344 marsala chicken breast Recipes

  • Marsala Chicken Breasts With Mushrooms
    boneless skinless chicken breast halves, salt, pepper and
    8 More
    boneless skinless chicken breast halves, salt, pepper, flour, vegetable oil, butter, mushrooms , sliced button variety, shallots, finely chopped, dried porcini mushrooms, ground (can use other varieties depending on your taste or availability), marsala wine, fat free chicken broth
    45 min, 11 ingredients
  • Lemon Marsala Chicken Breasts
    boneless skinless chicken breasts, cut in half, butter and
    10 More
    boneless skinless chicken breasts, cut in half, butter, oil, flour, eggs, beaten (did not add water..it s just the eggs beaten), butter, minced garlic, minced shallot, flour, chicken broth, marsala wine (this is what makes it!), lemon , juice of
    30 min, 12 ingredients
  • Chicken Breasts with Marsala & Kalamata Olives
    skinless chicken breasts, flour, olive oil, butter, salt and
    7 More
    skinless chicken breasts, flour, olive oil, butter, salt, fresh ground black pepper, extra virgin olive oil, garlic, finely chopped, kalamata olive, stoned and chopped, fresh marjoram or 1/2 tbsp dried marjoram, vine ripened tomatoes, diced (scrape out seeds before dicing), dry marsala
    30 min, 12 ingredients
  • Marsala Chicken
    boneless skinless chicken breasts, flour, garlic salt and
    7 More
    boneless skinless chicken breasts, flour, garlic salt, pepper, dried oregano, olive oil, butter, sliced mushroom, marsala wine, chicken stock
    30 min, 10 ingredients
  • Chicken Breast Lombardy
    boneless skinless chicken breast halves, flour, butter and
    5 More
    boneless skinless chicken breast halves, flour, butter, sliced mushrooms, marsala wine, chicken broth, fontina or 1/2 cup mozzarella cheese, grated parmesan cheese
    55 min, 8 ingredients
  • Chicken Breasts Lombardi
    fresh mushrooms, sliced, butter, melted and
    9 More
    fresh mushrooms, sliced, butter, melted, boneless skinless chicken breast halves, flour, butter, melted and divided, marsala, chicken broth, salt, mozzarella cheese, shredded, parmesan cheese, grated, green onion, chopped
    1 hour 15 min, 11 ingredients
  • Chicken Breasts Lombardy
    boneless chicken breasts, skinned and quartered and
    12 More
    boneless chicken breasts, skinned and quartered, all-purpose flour, butter, melted and divided, salt , black pepper and red pepper to taste, garlic cloves, minced, onion, minced, sliced mushrooms, marsala wine, chicken stock, salt, pepper, shredded fontina or 1/2 cup mozzarella cheese, grated parmesan cheese
    1 hour 15 min, 13 ingredients
  • Chicken Breasts with Fontina and Prosciutto
    coarsely grated fontina cheese and
    7 More
    coarsely grated fontina cheese, soft garlic-herb cheese (such as boursin), chopped prosciutto, chopped fresh basil, boneless chicken breast halves with skin, chilled butter, divided, low-salt chicken broth, dry marsala
    40 min, 8 ingredients
  • Chicken Breasts With Fontina and Prosciutto
    coarsely grated fontina cheese and
    7 More
    coarsely grated fontina cheese, soft garlic-herb cheese (such as boursin), chopped prosciutto, chopped fresh basil, boneless chicken breast halves, with skin, chilled butter, divided, low sodium chicken broth, dry marsala wine
    55 min, 8 ingredients
  • Chicken Marsala (Pollo Marsala)
    chicken breast , butterflied, flour , to coat chicken and
    7 More
    chicken breast , butterflied, flour , to coat chicken, salt and pepper, olive oil, sliced mushrooms, diced red onion, sweet marsala wine, demi-glace (prepared ), heavy cream (maybe 1/6 cup)
    30 min, 9 ingredients
  • Pan-Roasted Chicken Breasts With Marsala Pan-Roasted Chicken Breasts With Marsala
    chicken breasts (bone-in skin-on , about 3 lb/1.5 kg) and
    9 More
    chicken breasts (bone-in skin-on , about 3 lb/1.5 kg), minced shallot, fresh sage leaves (or 1 tsp/5 ml crumbled dried ), chicken stock, dry marsala or 74 ml dry sherry, lemon juice, salt, pepper, vegetable oil, butter (optional)
    20 min, 10 ingredients
  • Chicken Breasts with Wild Mushrooms, Marjoram, and Marsala Chicken Breasts with Wild Mushrooms, Marjoram, and Marsala
    skinless boneless chicken breast halves and
    8 More
    skinless boneless chicken breast halves, chopped fresh marjoram, divided, butter, divided, olive oil, divided, assorted wild mushrooms (such as oyster, stemmed shiitake, and baby bella), thickly sliced, sliced shallots (about 5), low-salt chicken broth, whipping cream, dry marsala
    40 min, 9 ingredients
  • Marsala Chicken & Mushrooms Marsala Chicken & Mushrooms
    boneless skinless chicken breasts, thinly sliced, salt and
    10 More
    boneless skinless chicken breasts, thinly sliced, salt, pepper, butter, divided, olive oil, divided, sliced fresh mushrooms, carrots , cut into 1/2-inch pieces, onion, chopped, garlic cloves, minced, reduced-sodium chicken broth, marsala wine, heavy whipping cream
    20 min, 12 ingredients
  • Marsala Chicken with Roasted Garlic and Caramelized Burst Tomatoes Marsala Chicken with Roasted Garlic and Caramelized Burst Tomatoes
    head garlic, grape cherry tomatoes, olive oil and
    5 More
    head garlic, grape cherry tomatoes, olive oil, dry marsala wine, just bare hand trimmed boneless skinless chicken breasts, coarse salt and freshly ground pepper to taste, butter, capers
    8 ingredients
  • Chicken Breasts Lombardy Chicken Breasts Lombardy
    mushrooms, butter, boneless skinless chicken breasts and
    8 More
    mushrooms, butter, boneless skinless chicken breasts, flour, butter, divided, marsala wine, chicken broth, salt, pepper, mozzarella cheese, shredded, parmesan cheese, shredded
    1 hour 2 min, 11 ingredients
  • Chicken Breasts Lombardy Chicken Breasts Lombardy
    sliced fresh mushrooms, butter melted and
    10 More
    sliced fresh mushrooms, butter melted, skinned and boned chicken breasts, all-purpose flour, butter, marsala, chicken broth, salt, pepper, shredded mozarella cheese, parmesan cheese, green onions chopped
    12 ingredients
  • Stuffed Chicken Breasts With Marsala Cream Sauce Stuffed Chicken Breasts With Marsala Cream Sauce
    olive oil, divided, sliced mushrooms, finely chopped and
    14 More
    olive oil, divided, sliced mushrooms, finely chopped, shallot, minced, fresh baby spinach, fresh parsley, chopped, breadcrumbs, egg white, salt, divided, fresh ground pepper, divided, skinless chicken breast half (4 breasts), all-purpose flour, marsala wine, white sauce mix (1/2 of a 1.8 oz package such as knorr), fat-free low-sodium chicken broth, nonfat milk, lemon juice
    55 min, 16 ingredients
  • Ricotta, Spinach, and Ham Stuffed Chicken Breast Marsala with Pine Nut Pilaf (Rachael Ray) Ricotta, Spinach, and Ham Stuffed Chicken Breast Marsala with Pine Nut Pilaf (Rachael Ray)
    extra-virgin olive oil, for drizzling, butter, divided and
    18 More
    extra-virgin olive oil, for drizzling, butter, divided, cremini mushrooms, sliced, boneless, skinless chicken breasts, kosher salt and freshly ground black pepper, fresh ricotta or sheep s milk ricotta, organic frozen spinach , defrosted, squeezed dry, and separated, freshly grated nutmeg, speck or prosciutto, flour , for dredging, garlic, thinly sliced, marsala wine, chicken broth, a handful fresh flat-leaf parsley, finely chopped, pine nut pilaf , for serving, recipe follows, butter, orzo pasta, pine nuts, grain rice, chicken stock
    45 min, 20 ingredients




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