402681 marinated peppers stuffed cheese served emeril Recipes

bell peppers, cleaned and cored, italian sausages, extra virgin olive oil, onion, diced, garlic clove, minced, tomato, diced, tomato sauce or 1/2 cup marinara sauce, cooked brown rice, freshly grated parmigiano-reggiano cheese, freshly chopped basil, freshly chopped oregano, salt and pepper, mozzarella cheese

jumbo pasta shells, ricotta cheese, parmesan cheese, grated, egg yolks, parsley, fresh basil, salt, pepper, mozzarella cheese, shredded

jalapeno peppers (medium or large), feta cheese (do not buy pre-crumbled), philadelphia cream cheese (the brick is too hard to mix), bacon, cut in halves

manicotti, canola oil, onion, chopped, green pepper, diced, ricotta cheese, mozzarella cheese, grated, eggs, slightly beaten, ground beef, salt, pepper, parmesan cheese, grated, tomato sauce (or your favorite pasta sauce), oregano, crushed, basil, crushed

red bell pepper (medium size), green bell pepper (medium size), blue cheese (softened ), cream cheese (softened ), butter (softened ), pumpernickel bread (16 squares cut to allow for slices of the peppers)

ground beef, salt, pepper, blue cheese, cut into 1-inch cubes, pimiento cheese spread , recipe follows, mozzarella, cut into 1-inch cubes, hamburger buns, lettuce, sliced tomatoes, grilled sweet onions, sliced pickles, two 7-oz jars canned , sliced pimientos, drained, three 10-oz bricks sharp cheddar, finely grated, mayonnaise, white sandwich bread

jalapeno peppers, cream cheese, shredded cheddar cheese, worchestershire sauce, bacon bits or chop and fry fresh bacon

balls of bread dough(or use 2 frozen or tubed versions of a loaf style bread), colby , cheddar or pepper jack cheese, shredded, bacon cooked crisp and crumbled, jalapeno peppers, sliced(seeded , if desired, or, you can use the jarred variety)

fresh jalapeno peppers, cream cheese, softened, shredded cheddar cheese, worcestershire sauce, bacon strips, cooked and crumbled

pizza dough , allowed to rise (if using frozen bread dough, allow time to thaw), extra virgin olive oil, garlic cloves, minced, ground beef or 3/4 lb italian sausage, removed from casing, onion, chopped, mushrooms, sliced, green peppers or 2 red peppers, chopped, shredded cheese (may use mozzerella, cheddar, monterey jack, pepper jack), romano cheese, grated, dried oregano, cayenne (to taste) or 1 dash hot red pepper flakes (to taste), parsley, chopped, olive oil , for basting

jumbo pasta shells, ground turkey, ricotta cheese , whole milk, frozen spinach, nutmeg, onion, garlic clove, minced, parsley, dried, salt, pepper, mozzarella cheese

lean ground meat, cumin, chili powder, jalapeno peppers, cream cheese, cheddar cheese, shredded

hot baked russet potatoes (about 3/4 lb each), cayenne pepper sauce, butter, melted, red bell pepper, finely chopped, chopped green onion, shredded cheddar cheese

bell peppers, cleaned and cored (red or green ), italian sausages, extra virgin olive oil, onion, diced, garlic, minced, tomato, diced, tomato sauce, cooked brown rice, freshly grated parmigiano reggiano cheese, freshly chopped basil, freshly chopped oregano, salt and pepper, mozzarella cheese

mild to medium chile peppers , such as moderate heat poblano or mild italian cubanelle, extra-virgin olive oil , plus some for drizzling, garlic, cracked, triple washed spinach, stems removed and coarsely chopped, salt and pepper, beef broth or chicken broth, leftover spanish style beef and rice, tomato sauce, shredded monterey jack , smoked cheddar or pepper jack cheese

sweet baby peppers (i had mixed colors), cream cheese, room temperature, shredded pepper jack cheese, garlic cloves, sliced, salt and pepper to taste

jalapeno peppers, cream cheese, sharp cheddar cheese, garlic salt, pepper, paprika, chopped white onion, hickory smoked bacon (slices can be halved or quartered)

cooked white rice, cooked wild rice, onion minced, garlic, r. pepper, lg mushrooms, salt and pepper, cream cheese, grated cheddar cheese, lg tomatoes