3695 mary ann rotz thirst quenching punch Recipes

marie or rich tea biscuits, milo or 100 g hot chocolate powder, cocoa powder, boiling water, butter, sweetened condensed milk, granulated sugar, eggs, vanilla extract, chopped fruit , or nuts if wanted

baking soda, salt, ground cinnamon, ground nutmeg, all-purpose flour, carrots, crushed pineapple, vegetable oil, white sugar, eggs, chopped walnuts, raisins

ground carrots, crushed pineapple, drained, vegetable oil, white sugar, eggs, ground cinnamon, ground nutmeg, all-purpose flour, baking soda, salt, raisins

onion, chopped, taco seasoning, canned corn, drained, chicken or 1 (14 oz) can vegetable broth, black beans, great northern beans, refried beans, diced tomatoes, spicy diced tomatoes

mayonnaise, diced pimiento, drained, sliced green onions, dry mustard, worcestershire sauce, hot sauce, celery seeds, apple cider vinegar, salt, pepper, freshly grated white cheddar cheese (1 1/4 lb.), garnish: sliced green onions

kool-aid disolved in 1 quart water, lemonade frozen concentrate

extra-virgin olive oil, onion, diced, kosher salt, garlic , smashed and chopped, diced spanish chorizo, pimenton, tomatoes, coarsely chopped with their juice or passed through a food mill, eggs, grated aged manchego, chopped fresh chives, bloody marys , recipe follows, special equipment : four 6-inch wide flat ovenproof dishes, such as terra cotta cazuelas, vegetable juice, celery salt, plus more for rimming the glass, horseradish, worcestershire sauce, sriracha, sherry vinegar, lime wedges, ice cubes, vodka, celery stalks, for garnish, green olives, for garnish

gala apples (peeled and thinly sliced ), bartlett pear (ripe, peeled and thinly sliced ), kiwi (peeled and sliced thinly), prunes (whole, pitted ), pumpkin pie spice or 1 tsp plain ground cinnamon, light agave syrup (optional), lemon juice or 1 dash pure lime juice

self rising flour, brown sugar, granulated sugar, vegetable oil, eggs, vanilla, chopped pecans, coconut

squash, onions, carrots, cream of chicken soup, carton sour cream, butter, pepperidge farm stuffing

pork chops (we generally use bone-in chops), rice (depending on number of chops & people), chopped green pepper, chopped onion, chopped tomatoes (which ever you use i would puree in the food processor) or 1 (16 oz) can rotel tomatoes (which ever you use i would puree in the food processor), salt (to taste), pepper (to taste), water

butter or 1/2 cup margarine, softened, white sugar, eggs, buttermilk or 1/2 cup sour milk, all-purpose flour, baking soda, ripe bananas, mashed, nuts (optional) or 1/2 cup chocolate chips (optional)

cucumbers, canning salt, sugar, vinegar (5% brown), pickling spices, celery seed, alum, cheese cloth, stone jar

eggs, sugar, cinnamon, vanilla extract, oil, grated zucchini, salt, flour, baking powder, baking soda

coffee (hot ), butter, baking soda, raisins, eggs, sugar, salt, cinnamon, nutmeg, vanilla, flour, cooking spray (or butter can be used to grease cans too)

all-purpose flour, flour, sugar, baking powder, baking soda, salt, dark seedless raisins (optional), caraway seed, eggs, lightly beaten, buttermilk, sour cream

i lb/450g/4 cups extra coarse wholemeal (whole-wheat) flour, us tbsp bran, us tbsp wheat germ, us tbsp pinhead oatmeal, us tsp salt, us tsp sugar (try 3-4 tbsp), us tsp bread (baking) soda, sifted, us tbsp oil, egg, lightly beaten, buttermilk (approx .)