273 marsala wine chicken breast Recipes

skinless, boneless chicken breast halves, salt, black pepper, shiitake mushrooms, sliced, marsala wine, green onions, finely chopped (about 1/3 cup) and divided, butter

boneless skinless chicken breasts, all-purpose flour , for dusting, olive oil, marsala wine, heavy cream, dill, chopped, potatoes, unpeeled and par-boiled, garlic cloves, halved, fresh rosemary, leaves stripped from stalks, salt and pepper

boneless skinless chicken breast halves (6 oz each), salt, divided, pepper, olive oil, divided, sliced baby portobello mushrooms, garlic cloves, minced, marsala wine, heavy whipping cream, crumbled gorgonzola cheese, divided, minced fresh parsley

butter, divided, vegetable oil, divided, portobello mushroom caps, sliced, garlic, chopped, all-purpose flour, divided, beef broth, dry marsala wine, kosher salt and ground black pepper to taste, browning sauce, skinless, boneless chicken breast halves - pounded to 1/2 inch thickness

boneless skinless chicken breasts , each breast cut crosswise into 3 pieces, salt & freshly ground black pepper, olive oil, butter, divided, onion, chopped, cremini mushroom, sliced, garlic, minced, dry marsala wine, mascarpone cheese, dijon mustard, fresh italian parsley, chopped, plus whole sprigs, for garnish, dry fettuccine

boneless skinless chicken breast, flour, salt and pepper, olive oil, butter, onion, chopped, marsala wine, horseradish (less if you like ), capers

all-purpose flour, salt and freshly ground black pepper, chicken breasts, grapeseed oil, for cooking, marsala wine, veal or beef stock, butter, thick sliced mushrooms, fresh herbs such as chives or grated cheese, for garnish, optional

boneless skinless chicken breast halves (6 oz each), salt, divided, pepper, olive oil, divided, sliced baby portobella mushrooms, garlic minced, marsala wine, heavy whipping cream, crumbled gorgonzola cheese, divided, minced fresh parsley

skinless , bonelss chicken breast halves, salt, freshly ground pepper, flour, olive oil, prelsiced mushrooms, marsala wine, fat-free , less sodiium chicken broth, fresh lemon juice, chopped parsley

boneless skinless chicken breasts, flour ( wondra preferably) or 1/4 cup wondra ( wondra preferably), salt, pepper, dried oregano, oil, butter (or margarine), fresh mushrooms, sliced, marsala wine

boneless skinless chicken breast halves, salt, black pepper, freshly ground, shiitake mushrooms, stemmed and sliced, marsala wine, green onion, finely chopped, divided, butter

chicken breasts, unsalted butter, cream cheese, marsala wine, cream of mushroom soup, water, oregano, basil, garlic powder, black pepper

all-purpose flour, salt, ground black pepper, dried oregano, skinless, boneless chicken breast halves, pounded to 1/4 inch thick, butter, olive oil, sliced mushrooms, marsala wine, cooking sherry

olive oil, pancetta , cut into a 1/4-inch dice (about a 1/4-inch thick slice), flour (for dredging, about 1/2 cup), chicken breasts , cutlets about 1/2 lb. total, coarse salt, fresh ground black pepper, preferably on the coarse side, dry marsala wine, heavy cream, minced fresh flat-leaf parsley (optional)

boneless skinless chicken breasts, flour, salt , to taste, pepper , to taste, dried oregano , to taste, oil, butter or 4 tbsp margarine, fresh mushrooms, sliced, marsala wine

flour for dredging, pancetta (about a 1/4-inch thick slice), cut into a 1/4-inch dice, chicken breast cutlets, about 1/2 lb. total, dry marsala wine, heavy cream, coarse salt, freshly ground black pepper, preferably on the coarse side, minced fresh flat-leaf parsley (optional)

chicken breast, grilled, dry marsala wine, butter, salt, black pepper, mixed mushrooms

chicken breasts boneless, skinless, pounded thin, flour, salt, pepper, olive oil, butter divided, button or baby bella mushrooms sliced, sweet marsala wine, beef broth, fresh lemon juice, sugar, garlic minced or crushed, fresh parsley minced