Marinated Veggie Confetti Recipe

Posted by
Rate It!
Marinated Veggie Confetti
Add your photo!



  1. Combine all dressing ingredients in large enough bowl to hold all veggies.
  2. Add veggies and toss to coat.
  3. Refrigerate several hours or overnight.
  4. Stir well before serving
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 106.4 Kcal (445 kJ)
Calories from fat 99.11 Kcal
% Daily Value*
Total Fat 11.01g 17%
Cholesterol 9.14mg 3%
Sodium 135.93mg 6%
Potassium 42.78mg 1%
Total Carbs 1.34g 0%
Sugars 0.41g 2%
Dietary Fiber 0.03g 0%
Protein 0.83g 2%
Vitamin C 1mg 2%
Calcium 22.1mg 2%
Amount Per 100 g
Calories 327.9 Kcal (1373 kJ)
Calories from fat 305.43 Kcal
% Daily Value*
Total Fat 33.94g 17%
Cholesterol 28.17mg 3%
Sodium 418.9mg 6%
Potassium 131.82mg 1%
Total Carbs 4.12g 0%
Sugars 1.25g 2%
Dietary Fiber 0.09g 0%
Protein 2.56g 2%
Vitamin C 3.1mg 2%
Calcium 68mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3
  • 3

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top