28587 mast khiar persian cucumber dip Recipes

english cucumber, peeled and diced, raisins, whole milk yogurt, drained (read intro), sour cream, green onion, chopped, fresh mint, chopped (not dried ), fresh dill weed, chopped, garlic cloves, peeled and finely minced, walnuts, finely chopped, salt , to taste, black pepper, fresh mint, fresh rose petals , cut into ribbons, dried rose bud (optional)

purple jasmine rice, water, coriander seeds, toasted, persian cucumbers (also called mini cucumbers; about 6) or other cucumbers, quartered lengthwise and sliced crosswise 1/4 inch thick, scallions, thinly sliced, extra-virgin olive oil, grated lemon zest, fresh lemon juice

persian cucumbers (1 lb. total ), chopped hard-cooked egg, dijon mustard, lemon juice, extra-virgin olive oil, salt, pepper, chopped fresh tarragon leaves

cucumbers, vinegar, salt, cream cheese, mayonnaise, garlic, minced (or 1/2 tsp garlic salt)

cucumbers, unpeeled, vinegar, salt, garlic salt, cream cheese, mayonnaise

cucumber, cream cheese (regular, anything less makes soup), diced onion, lemon juice (use (to taste), salt (sea gives a better flavor) or 1 -2 tsp sea (sea gives a better flavor)

cucumber, peeled, seeded and grated, onion, grated, cream cheese, mayonnaise, sugar, seasoning salt

cucumbers, seeded and finely chopped, onion, chopped fine, sugar, vinegar, water, cream cheese, sour cream, salt and pepper

cucumber (125g), natural yoghurt, garlic, crushed, chopped fresh mint, lemon juice, freshly ground black pepper

cucumber (unpeeled ), onion, worcestershire sauce, shakes tabasco sauce, mayonnaise, sour cream, sugar, white distilled vinegar, garlic powder, salt and a few twists black pepper, zucchini, flour, panko breadcrumbs (regular bread crumbs not recommended), egg, seasoned salt and dill weed

persian cucumbers, sliced 1/4-inch thick (about 1 1/4 cups), fresh mint , leaves picked and minced (about 1/4 cup), garlic, minced, greek yogurt, kosher salt and freshly ground black pepper, new potatoes, kosher salt, canola oil, panch puran spice blend or bengali five spice blend, red onion, thinly sliced, freshly ground black pepper, be found at specialty asian and indian markets., fresh parsley , leaves picked (about 2 cups), fresh mint , leaves picked (about 1 cup), shallot, roughly chopped, zest and juice of 1 meyer lemon, garlic, ground lamb, baking soda, kosher salt and freshly ground black pepper, olive oil, for greasing and drizzling, pomegranate molasses, stone-ground mustard, be found at specialty asian and indian markets, special equipment : 12 (10-inch) bamboo skewers, soaked in water for 30 minutes

butter, eggs, milk, ground cayenne pepper (optional), white pepper (optional), tabasco sauce (optional), salt, feta cheese (crumbled ), chopped onion (yellow or purple ), gyro meat (crumbled or cut into small pieces), diced tomato (optional), cucumbers , dip (zaar s cucumber dip)

cucumbers, sliced, onion, sliced, vinegar, water, sugar, cream cheese, sour cream, salt and pepper, to taste

cucumber (peeled ), yogurt, garlic (minced ), dill, salt & pepper to taste

cucumbers, peeled & grated, cream cheese; softened, sour cream, onion; diced, salt and pepper, light sour cream and cream cheese work well in this recipe.

cucumbers, unpeeled, rice vinegar, kosher salt, garlic salt, divided, cream cheese, softened, mayonnaise, chopped fresh chives, garnish: fresh chives

cucumbers, peeled, seeded and grated fine, garlic powder, cream cheese, mayonnaise