40205 marinated kale balsamic raisins Recipes
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Marinated Kale Salad With Infused Balsamic Golden Raisins &fresh kale (green organic if possible) and9 Morefresh kale (green organic if possible), fresh kale (red organic if possible), grapeseed oil, lemon juice (fresh squeezed ), raw honey, sea salt, pepper, golden raisin, balsamic vinegar (honey or pear infused), walnuts30 min, 10 ingredients
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Marinated Kale Salad with Gouda and Shaved Applespink lady apples, fresh lemon juice and6 Morepink lady apples, fresh lemon juice, extra virgin olive oil, honey, kosher salt, freshly ground pepper, lacinato kale, stemmed and chopped (about 8 oz.), shaved aged gouda cheese8 ingredients
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Pork Tenderloins with Balsamic-Raisin Sauceraisins, dry red wine, dark brown sugar, balsamic vinegar and7 Moreraisins, dry red wine, dark brown sugar, balsamic vinegar, chicken stock, olive oil, pork tenderloin (2 lbs total ), onion, minced, shallots, minced, garlic, minced, butter35 min, 11 ingredients
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Tofu, Kale, and Raisinsfirm tofu, shredded kale, raisins, coriander, orange juice8 min, 5 ingredients
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Kale With Lemon Balsamic Butterkale, water, butter, raisins, fresh lemon juice and3 Morekale, water, butter, raisins, fresh lemon juice, balsamic vinegar, fine sea salt, fresh ground black pepper15 min, 8 ingredients
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Kale Chips With Balsamic Vinegarkale leaves, olive oil, balsamic vinegar, sea salt17 min, 4 ingredients
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Balsamic Kale W/ Asian Pearkale, garlic, a red onion, asian pear, sp sp olive oil and2 Morekale, garlic, a red onion, asian pear, sp sp olive oil, sp sp balsamic vinegar, salt and fresh ground pepper to taste20 min, 7 ingredients
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Kale Chicken Wrap (Gluten Free)kale and3 Morekale, cooked chicken breast, diced (leftovers work great here), blue cheese, crumbles, balsamic vinegar3 min, 4 ingredients
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Balsamic-Glaze Marinated Pork Chopsbalsamic vinegar, dijon mustard, garlic clove and8 Morebalsamic vinegar, dijon mustard, garlic clove, fresh rosemary leaf (or 1/4 tsp dried ), water, coarse salt, ground pepper, extra virgin olive oil, bone-in pork rib chops (10 oz each), coarse salt and pepper, balsamic-rosemary vinaigrette20 min, 11 ingredients
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