6 balsamic raisin and pine nut sauce Recipes

balsamic vinegar, low-sodium chicken broth, pine nuts, toasted, raisins, kosher salt, black pepper, unsalted butter, simple roast chicken

golden raisin, extra virgin olive oil, onion, halved and thinly sliced, minced garlic, pine nuts, chopped black olives, bay leaves, dried oregano, cayenne pepper, diced tomatoes, drained, salt and pepper, balsamic vinegar, white sugar, julienned fresh basil, angel hair pasta, extra virgin olive oil, boneless skinless chicken breast halves, lemon , juice and zest of, shaved parmesan cheese, fresh basil

extra-virgin olive oil, anchovies, bones removed and rinsed well, garlic cloves, minced, eggplants, peeled and cut into 1-inch cubes, onion, minced, red chili flakes, ripe whole tomatoes, peeled and seeded, black olives, pitted and quartered, capers, rinsed and drained, raisins, pine nuts, sugar, balsamic vinegar, tomato sauce, sea salt and freshly ground black pepper, swordfish, skin and bloodlines removed, lemons, juiced, handful fresh basil leaves, chopped

wheat berries, red pepper, yellow pepper, tomatoes, english cucumber, garlic cloves, red onion, green onions, carrot, roasted red pepper (optional), sunflower seeds, pine nuts, raisins, key limes , juice of, sugar, balsamic vinegar, hot pepper sauce (as much heat as you want) or chili pepper flakes (as much heat as you want), salt and pepper, cilantro, olive oil