at least 3 hours, unsweetened coconut milk, sugar, salt, ripe sweet mangoes

grain rice, butter, bean sprouts, fresh only, green onions, thinly sliced diagonally, nonfat chicken broth, macadamia nuts, chopped, mixed sprouts (to garnish ) (optional), green onion (to garnish ) (optional)

grain rice, uncooked (or 2 cups leftover cooked rice), water, eggs, beaten, butter, divided use, frozen peas and carrot, thawed, white onion, diced, soy sauce, sesame oil (or more to taste), white pepper, ground, table salt (or to taste), green onion, diced (including green tops)

grain white rice, water, andouille sausages, sliced thin, olive oil, diced onion, sliced celery, diced green bell pepper, shrimp, peeled, deveined and sliced in half lengthwise, garlic clove, minced, shredded cooked chicken (optional), diced tomato, fresh parsley, tabasco sauce, flour tortillas

organic coconut oil or 2 tbsp unsalted butter, blanched almond flour , packed, pure vanilla extract (may replace 1 tsp with coconut extract), unsweetened dried shredded coconut, ground to a meal, coconut flour (sub with 2 tbsp brown rice flour or 1 tbsp protein powder), coconut milk, erythritol, good tasting pure stevia extract, sea salt, eggs, aluminum-free baking powder

grain and wild rice blend, pecans, chopped cooked chicken, light sour cream, light mayonnaise, chopped celery, onions, salt & pepper

grain white rice, golden raisin, olive oil, fresh lemon juice, radicchio or 1 small red belgian endive, thinly sliced crosswise, scallions , thinly sliced on the diagonal, coarse salt, pepper

grain brown rice, reduced-sodium chicken broth, diced zucchini (about 1 lb), red bell peppers or 2 green bell peppers, chopped, onion, diced, salt, low-fat milk, all-purpose flour, shredded monterey jack pepper cheese, divided, fresh corn (thawed ) or 1 cup frozen corn kernels (thawed), extra-virgin olive oil, turkey sausage, casings removed, reduced-fat cream cheese (neufchatel), chopped pickled jalapeno pepper

grain rice, salt, curry powder, white wine vinegar, olive oil, golden raisin, cantaloupe, seeded and cut into 1/2 inch cubes, plain yogurt, mango chutney, unsalted dry roasted peanuts

grain white rice (not minute rice), water or 2 1/2 cups chicken broth, butter or 1 tbsp cooking oil, garlic, minced, white onion, diced, diced jalapeno (optional), mexican hot style tomato sauce, canned corn (optional)

grain rice, onion, chopped, bell pepper, chopped, garlic cloves, sofrito sauce, olive oil, diced tomatoes, chicken stock

grain white rice , ground fine in spice mill (can use brown rice for more nutrition), blanched almond, cinnamon stick (4 ), water, sugar , as desired, whole milk (can use dairy, almond, rice or soy milk), vanilla extract, strawberry, shaved ice

grain and wild rice blend (microwave kind, i use uncle ben s), artichokes, quarters marinated in jar, drained and chopped, chicken, cooked, chopped, red bell pepper, chopped, stalks celery, thinly sliced and chopped, green onions, chopped (green and white parts ), green olives, chopped (drain juice), mayonnaise (light or nonfat is ok), curry powder, almonds

grain rice, tomato, cubed, peeled, onion, chopped, chicken stock powder, curry powder, water, butter, celery, chopped, red capsicum, chopped (a mix of the vegetables to total 1 cup), green pepper, chopped (a mix of the vegetables to total 1 cup)

grain brown rice, lentils (brown, not the red or you will have mush), sliced green onion, sliced celery, parsley, chopped, rice vinegar, honey, chopped fresh tarragon or 1 1/2 tbsp dried tarragon, peeled garlic, salt and pepper, canola oil or 1 cup olive oil