502 mashed yukon Recipes

potatoes , we keep the skins on (yukon gold, red or russet varieties work well), milk, warm, unsalted butter, horseradish, kosher salt & freshly ground black pepper

peeled yukon gold potatoes, quartered, fat-free milk, salt, light cream cheese with chives and onions

whole heads garlic, top third sliced off and discarded, olive oil, sea salt, yukon gold potatoes, peeled and cubed, sour cream, cream cheese, butter, salt and ground black pepper to taste

butter, divided, sliced shallots, whole milk, yukon gold potatoes, peeled, quartered

butter, divided, shallots, sliced, whole milk, yukon gold potatoes, peeled, quartered

whole garlic bulb, olive oil, yukon gold potatoes, peeled and quartered, chicken broth, divided, butter, softened, pepper, salt

boiling potatoes (preferably yukon gold), heavy cream, unsalted butter, salt, black pepper, baby spinach (6 cups)

boiling potatoes (preferably yukon gold), heavy cream, unsalted butter, salt, black pepper, baby spinach (6 cups)

head garlic, olive oil, yukon gold potatoes, butter, half-and-half, buttermilk, salt and pepper, chives

cremini mushrooms, shiitake mushroom caps, butter, chopped onion, chopped fresh thyme, salt, freshly ground black pepper, garlic cloves, minced, reduced-fat milk, all-purpose flour, cubed peeled yukon gold potato, reduced-fat milk, butter, salt, freshly ground black pepper, egg, lightly beaten, chopped fresh flat-leaf parsley (optional)

onion, olive oil, butter, sweet onions, sliced thin, salt, sugar, sherry wine vinegar, chicken broth, ground pepper, potato, yukon gold potatoes, peeled and cut into even size pieces, buttermilk (or more ), melted butter, salt and pepper, grated asiago cheese

potatoes, halved or quartered , such as yukon gold, salt, ripe camembert cheese, diced, milk or half-and-half, lemon , zested, salt and freshly ground black pepper, chives

leek (about 1/2 lb), cubed yukon gold or red potato (about 3 lb), olive oil, divided, low-fat milk, salt, black pepper, carton low-fat sour cream

burbank russet (idaho) or yukon gold potatoes, peeled, and sliced 1/3-inch-thick, shallots, crushed , plus5 shallots, finely minced, garlic, crushed , 2 cloves garlic, finely minced, salt, cider vinegar, butter, white pepper, heavy or whipping cream, half-and-half or milk

salt, potatoes (recommended : yukon gold), canola oil, chopped red onions, red bell pepper, chopped, green pepper, chopped, chopped garlic, tomato paste, white wine, tomato sauce, unsalted butter, heavy cream, salt, salt and pepper, chopped cilantro leaves

sea salt, divided, cider vinegar, yukon gold potatoes or 4 -5 medium idaho russet potatoes, peeled if desired and sliced 1/3 inch thick, heavy cream, ground white pepper, half-and-half or 1/2-1 cup milk

lukewarm water, honey, active dry yeast, unbleached flour, whole wheat flour, salt, milk, olive oil, yukon gold potatoes or 1 lb red potatoes, scrubbed and quartered, unsalted butter (1/2 stick), red onion, coarsely chopped, garlic cloves, minced, minced shallots, chopped fresh rosemary leaves or 2 tsp dried rosemary, dry white wine, olive oil, milk, minced fresh chives, salt and fresh ground white pepper, cornmeal, freshly grated parmesan cheese

boiling potatoes , such as yukon gold, kosher salt, whole milk, unsalted butter, sour cream, freshly ground black pepper