295 marinated with frozen Recipes

frozen or canned artichoke hearts,cooked and cut in half, fresh mushrooms,cut in half, water, red wine vinegar, canola oil, garlic clove,minced, salt, pepper, thyme, oregano, bay leaf, tomatoes,halved, chopped parsley

french style green beans, frozen english peas, frozen white shoepeg corn, frozen lima beans, red onion, chopped, sweet red pepper, chopped, pimientos, drained and chopped, sugar, apple cider vinegar

frozen corn, thawed, frozen peas, thawed, chopped celery, chopped green pepper, chopped onion, diced pimientos, drained, sugar, red wine vinegar, vegetable oil, french salad dressing

cooked fresh shrimp (i use large 31-40 count ) or 1 1/2 lbs cooked frozen shrimp (i use large 31-40 count), red onion, sliced, lemons, sliced, sliced pitted black olives, olive oil, red wine vinegar, lemon juice, fresh parsley, chopped, garlic cloves, minced, bay leaf, dry mustard, fresh basil, chopped or 1 tsp dried leaf basil, crumbled, salt, black pepper

soy sauce, light orange juice, five-spice powder, firm tofu, baby corn, water chestnuts, frozen stir fry vegetables, brown rice

cooked medium shrimp (i buy the frozen, pre-cooked), italian salad dressing, sour cream, peeled cucumber, garlic melba rounds

vegetable recommendations for a total of about 6 cups bite sized veggies, cauliflower, broccoli, celery, carrots(i use baby ), bell peppers, cucumber, peas--frozen is okay , but don tsp cook them, just thaw them, sugar peas, kernel corn (not canned--fresh blanched off the cob or frozen, thawed), dressing/marinade, mayonnaise, sour cream, tomato based salad dressing(ie french , catalina, bacon/tomato, etc), green onion, sliced, splash of balsamic vinegar, salt and fresh ground pepper

canola oil, red wine vinegar, sugar, salt, ground mustard, paprika, dried tarragon, dried oregano, dried thyme, pepper, garlic powder, frozen baby lima beans, cooked and drained, sliced onions, halved, sliced fresh mushrooms, diced pimiento

brussels sprouts , preferably fresh of about equal size (frozen sprouts also work), olive oil, red wine vinegar, worcestershire sauce, dry mustard, salt & sugar, oregano & thyme, salt & pepper to taste

bow tie pasta, cooked,drained and cooled, shrimp , ccoked,peeled,deveined and tails removed, frozen artichoke hearts, grape tomatoes, sliced in half, mozzarella cheese, fresh,marinated, roasted bell pepper , chopped into bite sized pieces, balsamic vinaigrette

frozen no salt added cauliflower florets, frozen no salt added brussels sprouts, frozen no salt added broccoli florets, summer squash, sliced, bottled fat-free italian salad dressing, dijon mustard

strawberries, sugar, balsamic vinegar, fresh mint, finely shredded, lemon juice, vanilla frozen yogurt

tomato soup, sugar, white vinegar, dry mustard, worcestershire sauce, green bell pepper, white onion, diced, carrots, sliced and steamed ( or 1 10 oz package frozen sliced carrots.)

cantaloupe balls, honeydew balls, pineapple chunks, drained, mandarin oranges, drained, fresh strawberries, frozen lemonade, thawed and undiluted, orange marmalade, cointreau liqueur

sugar, lemon , zest of, grated, lime , zest of, grated, water, fresh lemon juice, freshly squeezed lime juice, pure vanilla extract, raspberries, rinsed, blueberries, rinsed, strawberry, rinsed, trimmed, and cut if large, vanilla frozen yogurt

oil, cider vinegar, salt, pepper, frozen lima beans, cooked, green peas, shoe peg corn, chopped onion, chopped green bell pepper, chopped celery

fresh broccoli, frozen asparagus spears , cut into 2-inch diagonal slices, head cauliflower , broken into flowerets, zucchini, sliced, cucumbers, sliced, vegetable marinade, heads bibb lettuce, separated into leaves, tomato wedges

frozen orange juice concentrate, thawed, reduced sodium soy sauce, grated fresh ginger, salt, fresh ground black pepper, pork tenderloin