405 mashed garlic parmesan Recipes

cauliflower, parmesan cheese, margarine, light sour cream, garlic powder

baking potatoes, cubed, peeled, garlic, peeled, low-fat milk, parmesan cheese, grated, margarine, salt, pepper

red potatoes, quartered, garlic cloves, peeled, butter, fat-free milk, warmed, salt, grated parmesan cheese

unsalted butter, russet potatoes, peeled and diced, garlic, heavy cream, grated parmesan, cream cheese, at room temperature, chopped chives, salt and pepper

garlic, peeled, olive oil, baking potatoes, peeled and cubed, milk, grated parmesan cheese, butter, salt, ground black pepper

potatoes, peeled and cut into 1-inch chunks, garlic, peeled, freshly grated parmesan cheese, margarine, chopped fresh rosemary or 1/2 tsp dried rosemary, crushed, evaporated low-fat milk, salt, ground black pepper

red potatoes, quartered, olive oil, garlic cloves, heavy whipping cream, butter, softened, salt, pepper, whole milk, green onions, chopped, grated parmesan cheese , optional

garlic cloves, olive oil, baking potatoes, peeled and cubed, milk, butter, fresh rosemary, grated parmesan cheese, salt, pepper (lots of !), fresh rosemary , some minced to toss in and garnish

head cauliflower, cream cheese, softened, parmesan cheese (grated ), garlic (minced ), nu-salt, pepper, butter

potatoes, peeled and quartered, butter, green onions, sliced, prepared horseradish, garlic powder, grated parmesan cheese, milk, freshly ground black pepper to taste, salt to taste

potatoes, cubed, salt, milk, eggs, flour, butter, melted, fresh spinach, cleaned and washed, fresh swiss chard, cleaned and washed, bacon, cooked and crumbled, mascarpone, blue cheese, parmesan cheese, shredded, egg yolks, nutmeg, sage, garlic cloves, minced, salt and pepper, to taste

unsalted butter for greasing casserole, progresso chicken broth, russet potatoes, peeled, diced, salt, unsalted butter, garlic, finely chopped, grated parmesan cheese, salt and pepper to taste, progresso italian style panko crispy bread crumbs

garlic, olive oil, all purpose potatoes, butter, warm milk, salt pepper, parmesan, grated

garlic head, unpeeled, red potatoes (about 16 medium), unsalted butter, softened, sour cream, buttermilk, chopped fresh chives, olive oil, freshly grated parmesan (about 1 1/2 oz), a pinch freshly ground white pepper , or to taste

squash, of your choice (peeled and cubed ), potatoes (peeled and cubed ), garlic clove (minced ), ricotta cheese (or soymilk or soy sour cream), chopped rosemary (or dried ), salt (to taste), pepper, lemon pepper (optional), oregano (optional), thyme (optional), parmesan cheese, on top (optional)

new or baby yukon gold potatoes, wild garlic stalk, half a stick) butter, half and half (use heavy cream for richer flavor), salt (kosher is nice), grated hard cheese (asiago, parmesan, romano) to taste

yukon gold potatoes, skin on, quartered, garlic, butter, milk, kosher salt and freshly ground black pepper, olive oil, onion, sliced, anchovies, chopped, sweet or spicy italian sausage, prepared pizza dough, grated cheddar cheese, lemon juice, olive oil, salt and pepper, arugula, fennel bulb, thinly sliced, celery stalks, thinly sliced, shaved parmesan cheese, special equipment : parchment paper, special equipment : potato masher or hand mixer

cubed peeled baking potato (about 1 1/2 lb), garlic clove, sliced, low-fat milk, grated parmesan cheese, margarine or butter, salt, pepper